Food & hospitality jobs in Canada

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Added 7 mins ago
SV
Cook - LTC, Unscheduled Part-Time
Schlegel Villages
Windsor, ON
- Part-time
Added 7 mins ago
H
CHEF EXECUTIVE I-CHEF EXECUTIF I
Havergal
Sudbury, ON
- Full-time
Coordinate frequent workplace inspections and WHMIS training of all staff and promptly report any workplace incident to the Food Service Director or designate.
Added 7 mins ago
SH
Server (Full-time) - Soho House Toronto
Soho House & Co.
Toronto, ON
- Full-time
Positively influence members and guests experience by elevating the dining experience with food and drink pairing options and discussing specials to drive sales through consistent and…
Added 38 mins ago
SS
Dietary Aide - Permanent Part Time Evenings - 4 pm to 8 pm (28hrs)
Sienna Senior Living
Bradford West Gwillimbury, ON · Bradford, ON
- Part-time
· You may bring experience in food service from institutional, healthcare, restaurant, or hospitality
Added 53 mins ago
EC
Cook FT
EHN Canada
Carters Point, NB
- $21 to $23 CAD / hour
- Full-time
The Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. The Cook must be prepared to work in a fast-paced, high-pressure…
Added 1 hour ago
O&
Server Assistant - The Rabbit Hole
Oliver & Bonacini
Toronto, ON
- Full-time
…playful as it is inviting. This is the perfect setting for hospitality professionals who thrive on creativity, energy, and the unexpected twists that make dining…
Added 1 hour ago
TH
Restaurant assistant manager
Tim Hortons Québec
Sault Ste. Marie, ON
- Full-time
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Added 1 hour ago
CO
Job ID #32357: Dietary Aide - All Upcoming Vacancies
City of Hamilton
Hamilton, ON
- Full-time
Must possess or be able to obtain Food Handlers Certificate/Safety Awareness Program as offered by the Public Health Services within 60 days of empl
Added 1 hour ago
CB
Sous Chef
Canopy By Hilton Toronto Yorkville
Canada
- Full-time
At Canopy Toronto Yorkville, we believe exceptional hospitality starts with exceptional people. As Canada’s first Canopy by Hilton, we foster a welcoming culture where genuine connections,…
Added 2 hours ago
DQ
food service supervisor
Dairy Queen
Hinton, AB
- Full-time
Supervise and co-ordinate activities of staff who prepare and portion food
Added 3 hours ago
CC
Restaurant assistant manager
Cravin's Chill & Grill
Sarnia, ON
- Full-time
Negotiate arrangements with suppliers for food and other supplies
Added 3 hours ago
IE
Grocery store butcher
IGA extra Famille Jasmin
NB · Saint-Sauveur, NB
- Full-time
Added 3 hours ago
S
Restaurant manager
Subway
Kitchener, ON
- Full-time
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Added 3 hours ago
GM
Pastry chef
Grey Matlock Bakery
Brampton, ON
- Full-time
Maintain records of food costs, consumption, sales and inventory
Added 4 hours ago
WB
Kitchen helper
Woodcutter's Blanket
Whitehorse, YT
- Full-time
Added 4 hours ago
M
Shift manager - fast food restaurant
McDonald's
Tracadie-Sheila, NB
- Full-time
Supervise and co-ordinate activities of staff who prepare and portion food
Added 4 hours ago
RI
Hotel front desk clerk
Raven Inn Whitehorse
Whitehorse, YT
- Full-time
Added 4 hours ago
BR
Barista
Bodega Ridge
Galiano Island 9, BC
- $25 CAD / hour
- Full-time
Maintain high standards for coffee, food presentation, cleanliness and hospitality
Added 4 hours ago
E
Dietary Aide
Extendicare
Little Current, ON · Assist - Centennial Manor LTC
- Part-time
· Serves food to residents according to individual diets and preferences. Observes time limits for meal serving. Maintains foods at proper serving temperature.
Added 5 hours ago
GE
Banquet Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…service to our guests. The server will provide our guests with hospitality providing prompt, efficient service of food and beverages in accordance with hotel policies and banquet event…
Added 5 hours ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…Grey Eagle Casino. They are responsible for preparing assigned food items and must follow the recipes and the portion control guidelines set by the Casino. The Line Cook must be capable of…
Added 5 hours ago
GE
Casino Kitchen Helper
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…responsible for maintaining sanitary conditions within the food services department. Specifically, they will be responsible for cleaning and sanitation of all dishware, pots, pans and…
Added 5 hours ago
GE
Pastry Cook
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Must have employment eligibility in Canada
Added 6 hours ago
BP
food service supervisor
Bruno's Pizzeria
Yellowknife, NT
- Full-time
Supervise and co-ordinate activities of staff who prepare and portion food
Added 6 hours ago
P
food service supervisor
Petro-Canada
Hinton, AB
- Full-time
Supervise and co-ordinate activities of staff who prepare and portion food

Aramark Canada

Cook

Oakville, ON, Canada

Full-time

Apply on LinkedIn About employer

Applications open in a new tab.

Job details

Job type: Full-time
Posting language: English
Posted: Oct 1, 2026

Original job description

Job Description

Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us!

Job Responsibilities

Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.
Cooks and prepare a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely uses a variety of utensils including knives
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
Ensures security of company assets

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Experience as a cook or in a related role required
Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
Must be able to acquire food safety certification
Demonstrate basic math and counting skills
Demonstrates interpersonal communication skills, both written and verbal

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply on LinkedIn About employer

More about this job

Responsibilities

Prepare and cook a variety of foods according to standardized recipes and production guidelines, including measuring and preparing ingredients, operating kitchen equipment, and presenting and portioning dishes. Maintain food safety and sanitation, clean work areas and equipment, provide positive customer service, and safeguard company assets.

Requirements

Previous experience as a cook or in a related role is required, along with knowledge of food preparation, cooking methods, food safety, sanitation, and proper food storage. Candidates must be able to obtain food safety certification and demonstrate basic math, counting, and written and verbal communication skills; the role may involve lifting, bending, pushing, pulling, and extended periods of walking or standing.

Skills

Food Preparation
Cooking Methods
Recipe Execution
Ingredient Preparation
Knife Skills
Kitchen Equipment Operation
Food Presentation and Portioning
Food Safety
Sanitation
Food Storage
Basic Math and Counting
Customer Service
Interpersonal Communication
Workstation Setup

Visa sponsorship

Not detected in the job text

Keywords

Food Preparation
Standardized Recipes
Ingredient Measurement
Chopping
Knife Safety
Ovens
Stoves
Slicers
Mixers
Baking
Roasting
Broiling
Steaming
Food Presentation
Portioning
Food Safety
Food Handling
Sanitation
Food Storage
Food Safety Certification
Customer Service
Kitchen Equipment
Production Guidelines
Personal Protective Equipment
Food and Beverage Services

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Food & hospitality jobs in Canada

Cook - LTC, Unscheduled Part-Time

CHEF EXECUTIVE I-CHEF EXECUTIF I

Server (Full-time) - Soho House Toronto

Dietary Aide - Permanent Part Time Evenings - 4 pm to 8 pm (28hrs)

Cook FT

Server Assistant - The Rabbit Hole

Restaurant assistant manager

Job ID #32357: Dietary Aide - All Upcoming Vacancies

Sous Chef

food service supervisor

Restaurant assistant manager

Grocery store butcher

Restaurant manager

Pastry chef

Kitchen helper

Shift manager - fast food restaurant

Hotel front desk clerk

Barista

Dietary Aide

Banquet Server

Blaze Bar & Grill Line Cook - AM

Casino Kitchen Helper

Pastry Cook

food service supervisor

food service supervisor

Contact us

Advertised starting pay

Where work happens

Work requirements

Food & hospitality jobs in Canada