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Added 3 mins ago
RL
Cook
Restaurant La Selva
Bromont, QC
- $18 to $28 CAD / hour
- Full-time
- On-site
Added 4 mins ago
TH
Food counter attendant
Tim Hortons
Nipigon, ON
- From $17.95 CAD / hour
- Full-time
- On-site
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Added 4 mins ago
BT
Line cook
Boyle Truck Stop Restaurant
Boyle, AB
- From $18 CAD / hour
- Full-time
- On-site
Added 6 mins ago
BM
Pastry chef
Beso Montreal
Mont-Royal, QC
- From $36 CAD / hour
- Full-time
- On-site
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Added 6 mins ago
RG
Chef
Royal Garden
Milton, ON
- From $36.92 CAD / hour
- Full-time
- On-site
Added 8 mins ago
BK
Shift manager - fast food restaurant
Burger King
Niagara Falls, ON
- From $22 CAD / hour
- Full-time
- On-site
Added 14 mins ago
VS
Cook I (2026-10774)
Verve Senior Living
New Westminster, BC
- Other
Thornebridge Gardens Seniors Retirement Residence is looking for a professional cook to join our dynamic team. Do you have a passion for high quality cooking? Are you looking to have a…
Added 16 mins ago
HC
Chef
Hakka Chilli
Mississauga, ON
- From $37 CAD / hour
- Full-time
- On-site
Added 17 mins ago
GM
Food counter attendant
Gros Morne Gas Bar
St. Pauls, NL
- From $16.35 CAD / hour
- Full-time
- On-site
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Added 22 mins ago
CG
Cleaner
Calgary Granite & Marble (2008) Ltd.
Calgary, AB
- From $19 CAD / hour
- Full-time
- On-site
Clean, disinfect and polish kitchen and bathroom fixtures and appliances
Added 24 mins ago
PP
Food counter attendant
Pizza Pizza
Cranbrook, BC
- From $18.25 CAD / hour
- Full-time
- On-site
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Added 24 mins ago
DI
Housekeeper
Dockside Inn
Cold Lake, AB
- From $16 CAD / hour
- Part-time
- On-site
Clean, disinfect and polish kitchen and bathroom fixtures and appliances
Added 27 mins ago
BB
Cook
BIG BARREL TAVERN
North Battleford, SK
- From $18 CAD / hour
- Full-time
- On-site
Added 29 mins ago
R
Cook
Rollzzy
Vancouver, BC
- From $36.6 CAD / hour
- Full-time
- On-site
Added 33 mins ago
NI
Cleaner
NEW INFINITY CLEANING SERVICES LTD.
Halifax, NS
- From $17.05 CAD / hour
- Full-time
Clean, disinfect and polish kitchen and bathroom fixtures and appliances
Added 37 mins ago
J
Cleaner
Jyllikleen
Halifax, NS
- From $17.5 CAD / hour
- Full-time
Clean, disinfect and polish kitchen and bathroom fixtures and appliances
Added 40 mins ago
M
Sous-chef
Mcewan
North York, ON
- $36 to $38 CAD / hour
- Full-time
- On-site
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Added 41 mins ago
UC
Cleaner
Upclean Cleaning Services Ltd
Kelowna, BC
- $18.25 to $22 CAD / hour
- Full-time
- Part-time
Clean, disinfect and polish kitchen and bathroom fixtures and appliances
Added 44 mins ago
P7
food counter attendant
Pizza 73
Taber, AB
- Full-time
Added 44 mins ago
L
Product Operations Lead | SASKATOON
lululemon
Saskatoon, SK
- Full-time
The Product Operations Lead is a part of the store leadership team responsible for executing on the store product strategy, including product operations and inventory management. They are…
Added 51 mins ago
CC
Cleaner
Cloudburst Cleaning
Squamish, BC
- $23 to $25 CAD / hour
- Full-time
Clean, disinfect and polish kitchen and bathroom fixtures and appliances
Added 53 mins ago
BP
Restaurant cook
Boston Pizza
Edmundston, NB
- $15.9 to $19 CAD / hour
- Full-time
- On-site
Added 55 mins ago
SR
Housekeeper
Sasagiu Rapids Lodge
Thompson, MB
- $17 to $19 CAD / hour
- Full-time
- On-site
Clean, disinfect and polish kitchen and bathroom fixtures and appliances
Added 58 mins ago
GM
Head baker
Grey Matlock Bakery
Brampton, ON
- From $36.5 CAD / hour
- Full-time
- On-site
Added 59 mins ago
EK
Bartender
Earls Kitchen + Bar
Whistler, BC
- $18.25 CAD / hour
- Full-time
We are looking for talented and engaging Bartenders to grow our bar team. We are currently looking for 2 to 3 Bartenders who are interested in 5 shifts per week.

Algonquin Resort

Cook

London, ON, N6B 1T9, Canada

Part-time

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Job details

Job type: Part-time
Posting language: English
Posted: Oct 8, 2026

Original job description

The Hotel Cook is responsible for preparing, cooking, and presenting high-quality food for restaurant guests, in-room dining, banquets, meetings, and special events. This position plays a key role in delivering exceptional guest experiences by maintaining consistency, food quality, and adherence to all food safety and sanitation standards.

Key Responsibilities

Prepare, cook, and plate menu items according to established recipes and presentation standards.
Support food production for the hotel's restaurant, room service, banquets, and catering events.
Ensure all food products are prepared and served in a timely manner.
Maintain quality, consistency, and portion control standards.
Assist with food preparation, including chopping, slicing, marinating, and cooking ingredients.
Monitor inventory levels and notify supervisors of product shortages.
Properly receive, label, store, and rotate food products following FIFO procedures.
Maintain a clean, organized, and sanitary workstation at all times.
Follow all health, safety, and food handling regulations.
Assist with banquet and event setup, service, and breakdown as required.
Work collaboratively with chefs, cooks, stewards, and service staff to ensure seamless operations.
Minimize food waste and contribute to cost control initiatives.

Qualifications

Previous experience as a Cook in a hotel, restaurant, banquet, or catering environment preferred.
Culinary diploma or equivalent training is an asset.
Valid Food Handler Certification preferred.
Strong knowledge of food preparation techniques and kitchen operations.
Ability to work efficiently in a fast-paced environment.
Excellent organizational and time management skills.
Strong communication and teamwork abilities.
Flexible availability, including mornings, evenings, weekends, and holidays.

Physical Requirements

Ability to stand and walk for extended periods.
Ability to lift and carry up to 50 lbs (23 kg).
Ability to work in a hot and busy kitchen environment.
Frequent bending, reaching, and repetitive motions.

Core Competencies

Attention to detail
Quality-focused mindset
Teamwork and collaboration
Adaptability and flexibility
Time management
Reliability and accountability
Commitment to food safety and guest satisfaction

Reports To

Executive Chef,

Employment Type

Part Time

Why Join Our Team?

We offer a dynamic hospitality environment where you will have the opportunity to contribute to a variety of culinary experiences, including restaurant service, in-room dining, weddings, conferences, and catered events. If you are passionate about food and committed to delivering exceptional guest experiences, we would love to hear from you.

‘’Passion Drives Performance. InnVest succeeds because our people love what we do. Our entire team shares a deep-rooted passion for the world of hospitality & travel that extends far beyond the walls of our offices and hotels.

Our company culture is built on collaboration. A nimble team where everyone has a voice at the table and an opportunity to pursue their passions. Our skill sets are as diverse as our portfolio, but we all have a singular focus: a belief that partnerships deliver the best results, an entrepreneurial approach to decision making, respect for others, a strong sense of integrity and a curiosity to challenge the status quo.

With over 100 hotels in our portfolio, representing 18 internationally recognized hotel brands, InnVest is the largest independent owner of hotels in Canada. In addition, our management team oversees the day-to-day activities of almost 90 hotels also making InnVest the largest independent operator of hotels in Canada. InnVest’s portfolio is geographically diverse with hotels from Vancouver, BC to Corner Brook, NL but also experientially diverse from roadside inns to luxury urban properties.

At InnVest, our mission is simple – to deliver outstanding guest experiences and superior returns on quality hospitality investment. A career at InnVest will provide you with unrivaled opportunities and invaluable exposure to Canada’s largest independently-owned and operated hotel portfolio’’

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More about this job

Responsibilities

The cook is responsible for preparing, cooking, and plating high-quality food for restaurant guests, banquets, and special events. They must also maintain a clean, sanitary workstation while ensuring food quality, consistency, and adherence to safety regulations.

Requirements

Previous experience in a hotel, restaurant, or catering environment is preferred, along with strong knowledge of food preparation techniques. A culinary diploma and valid Food Handler Certification are considered assets for this role.

Skills

Food preparation
Cooking
Plating
Food safety
Sanitation
Inventory management
FIFO procedures
Time management
Teamwork
Communication
Organizational skills
Kitchen operations
Portion control
Banquet service

Visa sponsorship

Not detected in the job text

Keywords

Cook
Hospitality
Food preparation
Culinary
Food safety
Sanitation
FIFO
Inventory management
Banquet
Catering
Kitchen operations
Food Handler Certification
Hotel
Restaurant

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