Responsibilities
Pick, package, ship, and receive hospital supplies, equipment, and food; process requisitions and distribute supplies. Audit carts, coordinate with stakeholders to maintain appropriate supply levels, and track inventory to prevent overstocking.
Requirements
Requires Grade 12 or equivalent, relevant inventory management experience or education, computer proficiency, and competence with Microsoft Excel, Word, and Outlook. Candidates must be able to follow detailed instructions, perform basic math accurately, provide strong customer service, maintain confidentiality, and meet the stated physical demands, including handling heavy carts and items.
