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Added 25 mins ago
AR
Cook
Aldo Reny's Authentic Italian Salumeria
Charlottetown, PE
- Full-time
Added 4 hours ago
A
Prep Cook-Dishwasher
Ardene
Laval, QC
- Full-time
We are seeking a team-oriented Prep Cook/Dishwasher to support the daily operations of our corporate office kitchen. This full-time position offers daytime hours and comes with a benefits…
Added 6 hours ago
AC
Cook
Aramark Canada
Brooks, AB
- Full-time
Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and…
Added 6 hours ago
GP
cook
Gino's Pizza Inc.
St. Catharines, ON
- Full-time
Prepare and cook complete meals or individual dishes and foods
Added 6 hours ago
DQ
grill cook
Dairy Queen
Parry Sound, ON
- Full-time
Added 6 hours ago
MB
cook
Mary Brown's Chicken
Shelburne, ON
- Full-time
Added 6 hours ago
BP
Cook
Boston Pizza
Edmonton, AB
- Full-time
Added 6 hours ago
BP
Cook
Boston Pizza
Edmonton, AB
- Full-time
Added 7 hours ago
BP
Line Cook - Culinary Team
Boston Pizza
Dryden, ON
- Full-time
Line Cook - Culinary Team-Full-time and part-time opportunities available
Added 8 hours ago
LP
line cook
LOCAL Public Eatery
Penticton, BC
- Full-time
Added 8 hours ago
MW
Line Cook (Winter 2026-2027)
Mike Wiegele Helicopter Skiing
BC · MWHS
- Full-time
Added 12 hours ago
M
Back of House - Prep Cook
Moxies
Barrie, ON
- Full-time
Added 12 hours ago
BP
Cook
Boston Pizza
Dryden, ON
- Full-time
Added 13 hours ago
SA
Cook 2 (Full Time) - (DTW Airport)
SSP America
Richmond, BC
- Full-time
Added 14 hours ago
A
Second Cook
AccorHotel
Calgary, AB
- Full-time
Added 19 hours ago
SG
Cook – Seniors Living Retirement
S&R Group of Companies
Sarnia, ON
- Part-time
Added 20 hours ago
OT
Cook
One Therapy Network
Campbell River, BC
- Full-time
A&W Campbell River (Island Burgers Inc), in BC, is seeking for full time Cook to start immediately at our Discovery Harbour location. (1412 Island Hwy, Campbell River BC V9W 8C9)
Added 22 hours ago
ML
Cook, Part Time Casual
MAPLE LEAF LOUNGE
Richmond, BC
- Part-time
Added 1 day ago
Back of House - Line Cook
Northland Properties
Edmonton, AB
…upbeat, and hard-working people to join our team. As a Line Cook, you can craft your skills and gain experience working in a fast-paced, structured environment. While learning from an…
Added 1 day ago
Back of House - Assistant Cook
Northland Properties
Edmonton, AB
Added 1 day ago
Back of House - Line Cook
Northland Properties
Winnipeg, MB
Added 1 day ago
Back of House - Prep Cook
Northland Properties
Winnipeg, MB
Added 1 day ago
M
Cook - Casual
Maquise
Penticton 1, BC
- Part-time
Prepare, pre-cook and/or cook food products as directed.
Added 1 day ago
SS
Cook
Sienna Senior Living
Grimsby, ON
- Part-time
Added 1 day ago
Back of House - Banquet Cook
Northland Properties
Sherwood Park, AB
…enthusiastic, upbeat, and hard-working people to join our team. As a Cook, you can craft your skills and gain experience working in a fast-paced, structured environment. While learning from…

Aramark Canada

Cook

Brooks, AB, Canada

Full-time

Apply About employer

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Job details

Job type: Full-time
Apply by: Nov 24, 2026
Posting language: English
Posted: Oct 25, 2026

Original job description

Job Description

Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us!

Job Responsibilities

Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.
Cooks and prepare a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely uses a variety of utensils including knives
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
Ensures security of company assets

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Experience as a cook or in a related role required
Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
Must be able to acquire food safety certification
Demonstrate basic math and counting skills
Demonstrates interpersonal communication skills, both written and verbal

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

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More about this job

Responsibilities

Prepare and cook a variety of foods according to standardized recipes and production guidelines, using appropriate ingredients, equipment, and cooking methods. Maintain food safety and sanitation, clean and organize work areas, store food properly, and provide positive service to guests and coworkers.

Requirements

Previous experience as a cook or in a related role is required, along with knowledge of food preparation, cooking methods, food safety, sanitation, and storage. Candidates must be able to obtain food safety certification and demonstrate basic math, counting, and written and verbal communication skills; the role may involve lifting, bending, pushing, pulling, and extended periods of walking or standing.

Skills

Food Preparation
Cooking Methods
Recipe Execution
Ingredient Preparation
Knife Skills
Kitchen Equipment Operation
Baking
Food Portioning and Presentation
Food Safety
Sanitation
Food Storage
Customer Service
Interpersonal Communication
Basic Math
Workstation Setup

Visa sponsorship

Not detected in the job text

Keywords

Cook
Food Preparation
Standardized Recipes
Production Guidelines
Ingredient Measurement
Weighing
Mixing
Chopping
Trimming
Peeling
Knife Safety
Ovens
Stoves
Slicers
Mixers
Baking
Roasting
Broiling
Steaming
Food Safety Certification
Food Handling
Sanitation
Food Storage
Customer Service
Personal Protective Equipment
Food and Beverage Services

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