Find work in Canada.

620,285 jobs across our Canadian network. How we count

Jobs in Canada

25+ jobs

Email me new jobs Save this search

Added 15 hours ago
2nd Cook-GCT
Great Canadian Entertainment
Toronto, ON
Assist Cook 1 with preparing meat, seafood and raw food items in accordance with established recipes and food safety standards.
Added 1 day ago
Altitudes Bistro - 2nd Cook (Winter 2026/2027)
Northland Properties
North Vancouver, BC
We are seeking a reliable, skilled and experienced 2nd Cook to join the team at Altitudes Bistro, Grouse Mountain's full-service dining restaurant. Altitudes offers guests a unique mountain…
Added 1 day ago
FH
First Cook (Full-Time)-Akira Back
Fairmont Hotels & Resorts
Ottawa, ON
- Full-time
Minimum 2 years’ experience as a 2nd cook in all aspects of high volume à la carte and banquet environment
Added 1 day ago
AC
2nd Cook- Remote Lodge, White River/WAWA, ON
Aramark Canada
Wawa, ON
- Full-time
ARAMARK Remote Workplace Services are hiring for 2nd Cook/Breakfast workers for a remote lodge near Wawa,ON. Responsibilites will be to coordinate and be responsible for the handling,…
Added 1 day ago
A
First Cook (Full-Time)-Akira Back
AccorHotel
Ottawa, ON
- Full-time
Minimum 2 years’ experience as a 2nd cook in all aspects of high volume à la carte and banquet environment
Added 4 days ago
MH
Line Cook / Chef de Partie
Moments Hospitality Collective
Vancouver, BC
- $20 to $22 CAD / hour
- Full-time
Welcome to the Water St. Café & 2nd Floor Gastown, a true west coast hospitality experience located in the historic Gastown district!
Added 4 days ago
AC
2nd Cook- Remote Lodge Chapleau, ON
Aramark Canada
Timmins, ON
- Full-time
2nd Cook - New Lodge Opening Near Chapleau, ON
Added 7 days ago
GS
Housekeeper/ Cook- cleaning focus- Dorothy Day Place
Good Shepherd Centres
Hamilton, ON
- $23.84 CAD / hour
- Full-time
The Cook/Housekeeper enhances the dignity and quality of life of our participants through the assumed responsibility for hospitality services by ensuring the overall cleanliness and…
Added 8 days ago
First Cook
Coast Hotels
Nanaimo, BC
Minimum of 3 years of 2nd cook experience or equivalent
Added 8 days ago
Second Cook
Coast Hotels
Victoria, BC
The Second Cook (2nd Cook) will contribute to the overall success of the hotel by assisting in food preparation, providing superior customer service and specialized services for the…
Added 8 days ago
GC
2nd Cook (Full-time) - Moncton
Great Canadian Entertainment
Moncton, NB
- Full-time
Under the direction of the Executive Chef and supervision of our Culinary Management team, 2nd Cook is responsible for maintaining the smooth and efficient operation of all sections of the…
Added 9 days ago
Baker - Commissary Kitchen
AMS of UBC
Vancouver, BC
Supervises: 1st Cook, 2nd Cook, 3rd Cook/Dishwasher
Added 10 days ago
AF
2nd Cook - Artemis Blackwater Mine
ATCO Frontec
BC · Cariboo I, BC
- Full-time
ATCO Frontec is seeking a 2nd Cook to join our Camp Services team at Artemis Blackwater Mine in central British Columbia, approximately 160km southwest of Prince George and 450km northeast…
Added 10 days ago
AS
2nd Cook
ATCO Structures
Leroy, SK
- Full-time
Atco Structures & Logistics Ltd is seeking a 2nd Cook to join our Camp Services team in Jansen SK. The 2nd Cook is responsible for preparing a wide variety of foods and meals, made and…
Added 10 days ago
A
2nd Cook
ATCO
SK · SK, Canada
- Full-time
Atco Structures & Logistics Ltd is seeking a 2nd Cook to join our Camp Services team in Jansen SK. The 2nd Cook is responsible for preparing a wide variety of foods and meals, made and…
Added 10 days ago
PC
2nd Cook
Playtime Casino
Wasaga Beach, ON
- Part-time
…finely-tuned instrument, we invite you to apply for the Second Cook position. Get the chance to nourish and grow your career in a major national company with the promise of an excellent…
Added 10 days ago
TC
Dietary Aide PPT
The Corporation of UCLG
Athens, ON
- Part-time
…Program Diploma or Certificate, Certificate of qualification as a Cook, Certificate of qualification as an Institutional Cook, Certificate of qualification as an Assistant Cook, Food…
Added 10 days ago
TC
Dietary Aide TPT
The Corporation of UCLG
Athens, ON
- Full-time
…Program Diploma or Certificate, Certificate of qualification as a Cook, Certificate of qualification as an Institutional Cook, Certificate of qualification as an Assistant Cook, Food…
Added 11 days ago
MH
Line Cook / Chef de Partie
Moments Hospitality Collective
Vancouver, BC
- $20 to $22 CAD / hour
- Full-time
Welcome to the Water St. Café & 2nd Floor Gastown, a true west coast hospitality experience located in the historic Gastown district!
Added 11 days ago
2nd Cook- Remote Lodge, White River/WAWA, ON
Aramark
Wawa, ON
ARAMARK Remote Workplace Services are hiring for 2nd Cook/Breakfast workers for a remote lodge near Wawa,ON. Responsibilites will be to coordinate and be responsible for the handling,…
Added 14 days ago
D
2nd Cook - Nunavut
Dexterra
Edmonton, AB
- Contract
The Second Cook contributes to the overall success of the Culinary team. Involved in preparing the dinner menu, the Second Cook is responsible for all starch and vegetable items required…
Added 16 days ago
AC
2nd Cook- Remote Lodge, White River/WAWA, ON
Aramark Canada
Wawa, ON
- Full-time
ARAMARK Remote Workplace Services are hiring for 2nd Cook/Breakfast workers for a remote lodge near Wawa,ON. Responsibilites will be to coordinate and be responsible for the handling,…
Added 17 days ago
Lupins BOH - Line Cook (Winter 2026-2027)
Northland Properties
North Vancouver, BC
Added 18 days ago
Y
CHILDCARE DIRECTOR
YWCA-Saskatoon
Corman Park No. 344, SK
- Full-time
DIRECT REPORTS: CDC Manager, 15 – 20 ECE’s, Administrative Support, and Cook
Added 21 days ago
2nd Cook - Atlas Steak + Fish
Cascades Casino
Langley (District), BC · Langley, BC
…finely-tuned instrument, we invite you to apply for the Second Cook position. Get the chance to nourish and grow your career in a major national company with the promise of an excellent…

AccorHotel

First Cook (Full-Time)-Akira Back

Ottawa, ON, Canada

Full rate of pay of $32.24/hour · Full-time

Apply About employer

Applications open in a new tab.

Job details

Pay: Full rate of pay of $32.24/hour
Job type: Full-time
Experience: Minimum 2 years’ experience as a 2nd cook in all aspects of high volume à la carte and banquet environment
Posting language: English
Posted: Nov 5, 2026

Original job description

Company Description

Located in the heart of Canada's capital next door to the Parliament Buildings, the landmark Fairmont Chateau Laurier hotel in Ottawa is looking to fill a role of First Cook (Full-Time) at our Akira Back Restaurant.

What is in it for you:

Wonderful company culture - our colleagues are at the heart of all that we do
Food & Beverage discount of 50% in our restaurants
Employee benefit card offering discounted rates in Accor worldwide for you and your family
Learning programs through our academies designed to sharpen your skills
Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
Comprehensive extended health benefits package
Full rate of pay of $32.24/hour

Job Description

Reporting to the Chef of Restaurants or Banquet Chef, responsibilities and essential job functions include but are not limited to the following:

Communicate with external and internal guests alike to plan and execute special requests
Organize, execute and ensure completion to standard from mise en place to finished products for either BEO or outlet orders
Ensure quality standards and health and safety standards are met and followed by colleagues as well as all Hotel policies
Other duties as assigned

Qualifications

Minimum 2 years’ experience as a 2nd cook in all aspects of high volume à la carte and banquet environment
Experience in fast-paced banquet kitchen and restaurant is required
Able to work calmly and in high-pressure situations
Project a positive attitude
Strong organizational skills
Developed culinary style and up-to-date with food & beverage current trends
Must be flexible with scheduled hours of work and be able to work all shifts

Additional Information

Physical Aspects of Position (included but not limited to):

Constant standing and walking throughout shift
Frequent lifting and carrying up to 30 lbs
Occasional kneeling, pushing, pulling

Fairmont Château Laurier is proud to provide employment accommodation during the recruitment process. Should you require any accommodations, please notify us.

Our commitment to Diversity & Inclusion:

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.

Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

AI disclosure: We use artificial intelligence to help screen and assess applications for this position. These tools assist our hiring team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us.

Job-Category: Culinary

Job Type: Permanent

Job Schedule: Full-Time

Apply About employer

More about this job

Responsibilities

The First Cook is responsible for planning and executing special requests while ensuring all culinary products meet quality and safety standards. They must effectively manage mise en place and coordinate with the Chef of Restaurants or Banquet Chef to ensure smooth kitchen operations.

Requirements

Candidates must have a minimum of 2 years of experience as a 2nd cook in high-volume à la carte and banquet environments. Strong organizational skills, a positive attitude, and the ability to work in high-pressure situations are required.

Skills

Culinary arts
Mise en place
Banquet service
A la carte cooking
Food safety
Health and safety compliance
High-volume kitchen management
Organizational skills
Communication
Teamwork
Pressure management

Benefits

Food and beverage discount
Employee benefit card
Learning programs
Corporate social responsibility activities
Extended health benefits package

Visa sponsorship

Not detected in the job text

Keywords

First Cook
Culinary
Hospitality
Banquet
A la carte
Mise en place
Food and Beverage
Health and Safety
Kitchen Operations
Accor
Fairmont
Fine Dining

Report this job