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Added 11 hours ago
UO
Service Worker II
University of Victoria
Victoria, BC
- Full-time
…in need of repair. Maintains high standard of cleanliness, sanitation and safety and assists in maintaining security of facilities, in assigned areas. Other related duties as required,…
Added 11 hours ago
TO
Cook (Casual)
THE ONEILL CENTRE
Niagara-on-the-Lake, ON
- Part-time
Added 1 day ago
AC
Baker Assistant
Aramark Canada
Cambridge, ON
- Full-time
Added 1 day ago
SO
Correctional Food Service Officer (Roanoke River Correctional Institution)
State of North Carolina
Halifax, NS
- Full-time
…for the offender population while maintaining security and sanitation…
Added 1 day ago
HR
Cook II - Food Hall
Hard Rock Hotel & Casino Ottawa
Ottawa, ON
- $21.37 CAD / hour
- Full-time
Maintain solid knowledge of all food products, sanitation standards, and all policies/ procedures and is able to skillfully apply culinary techniques.
Added 2 days ago
AC
Food Prep Worker II - Cook
Aramark Canada
Mississauga, ON
- Full-time
…guidelines while adhering to food safety, food handling, and sanitation procedures. Essential functions and responsibilities of the position may vary by Aramark location based on client…
Added 4 days ago
FH
Cook / Cook II (Casual Part Time)
Fairmont Hotels & Resorts
Jasper, AB
- Part-time
- Temporary
Follow all safety and sanitation policies when handling food and beverage
Added 4 days ago
M(
2nd Cook, e11even
MLSE (Maple Leaf Sports & Entertainment Partnership)
Toronto, ON
- Part-time
Added 4 days ago
M
Seasonal Cook II
Marriott
Vancouver, BC
- Full-time
Added 4 days ago
FT Stand Attendant II-GCT
Great Canadian Entertainment
Toronto, ON
Through understanding of methods and machinery, techniques and sanitation practices involved with preparation and service of concession food and alcoholic beverages
Added 4 days ago
LW
Sanitation II
Lamb Weston
Taber, AB · Alberta, Canada (Taber Plant)
- Full-time
Title: Sanitation IILocation: Taber, ABJob Requisition ID: Req-271865Time Type: Full time
Added 4 days ago
Food Production Worker II - Nutrition and Food Services
Nova Scotia Health and IWK Health
Liverpool, NS
Added 5 days ago
GM
Sanitation Level II - Outside 5-month Term
Grain Millers, Inc.
Yorkton, SK
- Temporary
As Outside Sanitation you will be responsible for maintaining the mill premises in a sanitary condition. You will also be responsible for cleaning rail cars safely and efficiently while…
Added 5 days ago
AC
Grill Cook
Aramark Canada
Woodstock, ON
- Full-time
…guidelines while adhering to food safety, food handling, and sanitation procedures. Essential functions and responsibilities of the position may vary by Aramark location based on client…
Added 5 days ago
PM
Supervisor, Nutrition Services
Prairie Mountain Health
Hartney, MB
- Internship
…areas with emphasis on portion control, waste control, proper sanitation and safety. The Nutrition Services Supervisor prepares all food according to menu and therapeutic specifications;…
Added 5 days ago
NH
FOOD SERVICES WORKER II
Northern Health - BC
Terrace, BC
- Full-time
…Processes, the NH Regional Food Safety Plan and the NH Regional Food Sanitation Plan, this position assists the Cooks, blending, grinding, slicing, preparing salads, vegetables, sandwiches,…
Added 5 days ago
NH
FOOD SERVICES WORKER II
Northern Health - BC
Terrace, BC
- Full-time
…Processes, the NH Regional Food Safety Plan and the NH Regional Food Sanitation Plan, this position assists the Cooks, blending, grinding, slicing, preparing salads, vegetables, sandwiches,…
Added 6 days ago
M
Cook II Full Time
Marriott
Toronto, ON
- Full-time
Added 8 days ago
VS
Sous Chef (2026-10841)
Verve Senior Living
Toronto, ON · North York, ON
- Full-time
Supervises ordering for, and distribution of, resident meals in accordance with sanitation and safety regulations. Plans an appetizing, well-balanced, nutritious menu in accordance with…
Added 8 days ago
AH
Administrative Support II
Alberta Health Services
Fort Saskatchewan, AB
- Part-time
…patient meals, snacks, nourishment supplies; adhere to safety, sanitation, and food preparation standards in accordance with AHS policies and guidelines; complete other clerical duties as…
Added 9 days ago
RP
Senior Salesforce Developer
Resource Productivity and Recovery Authority
Toronto, ON
- Full-time
Collaborate with the Data team to synchronize data between Salesforce and Microsoft Fabric, ensuring data quality, sanitation, and continuous API account functionality.
Added 9 days ago
NI
Warehouse Operations Manager II
NFI Industries
Bolton, ON
- Full-time
Implements safety and sanitation schedules that ensure the facilities compliance with corporate, OSHA, FDA, AIB or ASI standards.
Added 9 days ago
BU
Cleaner, Casual (10 Positions Available)
Brock University
St. Catharines, ON · Main Campus (Employees)
- Part-time
Added 9 days ago
Food Service Supervisor / Diet Technician - Chilliwack General Hospital
Fraser Health
Chilliwack, BC
Participates in the departmental Quality Assurance Program through activities such as tray audits, sanitation and safety audits, temperature records and plate waste audits. Discusses audit…
Added 9 days ago
FH
Food Service Supervisor / Diet Technician - Chilliwack General Hospital
Fraser Health Authority
Chilliwack, BC
- $34.81 CAD / hour
- Other
Participates in the departmental Quality Assurance Program through activities such as tray audits, sanitation and safety audits, temperature records and plate waste audits. Discusses audit…

Aramark Canada

Grill Cook

Woodstock, ON, Canada

Full-time

Apply About employer

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Job details

Job type: Full-time
Apply by: Oct 19, 2026
Posting language: English
Posted: Jun 3, 2026

Original job description

Job Description

The Food Prep Worker II is responsible for assisting cooks, chefs, or food service managers by preparing ingredients for recipes and performing other food preparation and service tasks. The Food Prep Worker II should prepare food according to recipes and production guidelines while adhering to food safety, food handling, and sanitation procedures. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.

Job Responsibilities

Prepares a variety of food according to production guidelines and standardized recipes
Sets up workstation with all needed ingredients and equipment
Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items
Safely utilizes a variety of utensils including knifes
Arranges, garnishes, and portions food according to established guidelines
Properly stores food by adhering to food safety policies and procedures
Cleans and sanitizes work areas, equipment, and utensils
Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including proper food safety and sanitation
Ensures security of company assets

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

Previous food prep experience preferred
Knowledge of various food prep methods, proper knife handling, and food safety regulations such as proper food handling, sanitation, and storage preferred
Must be able to obtain required food safety certification
Demonstrates basic math and counting skills
Demonstrates interpersonal and communication skills, both written and verbal.

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education

About Aramark

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply About employer

More about this job

Responsibilities

Prepare ingredients and a variety of foods according to standardized recipes and production guidelines, while following food safety and sanitation procedures. Set up and maintain the workstation, store and present food appropriately, clean equipment and work areas, and provide positive customer service.

Requirements

Previous food preparation experience and knowledge of food preparation methods, knife handling, and food safety practices are preferred. Candidates must be able to obtain required food safety certification and demonstrate basic math, counting, interpersonal, and communication skills; the role may involve lifting, bending, pushing, pulling, and extended periods of walking or standing.

Skills

Food Preparation
Recipe Preparation
Ingredient Measurement
Knife Handling
Food Safety
Food Handling
Sanitation
Food Storage
Workstation Setup
Food Presentation
Basic Math
Customer Service
Communication
Cleaning and Sanitizing

Visa sponsorship

Not detected in the job text

Keywords

Food Preparation
Standardized Recipes
Production Guidelines
Ingredient Measurement
Weighing
Mixing
Chopping
Trimming
Peeling
Knife Handling
Food Safety
Food Handling
Sanitation
Food Storage
Food Presentation
Workstation Setup
Cleaning
Customer Service
Basic Math
Counting Skills
Food Safety Certification
Personal Protective Equipment

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