Key Responsibilities
Machine Operation
- Operate production equipment including filling, packaging, processing, and related manufacturing equipment.
- Set up and calibrate equipment according to production requirements.
- Monitor machine performance and adjust settings such as speed, pressure, and temperature as required.
- Ensure efficient production flow while minimizing downtime.
Quality & Food Safety
- Inspect products and materials to ensure compliance with quality specifications.
- Follow HACCP, GMP, food safety, sanitation, and quality assurance requirements.
- Complete production and quality documentation accurately and on time.
- Report quality concerns and assist in corrective actions.
Equipment Maintenance & Troubleshooting
- Perform routine equipment inspections and basic preventative maintenance.
- Identify operational issues and troubleshoot equipment problems.
- Escalate mechanical concerns when required to minimize production interruptions.
Health & Safety
- Follow all company safety policies and procedures.
- Maintain a clean and organized work area.
- Use required personal protective equipment.
- Participate in safety meetings and training programs.
Teamwork & Communication
- Work collaboratively with production, maintenance, quality assurance, and warehouse teams.
- Communicate production issues, equipment concerns, and shift information effectively.
- Support continuous improvement initiatives throughout the plant.
Qualifications
Knowledge & Skills
- Strong mechanical aptitude and equipment operation skills.
- Ability to troubleshoot mechanical and operational issues.
- Basic computer skills including Microsoft Outlook, Word, and Excel.
- Ability to read and understand production procedures and work instructions.
- Strong attention to detail and commitment to quality.
Experience
- Previous experience operating manufacturing or food processing equipment preferred.
- Experience in a food production environment is considered an asset.
- Forklift certification is an asset.
Personal Attributes
- Reliable and dependable.
- Strong problem-solving abilities.
- Able to work independently and as part of a team.
- Comfortable working in a fast-paced production environment.
- Strong commitment to food safety and workplace safety.
Physical Requirements
- Ability to stand for extended periods.
- Ability to lift up to 25 kg.
- Ability to work in a manufacturing environment with varying temperatures.
- Ability to perform repetitive movements and manual handling tasks.
What We Offer
- Competitive compensation.
- Comprehensive benefits package.
- Opportunities for growth and development.
- Supportive team environment.
- Stable employment with a well-established dairy manufacturer.
How to Apply
Interested candidates are encouraged to submit their resume and cover letter to the Human Resources Department.
Meadowfresh Dairy Corporation is committed to providing accommodation throughout the recruitment process in accordance with applicable human rights legislation.
We thank all applicants for their interest; however, only those selected for an interview will be contacted.
