Grill Cook
- Halifax, NS, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Experience
- 2+ years Culinary experience
- Posting language
- English
- Posted
Original job description
Job Description
At Aramark, we focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services food, facilities and uniforms to a diverse group of clients in 19 countries. Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They're Service Stars!
Aramark Canada is currently seeking a Cook to join the Dalhousie Food Services team! Reporting to the Supervisor, the Cook is responsible for preparing, cooking and serving menu and made to order items to residence students.
Job Responsibilities
Aramark Canada Ltd. is an equal opportunity employer. Accommodations for those who require them will be made available upon request.
#ACAN200
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
At Aramark, we focus on enriching and nourishing the lives of millions all over the world, providing a wide range of services food, facilities and uniforms to a diverse group of clients in 19 countries. Our commitment to hiring, training and rewarding the right people ensures that our employees are more than just hard workers. They're Service Stars!
Aramark Canada is currently seeking a Cook to join the Dalhousie Food Services team! Reporting to the Supervisor, the Cook is responsible for preparing, cooking and serving menu and made to order items to residence students.
Job Responsibilities
- Assures quality, courteous customer service is provided to all customers
- Preps, cooks and for other locations around campus
- Uses kitchen equipments
- Maintains continual cleaning and sanitizing of surrounding work area
- Assists with culinary auditing, temperature checking of food items within kitchen, stations, fridge's and freezers
- Ensure adherence to Aramark's Policies and Procedures
- May perform other duties as assigned
- 2+ years Culinary experience
- Valid WHMIS, Food Safe Advanced Certification, First Aid Certification considered an asset
- Must be able to work effectively and efficiently, supervised and unsupervised
- Must be able to lift, push, pull min. 35 lbs
Aramark Canada Ltd. is an equal opportunity employer. Accommodations for those who require them will be made available upon request.
#ACAN200
About Aramark
Our Mission
Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.
At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.
About Aramark
The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.
More about this job
Responsibilities
Prepare, cook, and serve menu and made-to-order items for residence students and other campus locations. Provide courteous customer service, maintain a clean and sanitized work area, monitor food temperatures, and follow company policies and procedures.
Requirements
Requires at least two years of culinary experience and the ability to work effectively both independently and under supervision. Candidates must be able to lift, push, and pull at least 35 pounds; WHMIS, Food Safe Advanced, and First Aid certifications are considered assets.
Skills
- Food Preparation
- Cooking
- Food Service
- Customer Service
- Kitchen Equipment Operation
- Cleaning And Sanitizing
- Food Safety
- Temperature Monitoring
- Culinary Auditing
- Working Independently
- Teamwork
- Lifting And Moving Loads
Benefits
- Medical Benefits
- Dental Benefits
- RRSP Plan
- Employee Stock Purchase Plan
- Complimentary Uniforms And Shoes
- Employee Meal Plan
- Education Program And Course Reimbursement
- Scholarship Opportunities For Employees' Children
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Customer Service & Support
- Security & Safety
Keywords
- Culinary Experience
- Food Preparation
- Cooking
- Made-To-Order Items
- Food Service
- Customer Service
- Kitchen Equipment
- Cleaning
- Sanitizing
- Food Safety
- Temperature Checks
- Culinary Auditing
- WHMIS
- First Aid Certification
- Campus Food Services
- Residence Students
- Aramark Policies And Procedures
- SEIU Local 2