Jobs in Canada

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Added 41 mins ago
AH
Cook I
Alberta Health Services
St. Paul, AB
- Part-time
As a Cook I, you will be responsible for food preparation, portioning and assembly, and serving menu items with limited supervision. Your typical duties may include preparing…
Added 56 mins ago
AG
Chef Manager - Future Opportunity
ATCO Group
BC · Cariboo District I, BC
- Full-time
Must have a Culinary Red Seal Certification · Must have a Valid Advanced Food Safe Certificate
Added 1 hour ago
AH
Cook I
Alberta Health Services
Two Hills, AB
- Part-time
As a Cook I, you will be responsible for food preparation, portioning and assembly, and serving menu items with limited supervision. Your typical duties may include preparing…
Added 1 hour ago
GE
Stage Bar Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Valid Alberta ProServe certification is required
Added 1 hour ago
AH
Food Service I
Alberta Health Services
Calgary, AB · Greater Calgary Metropolitan Area
- Temporary
Must have an excellent attendance record; reliability and personal suitability must be demonstrated through employment records and references
Added 1 hour ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…responsible for preparing and serving a multitude of hot and cold menu items that are featured within Grey Eagle Casino. They are responsible for preparing assigned food items and must…
Added 1 hour ago
GE
Blaze Bar & Grill Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 1 hour ago
GE
Buffet Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 1 hour ago
GE
Stage Bar Host
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Be aware of menu items, menu prices and hours of operation.
Added 1 hour ago
GE
Blaze Bar & Grill Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Valid Alberta ProServe certification is required
Added 2 hours ago
GC
directeur.trice de la conception de l’engagement des joueurs / Engagement Design Director
Game Companies
Montreal, QC
- Full-time
(Pour visualiser la description de poste en français, veuillez sélectionner le français dans le menu déroulant au haut de la page sous "Select Language".)
Added 2 hours ago
SI
cook
Saskatchewan Indian Gaming Authority
Prince Albert, SK
- Full-time
Added 3 hours ago
H
line cook
Harvey's
Moncton, NB
- Full-time
Added 3 hours ago
SA
Food Service Attendant (FT) - YTZ Airport
SSP America
Toronto, ON
- Full-time
Smart Serve Certification required
Added 3 hours ago
ML
specialist chef
Marché Leo's Market
Toronto, ON
- Full-time
Added 3 hours ago
SA
Warehouse Worker (FT) - (YOW)
SSP America
Ottawa, ON
- Full-time
Early morning shifts (6am)
Added 3 hours ago
S6
server - food and beverage services
Spicy 6 Fine Indian Cuisine
Vancouver, BC
- Full-time
Describe menu items including daily specials for customers
Added 3 hours ago
S6
restaurant manager
Spicy 6 Fine Indian Cuisine
Vancouver, BC
- Full-time
Modify food preparation methods and menu prices according to the restaurant budget
Added 4 hours ago
F
Culinary & Menu Operations Assistant (12 months contract)
Factor_
Toronto, ON
- Full-time
The Culinary & Menu Operations Assistant supports the Culinary and Menu teams by owning in-week menu asks, operational coordination, and cross-functional communication. This role is…
Added 4 hours ago
DI
breakfast cook
Days Inn
Summerside, PE
- Full-time
Added 5 hours ago
BK
assistant waiter/waitress - food and beverage services
Burger King®
Mont-Laurier, QC
- Full-time
Added 5 hours ago
AH
Food Service I
Alberta Health Services
Valleyview, AB
- Part-time
Added 5 hours ago
C
BOH Supervisor Windermere
Cineplex
AB · CPX Windermere & VIP
- Part-time
…cocktails, martinis, beer and wine selections. Our diverse menu includes popular selection of appetizers, entrees and desserts. The wide variety of VIP food and drink contribute to…
Added 5 hours ago
Journey Person Restricted (Part-time)
Fairmont Hotels & Resorts
Victoria, BC
Must hold a Food safe certificate
Added 5 hours ago
FH
Chef de Partie Unrestricted (Full-time)
Fairmont Hotels & Resorts
Victoria, BC
- Full-time
Leads by example, by possessing a complete understanding of the menu, recipes and presentations, aware of potential food allergens in each dish

Cook I

St. Paul, AB, Canada

Paul Health Centre Location Details: As Per Location Multi-Site: Not Applicable FTE: 0.40 Posting End Date: 19-NOV-2026 Employee Class: Regular Part Time Date Available: 29-NOV-2026 Hours per Shift: 7.75 Length of Shift in weeks: 2 Shifts per cycle: 4 Shift Pattern: Days, Weekends Days Off: As Per Rotation Minimum Salary: $26.56 Maximum Salary: $29.21 Vehicle Requirement: Not Applicable · Part-time

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Job details

Pay: Paul Health Centre Location Details: As Per Location Multi-Site: Not Applicable FTE: 0.40 Posting End Date: 19-NOV-2026 Employee Class: Regular Part Time Date Available: 29-NOV-2026 Hours per Shift: 7.75 Length of Shift in weeks: 2 Shifts per cycle: 4 Shift Pattern: Days, Weekends Days Off: As Per Rotation Minimum Salary: $26.56 Maximum Salary: $29.21 Vehicle Requirement: Not Applicable
Job type: Part-time
Apply by: Dec 13, 2026
Posting language: English
Posted: Nov 13, 2026

Original job description

Your Opportunity:

Description:

As a Cook I, you will be responsible for food preparation, portioning and assembly, and serving menu items with limited supervision. Your typical duties may include preparing multi-ingredient recipes from raw ingredients using various cooking techniques and established recipes, preparing meals using precooked products utilizing various re-thermalization techniques, and ensuring meals are appropriately portioned. You will follow established guidelines for quantity and quality controls, food safety standards, and cleaning and sanitization practices to ensure the cleanliness of cooking equipment and work areas.

Classification: Cook I Union: AUPE GSS Unit and Program: NFS Primary Location: St. Paul Health Centre Location Details: As Per Location Multi-Site: Not Applicable FTE: 0.40 Posting End Date: 19-NOV-2026 Employee Class: Regular Part Time Date Available: 29-NOV-2026 Hours per Shift: 7.75 Length of Shift in weeks: 2 Shifts per cycle: 4 Shift Pattern: Days, Weekends Days Off: As Per Rotation Minimum Salary: $26.56 Maximum Salary: $29.21 Vehicle Requirement: Not Applicable

Required Qualifications:

Completion of Grade 12 or equivalent. Physically capable to lift food, supplies and equipment up to 46lbs and must be able to push/pull meal carts up to 250lbs. This position requires you to walk and stand on your feet for the duration of your shift. Food Sanitation and Hygiene Certificate or equivalent.

Additional Required Qualifications:

As required.

Preferred Qualifications:

As required.

Apply on LinkedIn About employer

More about this job

Responsibilities

Prepare, portion, assemble, and serve menu items with limited supervision, using raw ingredients, established recipes, and precooked products. Follow quantity and quality controls, food safety standards, and cleaning and sanitization practices to maintain clean equipment and work areas.

Requirements

Completion of Grade 12 or equivalent and a Food Sanitation and Hygiene Certificate or equivalent are required. The role requires lifting up to 46 pounds, pushing or pulling meal carts up to 250 pounds, and standing and walking throughout the shift.

Skills

Food Preparation
Portioning
Food Assembly
Food Service
Recipe Preparation
Cooking Techniques
Food Re-thermalization
Quantity Control
Quality Control
Food Safety
Food Sanitation
Hygiene
Cleaning
Sanitization
Physical Stamina
Meal Cart Handling

Visa sponsorship

Not detected in the job text

Keywords

Cook I
Food Preparation
Portioning
Food Assembly
Menu Items
Multi-ingredient Recipes
Raw Ingredients
Cooking Techniques
Established Recipes
Precooked Products
Re-thermalization
Quantity Control
Quality Control
Food Safety
Food Sanitation
Hygiene
Cleaning
Sanitization
Food Service
Meal Carts
Health Care
Food Sanitation and Hygiene Certificate

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Work requirements

Jobs in Canada