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Added 38 mins ago
CL
Production Supervisor
Core Laboratories Inc.
Red Deer, AB · Canada_AB_Red Deer_Blindman Cres
- Full-time
They will oversee the daily operations to ensure safe, efficient production and high-quality output. This role leads and develops production staff, maintains workflow by setting up…
Added 53 mins ago
F
Webber - Seasonal Patrol Maintenance Technician - Infrastructure Management
Ferrovial
Toronto, ON · CAN - Webber - Infra - Peel Halton
- Full-time
Advising supervisor on such matters as work performance, training, planning and organizing traffic control at work sites.
Added 53 mins ago
SS
Warehouse Supervisor/ Superviseur d’entrepôt
Simpson Strong-Tie
Châteauguay, QC · SST - Canada QC
- Full-time
As a Warehouse Supervisor, you will be responsible for the Châteauguay, QC facility and take ownership of the Warehouse department’s plans to achieve overall business objectives. The…
Added 53 mins ago
CS
Lead Roving Technician
Canadian Solar Inc.
Kitchener, ON · ON
- Full-time
Fill in as a field site supervisor or site lead.
Added 1 hour ago
RA
Production Supervisor - 1st shift (ETO)
Rockwell Automation
Cambridge, ON · Canada Cambridge (Dundas)
- Full-time
Hiring for a production supervisor on days who will manage the day shift and also the execution and management of afternoon shift supervisor. This opening is for who will manage ETO…
Added 1 hour ago
C
Fixture Fabricator
CNH
Saskatoon, SK
- Full-time
To monitor for and alert their Team Leader or Supervisor of any abnormalities from the standards in their area. This includes abnormalities in standard processes, standard machine…
Added 1 hour ago
RG
food service supervisor
Rickys Group of Family-Style Restaurants
Prince Albert, SK
- Full-time
Ensure that food and service meet quality control standards
Added 2 hours ago
AS
Production Supevisor
Andriani S.p.A.
ON · Ontario, Canada
- Full-time
…processes involved - such as dough formulation, extrusion, drying, quality control, and equipment calibration - require specialized knowledge to ensure our production runs efficiently and…
Added 2 hours ago
AH
Food Service II
Alberta Health Services
AB · Greater Edmonton Metropolitan Area
- Temporary
…position of Food Services II that is dedicated to both high-quality work and food safety. This Temporary Part Time position is located at the Royal Alexandra Hospital. This Food Service II…
Added 2 hours ago
IC
Quality Assurance Supervisor
IMT CORPORATION
Port Colborne, ON
- $65,000 to $85,000 CAD / year
- Full-time
The Quality Supervisor is responsible for developing, implementing, maintaining, and improving the company's quality management systems, inspection processes, and quality standards. This…
Added 2 hours ago
GE
Branch Supervisor - Welland
Gerrie Electric Wholesale LTD
Welland, ON
- Full-time
Review branch defective stock, watching for repetitive trends, and control the Head Office defective returns
Added 3 hours ago
W
Line Attendant
Westlake
Woodbridge, ON · EXT - Woodbridge Siding
- Full-time
Reporting to the Production Supervisor, this position is responsible for the safe and efficient operation & setup of extrusion lines.
Added 3 hours ago
M
Senior Full Stack Java Engineer - CX & Contact Center Solutions
Miratech
Canada
- Full-time
Guide frontend architecture for agent, supervisor, and administration experiences using React and TypeScript.
Added 4 hours ago
M
Senior Full Stack Java Engineer - CX & Contact Center Solutions
Miratech
Canada
- Full-time
Guide frontend architecture for agent, supervisor, and administration experiences using React and TypeScript.
Added 4 hours ago
R|
MRI Technologist
RI-MUHC | Research Institute of the MUHC | #rimuhc
Montreal, QC
- Full-time
Perform basic quality control testing and equipment warm-up procedures.
Added 4 hours ago
R|
MRI Technologist
RI-MUHC | Research Institute of the MUHC | #rimuhc
Montreal, QC
- Full-time
Perform basic quality control testing and equipment warm-up procedures.
Added 5 hours ago
A
Personal Support Worker Reg PT [RBR PSW D C58 0.40] AgeCare Brant
AgeCare
Burlington, ON · AgeCare Brant Centre
- Part-time
Assists in the monitoring of care given to residents ensuring it is in accordance with the established plan of care by observing residents and reporting findings to immediate supervisor.
Added 5 hours ago
G
Forest Gardens Farm Team
GoodWork.ca
Mississauga, ON
- Full-time
…(this might include developing procurement documents, budget control, meeting deadlines and deliverables, quality control, working with/on project teams and working groups, and/or planning…
Added 6 hours ago
PE
Field Installer
PTW Energy Services
Calgary, AB
- Full-time
Reporting to the Site Supervisor, the Field Installer is responsible for the efficient and safe assembly of the building erection activities within our yard and off-site locations. If you…
Added 6 hours ago
DQ
food service supervisor
Dairy Queen
Courtenay, BC
- Full-time
Ensure that food and service meet quality control standards
Added 6 hours ago
'
Supervisor Production Coaldale
''
Coaldale, AB
- Full-time
Work closely with Quality Control personnel & Maintenance to ensure smooth operations and ensure system efficiency.
Added 6 hours ago
DQ
food service supervisor
Dairy Queen
Lethbridge, AB
- Full-time
Ensure that food and service meet quality control standards
Added 6 hours ago
DC
food service supervisor
Denny’s Canada
Grande Prairie, AB
- Full-time
Ensure that food and service meet quality control standards
Added 7 hours ago
SI
Housekeeper
Shannex Incorporated
Ajax, ON
- Temporary
Efficiently uses supplies and equipment to maintain service quality levels
Added 7 hours ago
SI
Continuing Care Assistant
Shannex Incorporated
Bible Hill, NS
- Full-time
Communicates and reports pertinent and relevant information and/or observations to the Supervisor

AccorHotel

Second Cook (Full-Time)

Toronto, ON, Canada

Starting Rate of Pay: $25.2 per hour. · Full-time

Apply About employer

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Job details

Pay: Starting Rate of Pay: $25.2 per hour.
Job type: Full-time
Experience: Minimum 2 years cooking experience
Posting language: English
Posted: Oct 5, 2026

Original job description

Company Description

Who We Are

For over 96 years, Fairmont Royal York has stood as a beacon of luxury and excellence in the heart of Toronto. Opened in 1929, this historic hotel was once the tallest building in the British Commonwealth, and today, Fairmont Royal York continues to be a symbol of timeless elegance and modern sophistication. Where tradition meets innovation, and every day offers a chance to make history, a million stories have been told. Join us in creating our next chapter with your story.

Why work for Fairmont?

A Rich History - Join a storied tradition at Fairmont Royal York, where nearly a century of luxurious hospitality and exceptional service have made us a Toronto landmark.

A Culture of Excellence - Be part of a dedicated team committed to delivering unparalleled guest experiences and maintaining the highest standards of service.

Grow, Learn and Enjoy! - Benefit from comprehensive training programs, mentorship, and a supportive work environment that empowers you to reach your full potential.

New Energy for A Storied Landmark - As the world and Toronto move toward a more sustainable future, our landmark hotel is in a stunning transformation for the zero-carbon century ahead.

About the Application Process:

At Fairmont, we want to bring out your highest potential. Shortly after applying, you will receive an email from our partner AssessFirst prompting you to create a profile and complete a questionnaire. This is a mandatory step for your candidacy to be considered as it enables us to explore your compatibility with this role and our culture of luxury excellence.

Job Description

What you will be doing to Create the Essential Toronto Experience:

Maintain the highest standards of food quality and presentation in workstation as directed by the Chef de Partie/Sous Chef on duty. Works within the station in clean safe and efficient manner in accordance with the policy’s procedures and standards of the kitchen.
Prepares the necessary food items as directed by the Chef de Partie/Sous Chef, in accordance with standards in a timely and efficient fashion to ensure that there is no interruption to guest service.
Adhere to standardized recipes and specifications in order to maintain consistency and ensure all standards are met.
Keeps workstation clean & organized including fridge/freezers, countertops, range tops.
Ensures that station opening and closing procedures are carried out to standard.
Keeps overproduction and food waste to a minimum, ensures proper rotation, labeling, and storing of food in order to reduce food cost expense.
Operate all kitchen equipment and conduct themselves with safety in mind at all times.
Ensures that all food products are handled, stored, prepared and served safely in accordance with hotel and government Food Safety guidelines.
Report any and all deficiencies in kitchen equipment functionality and quality of food products to Chef de Partie/Sous Chef in a timely manner.
Complete other job-related duties as assigned by your supervisor.

Qualifications

Minimum 2 years cooking experience
Experience in a luxury hotel with comparable service and standards an asset
Valid City of Toronto Food Handler Certificate required
Certificate or Diploma from a recognized Culinary School
Excellent interpersonal and communication skills

Additional Information

What’s in it for you?

Starting Rate of Pay: $25.2 per hour. You will receive a wage increase following six months of compensated service, as per the collective agreement.
Free Meals: Healthy meals on us every shift.
Travel Discounts: Sweet deals at Accor hotels worldwide.
Dry Cleaning: Free dry-cleaning for your work gear.
Skill Up: Custom learning programs to boost your talents.
Impact: Join our Health & Wellness, Sustainability, and DEI Committees.
Level Up: Unlock new career heights with exciting growth paths.

This posting is for an existing vacancy.

AI disclosure: We use artificial intelligence to help screen and assess applications for this position. These tools assist our hiring team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us.

BE PART OF OUR FUTURE.

Another stunning chapter for the iconic Fairmont Royal York has begun, and we invite you to be a part of it. If you are passionate about hospitality, driven by excellence, and eager to contribute to an esteemed institution, we want to hear from you. Join us and help shape the future of one of Toronto’s most treasured landmarks.

Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

Accommodations: We encourage you to let us know if you require any accommodation through the application or recruitment process, and we will work with you to meet your needs. Persons who anticipate needing accommodations for any part of the application or interview process may contact, in confidence: [email protected]

Our Commitment to Diversity & Inclusion: At Fairmont Royal York, we believe that the strength of our team lies in its diversity. We are committed to fostering an inclusive environment that respects the unique backgrounds, perspectives, and talents of the individual. As an Equal Opportunity Employer, we provide equal access to opportunities. We welcome applications from all qualified candidates.

Job-Category: Culinary

Job Type: Permanent

Job Schedule: Full-Time

Apply About employer

More about this job

Responsibilities

Maintain high standards of food quality and presentation while ensuring the kitchen workstation remains clean, safe, and efficient. Prepare food items according to standardized recipes and ensure proper rotation and storage to minimize food waste.

Requirements

Requires a minimum of 2 years of cooking experience and a valid City of Toronto Food Handler Certificate. A certificate or diploma from a recognized culinary school is also required.

Skills

Food preparation
Food safety
Kitchen equipment operation
Culinary standards
Food waste reduction
Inventory management
Communication
Interpersonal skills
Station organization

Benefits

Free meals
Travel discounts
Dry cleaning
Skill development programs
Health and wellness committee
Sustainability committee
DEI committee

Visa sponsorship

Not detected in the job text

Keywords

Culinary
Hospitality
Food Safety
Food Handler Certificate
Kitchen Operations
Luxury Hotel
Food Preparation
Inventory Control
Sustainability
Professional Cooking
Recipe Adherence
Station Management

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