Full-time jobs in Canada (329,404 jobs)

Explore full-time jobs across Canada. Choose a location and read the full job details.

329,404 listings · 49,561 employers Counted Nov 15, 2026. How we count

About these jobs

Employers hiring include Walmart Canada (7,177 listings), A&W Canada (4,237 listings), Health Match BC (2,449 listings).

Common roles: Cook, Store manager, Sales representative.

88,527 of these listings include employer-provided pay. Open a job to see its currency and pay period.

Advertised starting pay
Pay period	Median starting pay	Listings
CAD / hour	25.00	54,726
CAD / year	80,000.00	31,310
CAD / month	4,845.17	625
USD / year	135,000.00	412
CAD / day	225.00	131
CAD / week	1,611.40	96
USD / hour	20.40	36
GBP / year	270,000.00	24
EUR / year	59,500.00	10
GBP / hour	35.00	10

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Workplace classifications: 1% remote, 14% hybrid, 82% on-site, 2% not specified. Hybrid and on-site classifications may be inferred from descriptions. Check the original ad.

Based on the dated count above. Listings can change. How we count

Full-time jobs in Canada

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Added 1 hour ago
W
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- Full-time
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Paris, ON
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Director of Sales And Business Development
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- Full-time
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Mississauga, ON
- Full-time
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Framing Manager
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Canada
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(CAN) General Merchandise Team Lead
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Thetford-Mines, QC
- Full-time
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Program Manager
Connective
Maple Ridge, BC
- $67,900 to $93,400 CAD / year
- Full-time
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AA
Project Manager
ABBARCH Architecture Inc.
Canada
- Full-time
Added 2 hours ago
TH
Shift Supervisor
Tim Hortons
Toronto, ON · Etobicoke, ON
- Full-time
Added 2 hours ago
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CDA II - Dental Assistant - NDAEB - Full Time or Paris Time
Paris Dental Centre
Paris, ON
- Full-time
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Manager, Planning and Project Controls, BC Health Workday
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BC · British Columbia, Canada
- Full-time
Added 2 hours ago
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Grant Writing & Management Coordinator
Telescope Recruitment
Toronto, ON
- $55,000 to $65,000 CAD / year
- Full-time
Added 2 hours ago
SG
Regional Sales Representative - MB/Eastern SK
S3 Group Ltd.
MB · Manitoba, Canada
- Full-time
Added 2 hours ago
PH
Manager, Planning and Project Controls, BC Health Workday
Provincial Health Services Authority
BC · British Columbia, Canada
- Full-time
Added 2 hours ago
SG
Material Handler
S3 Group Ltd.
Swift Current, SK
- Full-time
Added 2 hours ago
A
Digital PMO Lead
ABB
QC
- Full-time

AccorHotel

First Cook

Whistler, BC, Canada

On-site

$25.85 CAD / hour · Full-time

Apply on jobs.smartrecruiters.com About employer

Applications open in a new tab.

Job details

Pay: $25.85 CAD / hour
Job type: Full-time
Workplace: On-site
Posting language: English
Posted: Nov 14, 2026

Original job description

Company Description

Nestled at the base of Blackcomb Mountain, just two hours north of Downtown Vancouver, Fairmont Chateau Whistler defines mountain luxury. Offering ski-in, ski-out convenience in the winter, and an on-site championship golf course in the summer, we are Canada’s year-round outdoor adventure destination. Additionally, we are Whistler's largest conference resort hotel, offering 5 unique dining outlets, a slope-side Health Club, and 519 guestrooms and suites.

Job Description

As First Cook, you will deliver exceptional culinary experiences by preparing high-quality dishes and maintaining the highest food safety and presentation standards. Working closely with the culinary team, you will ensure efficient kitchen operations and consistent service excellence. Through your passion for cooking and attention to detail, you will help create memorable dining experiences for our guests. Your commitment to teamwork and quality will contribute to a positive and successful kitchen environment.

This is a full-time, permanent position, starting as soon as possible.

Pay Range: $25.85 per hour

We recognize tenure through our compensation - hourly rates increase after 6 months and then yearly to three years. At three years the pay rate for this role would be $30.10.

Job Duties Include:

Prepare and present high-quality dishes in accordance with established recipes, presentation guidelines and culinary standards.
Ensure food safety and sanitation standards are maintained, including proper food handling, storage, labelling and temperature controls.
Execute service efficiently while maintaining a positive guest experience and minimizing service disruptions.
Manage daily station preparation and maintain appropriate stock levels to support seamless operations.
Maintain a clean, organized and safe work environment including kitchen equipment and workstations.
Support cost-control initiatives by minimizing waste, avoiding overproduction and using products efficiently.

Qualifications

Three to five years’ experience working in the culinary field
Hotel experience an asset
Valid Food Safe BC food handlers certification
Computer literate with excellent written and verbal communication skills

Job Perks & Benefits:

Subsidized staff accommodation provided
Complimentary meal in our staff cafeteria per shift
Access to our Employee Travel Program, with discounts on room rates and food & beverage at Fairmont & Accor properties worldwide
Hotel leisure benefits including Golf/Ski passes

Additional Information

Visa Requirements: To progress with your application, you must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

APPLY TODAY: Whether you're just launching your career or looking for a new adventure, we invite you to visit Whistler Hotel Jobs & Careers | Fairmont Mountain Jobs to learn more about Fairmont Chateau Whistler and the extraordinary opportunities that exist within our resort!

We encourage you to let us know if you require any accommodations through the application or recruitment process, and we will work with you to meet your needs. Persons who anticipate needing accommodations for any part of the application or interview process may contact, in confidence: CWR.Careers@fairmont.com.

Apply on jobs.smartrecruiters.com About employer

More about this job

Responsibilities

The First Cook at AccorHotel will prepare and present dishes to recipe and presentation standards, keep food safe and the kitchen clean, and run the station efficiently during service. They will also manage stock levels and reduce waste.

Requirements

Candidates need three to five years of culinary experience, with hotel experience an asset. They must hold a valid Food Safe BC food handlers certification, be computer literate, communicate well in writing and speaking, and be legally eligible to work in Canada.

Skills

Food preparation
Recipe execution
Plating and presentation
Food safety and sanitation
Food handling and storage
Temperature control
Food labelling
Station preparation
Stock management
Inventory control
Waste reduction
Cost control
Teamwork
Guest service
Kitchen equipment maintenance
Food Safe BC
Computer literacy
Written communication
Verbal communication

Benefits

Subsidized staff accommodation
Complimentary staff meal per shift
Employee travel program with discounts
Hotel leisure benefits including golf and ski passes

Keywords

First Cook
line cook
chef de partie
cook
culinary
hotel kitchen
food safety
Food Safe BC
food handler
food preparation
kitchen operations
restaurant
resort
banquet
catering
food cost control
Fairmont
Accor

Seniority

Mid level

Perks

Employee discount
Meals

Languages

English

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Work requirements

Full-time jobs in Canada