Cook jobs in Canada

Find cook jobs across Canada. Choose a place, compare current openings and read the employer’s requirements.

Counted Oct 24, 2026

Hiring at a glance

View jobs

Open jobs: 5,393
Employers: 2,314

Advertised starting pay

Average starting payCAD / hour: $21.22Across 2,178 listings
Average starting payUSD / hour: $18.58Across 64 listings
Average starting payCAD / year: $50,635Across 11 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: 0%0 listings
Hybrid: <1%1 listing
On-site: >99%5,388 listings

Not specified: <1% (4 listings)

Employers hiring include Boston Pizza (156), Chartwell (136), Aramark Canada (109).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Cook jobs in Canada

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Added 9 days ago
GB
Line Cook / Chef de Partie
GoodLife Brands Collective
Abbotsford, BC
- Full-time
Added 9 days ago
CA
Line Cook
Canadian Addiction Treatment Centers
Mallorytown, ON
- Full-time
Added 9 days ago
EN
Lead Line Cook (Full-Time) - Eataly Yorkville
Eataly North America
Toronto, ON
- $45,000 to $47,500 CAD / year
- Full-time
Added 9 days ago
EN
Restaurant Line Cook (Full-Time) - Eataly Yorkville
Eataly North America
Toronto, ON
- $19 to $21 CAD / hour
- Full-time
Added 9 days ago
BI
Kingpin St. Catharines - Line Cook
Bingemans Inc
St. Catharines, ON
- Up to $17.95 CAD / hour
- Part-time
Added 9 days ago
E
Lead Line Cook (Full-Time) - Eataly Yorkville
Eataly
Toronto, ON
- $45,000 to $47,500 CAD / year
- Full-time
A Lead Line Cook transforms high-quality, unique ingredie
Added 9 days ago
E
Restaurant Line Cook (Full-Time) - Eataly Yorkville
Eataly
Toronto, ON
- $19 to $21 CAD / hour
- Full-time
A Line Cook transforms high-quality, unique ingredients i
Added 9 days ago
E
Line Cook (Full-Time) - Eataly Eaton Centre
Eataly
Toronto, ON
- $19 to $21 CAD / hour
- Full-time
A Line Cook transforms high-quality, unique ingredients i
Added 9 days ago
CG
Breakfast Cook - Part Time
Compass Group Canada
Richmond Hill, ON
- Part-time
Prepare, pre-cook and/or cook food products as directed.
Added 9 days ago
CG
Second Cook at Gather Craft Kitchen and Bar, Assiniboine Park
Compass Group Canada
Winnipeg, MB · Greater Winnipeg Metropolitan Area
- Part-time
Added 9 days ago
TF
Cook - ON Call Supply
Today's Family Early Learning and Child
Port Dover, ON
- Part-time
Added 9 days ago
M
Cook II
Marriott
Saskatoon, SK
- Full-time
…vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.…
Added 9 days ago
CC
Line Cook Part Time at Kitchener Memorial Auditorium
Compass Canada
Kitchener, ON
- Part-time
Prepare, pre-cook and/or cook food products as directed.
Added 10 days ago
TK
cook
The Keg Steakhouse + Bar
Niagara Falls, ON
- Full-time
Prepare and cook complete meals or individual dishes and foods
Added 10 days ago
P
cook
Petro-Canada
Cache Creek, BC
- Full-time
Prepare and cook complete meals or individual dishes and foods
Added 10 days ago
SW
cook
Sushi Wara
Qualicum Beach, BC
- Full-time
Prepare and cook complete meals or individual dishes and foods
Added 10 days ago
BS
cook
Browns Socialhouse Moose Jaw
Moose Jaw, SK
- Full-time
Prepare and cook complete meals or individual dishes and foods
Added 10 days ago
S6
cook
Spicy 6 Fine Indian Cuisine
Vancouver, BC
- Full-time
Prepare and cook special meals for patients as instructed by dietitian or chef
Added 10 days ago
SG
cook
Sunset Grill
Wasaga Beach, ON
- Full-time
Prepare and cook complete meals or individual dishes and foods
Added 10 days ago
CH
Cook I
Covenant Health Canada
St. Albert, AB
- Full-time
Description: The Cook I is responsible for a variety of cooking duties including preparation, assembly and serving of menu items in accordance with standardized recipes and established…
Added 10 days ago
DQ
cook
Dairy Queen
Innisfail, AB
- Full-time
Added 10 days ago
GE
Casino - Pastry Cook
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Reporting to the Pastry Chef, the Pastry Cook is responsible for preparing food as per the pre-established company standards along
Added 10 days ago
SI
Cook 2
Shannex Incorporated
Toronto, ON · Etobicoke, ON
- Temporary
Added 10 days ago
SI
Cook 2
Shannex Incorporated
Ancaster, ON
- Full-time
Added 10 days ago
SI
Cook 1
Shannex Incorporated
Ancaster, ON
- Part-time
We are searching for a Part Time Cook 1 to join our Parkland Ancaster team based in Ancaster, Ontario.

Aramark Canada

Cook

Drumheller, AB, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Oct 31, 2026
Posting language: English
Posted: Sep 4, 2026

Original job description

Job Description

Do you love to cook? Are you passionate about food? As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us!

Job Responsibilities

Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.
Cooks and prepare a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely uses a variety of utensils including knives
Operates equipment such as ovens, stoves, slicers, mixers, etc.
Bakes, roasts, broils, steams, and uses a variety of cooking methods on meat, vegetables, and other foods
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and positive demeanor towards guests, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
Ensures security of company assets

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Experience as a cook or in a related role required
Validated knowledge of the basic principles of food preparation, various cooking methods, and food safety regulations such as accurate food handling, sanitation, and storage
Must be able to acquire food safety certification
Demonstrate basic math and counting skills
Demonstrates interpersonal communication skills, both written and verbal

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply About employer

More about this job

Responsibilities

Prepare and cook a variety of foods according to standardized recipes and production guidelines, including measuring ingredients, operating kitchen equipment, and presenting portions. Maintain food safety and sanitation, clean work areas and equipment, store food properly, and provide positive service to guests and coworkers.

Requirements

Previous experience as a cook or in a related role is required, along with knowledge of food preparation, cooking methods, food handling, sanitation, and storage. Candidates must be able to obtain food safety certification and demonstrate basic math, counting, and written and verbal communication skills; the role may involve lifting, bending, pushing, pulling, and extended periods of walking or standing.

Skills

Food Preparation
Cooking Methods
Recipe Execution
Ingredient Preparation
Knife Skills
Kitchen Equipment Operation
Food Presentation
Food Safety
Sanitation
Food Storage
Customer Service
Interpersonal Communication
Basic Math
Teamwork

Visa sponsorship

Not detected in the job text

Keywords

Food Preparation
Standardized Recipes
Ingredient Measurement
Knife Skills
Ovens
Stoves
Slicers
Mixers
Baking
Roasting
Broiling
Steaming
Food Presentation
Food Safety
Food Handling
Sanitation
Food Storage
Food Safety Certification
Customer Service
Basic Math
Personal Protective Equipment

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