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Added 7 mins ago
CW
Account Representative / Account Manager / Project Manager
City Wide Facility Solutions
Burnaby, BC
- $55,000 to $80,000 CAD / year
- Full-time
Must have a proactive approach, be innovative, and strive for continuous process improvement
Added 7 mins ago
HT
Financial Manager - PLM (Product Line Mgmt)
Husky Technologies
Bolton, ON
- Full-time
Husky TechnologiesTM offers a wealth of opportunity for personal growth and development. Most importantly, Husky Technologies TM offers an opportunity to work with – and be challenged by –…
Added 7 mins ago
HT
Director, Finance (CSM)
Husky Technologies
Bolton, ON
- Full-time
Husky TechnologiesTM offers a wealth of opportunity for personal growth and development. Most importantly, Husky Technologies TM offers an opportunity to work with – and be challenged by –…
Added 7 mins ago
NY
Dietetic Attendant, Patient Food Services - U (J1026-0548)
North York General Hospital
Toronto, ON
- Temporary
…which includes pay in lieu of benefits, vacation pay and the opportunity to join the Hospital Pension…
Added 7 mins ago
W
Machine Learning Scientist I
Wayfair
Toronto, ON
- $132,440 to $145,684 CAD / year
- Full-time
This is a Toronto based opportunity with a 3 day in office expectation (Tuesday - Thursday) with 2 days remote (Monday and Friday)
Added 7 mins ago
HT
Payroll Manager, Americas
Husky Technologies
Bolton, ON
- Full-time
…processes and work environments. If contacted in relation to a job opportunity or testing, you should advise the member of the Talent Acquisition team in a timely fashion of any…
Added 7 mins ago
HT
Senior Financial Analyst - Corporate Accounting
Husky Technologies
Bolton, ON
- Full-time
…processes and work environments. If contacted in relation to a job opportunity or testing, you should advise the member of the Talent Acquisition team in a timely fashion of any…
Added 7 mins ago
NY
Medical Lab Technologist (MLT) - Genetics Laboratory, FT (J0726-0487)
North York General Hospital
Toronto, ON
- Full-time
…laboratory procedures with accuracy and precision. You will have the opportunity to rotate and perform Cytogenetics procedures as needed. You will perform preventive maintenance of…
Added 7 mins ago
NY
Cleaner, Environmental Services, U (J1126-0261)
North York General Hospital
Toronto, ON
- Temporary
…which includes pay in lieu of benefits, vacation pay and the opportunity to join the Hospital Pension…
Added 7 mins ago
NY
Cleaner, Environmental Services, U (J1126-0292)
North York General Hospital
Toronto, ON
- Temporary
…which includes pay in lieu of benefits, vacation pay and the opportunity to join the Hospital Pension…
Added 7 mins ago
W
Pharmacy Assistant
Walmart
Peterborough, ON
- Part-time
…administrative duties in order to increase the Pharmacist's opportunity to provide patient care. The Pharmacy Assistant is expected to participate in all aspects of Pharmacy Operations…
Added 21 mins ago
S
Talent Advisor, AI Labs
Salesforce
Toronto, ON · Canada - Toronto
- Full-time
Added 21 mins ago
S
Sr. Analyst, TMT Commercial Business
Salesforce
Toronto, ON · Canada - Toronto
- Full-time
Added 21 mins ago
C
Head of Onboarding, Global Integrated Payments
Corpay
Toronto, ON
- Full-time
This position falls under our Cross Border line of business and is located in Toronto, ON
Added 21 mins ago
C
Onboarding Specialist, Global Integrated Payments
Corpay
Toronto, ON
- Full-time
This position falls under our Cross Border line of business and is located in Toronto, ON
Added 21 mins ago
C
Junior Developer
Citi
Mississauga, ON
- Full-time
…align the candidate's skills and abilities with a specific job opening. Additionally, if you so choose, or consent, we can match your skills and abilities to other suitable roles at…
Added 21 mins ago
C
Child and Youth Counsellor, Mental Health – Temporary Full-Time (1.0) (until May 2027)
CHEO
Ottawa, ON
- Full-time
Added 21 mins ago
C
Registered Nurse, Mental Health - Temporary Full-Time (1.0) (until May 2027)
CHEO
Ottawa, ON
- Full-time
Added 21 mins ago
C
Registered Practical Nurse, 1Call1Click.ca/Kids Come First Health Team – Temporary Full-Time (1.0) (until December 2027)
CHEO
Ottawa, ON
- Full-time
Added 37 mins ago
AC
Industrial Engineer
ALTEN Canada
Midland, ON
- Full-time
Hours per Week: 40 hours (Day shift) · Work 100% onsite on the manufacturing floor during the day shift
Added 37 mins ago
T
Creative PM - Design
Talent
Calgary, AB
- Contract
Added 37 mins ago
Journey Person Restricted (Part-time)
Fairmont Hotels & Resorts
Victoria, BC
Must hold a Food safe certificate
Added 37 mins ago
FH
Chef de Partie Unrestricted (Full-time)
Fairmont Hotels & Resorts
Victoria, BC
- Full-time
Opportunity to develop your talent and grow within your property and across the world!
Added 37 mins ago
HT
Director, Global Marketing & Sales Enablement
Husky Technologies
Bolton, ON
- Full-time
Husky TechnologiesTM offers a wealth of opportunity for personal growth and development. Most importantly, Husky Technologies TM offers an opportunity to work with – and be challenged by –…
Added 37 mins ago
CO
Supervisor Forestry Planning
City of Brampton
Brampton, ON
- Full-time
Job Status and Duration: Full Time (FT), Regular (R)

Aramark Canada

Lead Cook/Sous Chef

Kingston, ON, Canada

Part-time

Apply on LinkedIn About employer

Applications open in a new tab.

Job details

Job type: Part-time
Apply by: Dec 13, 2026
Posting language: English
Posted: Nov 13, 2026

Original job description

Job Description

We are hiring for full-time and part-time Sous Chef/Lead Cook positions for one of our retail locations on Queen's University Campus with Aramark Canada Ltd.

As a Culinary Leader, you will directly contribute to the overall success of the dining experience on campus and its people. In this role, you will be responsible for leading, retaining, and developing a high-performing team, while driving their personal growth. You will efficiently deliver and execute quarterly strategic planning goals while upholding the highest standards in product, profit, environment, and experience.

Job Responsibilities

Lead and coordinate the work of others, without direct performance management responsibilities
Assist with day to day administrative duties as required to maintain a location, and staffing requirements
Maintain records of food costs, consumption, sales and inventory
Demonstrate new cooking techniques and new equipment to cooking staff
Supervise activities of cooks and other kitchen workers
Create new recipes in collaboration with campus Executive Chef
Instruct team members in preparation, cooking, garnishing and presentation of food
Supervise cooks and other kitchen staff
Plan menus and ensure food meets quality standards
Prepare dishes for customers with food allergies or intolerances
Train staff in preparation, cooking and handling of food
Leading/instructing individuals
Maintains excellent customer service and positive demeanor towards guest, customers, clients, co-workers, etc.
Adheres to Aramark safety policies and procedures including accurate food safety and sanitation
Ensures security of company assets
Produces and maintains work schedules and may prepare production records.

At Aramark, developing new skills and doing what it takes to get the job done make a positive impact for our employees and for our customers. In order to meet our commitments, job duties may change or new ones may be assigned without formal notice.

Qualifications

2+ years culinary experience regardless of industry
Experience in leadership role, either individual contributor or people manager
Valid Food Safe (Basic or Advanced), First Aid Certification is an asset
Knowledge of and commitment to upholding high standards of food safety and hygiene
Skilled in task prioritization and time management
Ability to work effectively and efficiently supervised and unsupervised
Excellent interpersonal and communication skills, with a genuine desire to provide outstanding customer service
Ability to work effectively as part of a team, collaborating with colleagues to ensure smooth operations

This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Education

About Aramark

Minimum 1-2 years experience

Our Mission

Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet.

At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We do not discriminate on the basis of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status or other characteristics protected by applicable law.

About Aramark

The people of Aramark proudly serve millions of guests every day through food and facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. We believe a career should develop your talents, fuel your passions, and empower your professional growth. So, no matter what you're pursuing - a new challenge, a sense of belonging, or just a great place to work - our focus is helping you reach your full potential. Learn more about working here at http://www.aramarkcareers.com or connect with us on Facebook, Instagram and Twitter.

Apply on LinkedIn About employer

More about this job

Responsibilities

Lead and coordinate kitchen staff, support daily administrative and staffing needs, and train team members in food preparation, cooking, and presentation. Plan menus, develop recipes, maintain food cost and inventory records, uphold food safety standards, and contribute to a high-quality campus dining experience.

Requirements

Requires at least two years of culinary experience and experience in a leadership role, along with valid Basic or Advanced Food Safe certification. Candidates should demonstrate strong food safety knowledge, prioritization and time-management skills, effective communication, teamwork, and a commitment to customer service; First Aid certification is an asset.

Skills

Culinary Leadership
Cooking
Menu Planning
Recipe Development
Food Safety
Food Sanitation
Inventory Management
Food Cost Control
Staff Training
Team Coordination
Customer Service
Time Management
Task Prioritization
Food Allergy Accommodation
Communication
Scheduling

Visa sponsorship

Not detected in the job text

Keywords

Sous Chef
Lead Cook
Culinary
Food And Beverage Services
Food Safe Certification
First Aid Certification
Food Safety
Food Sanitation
Menu Planning
Recipe Development
Food Cost Records
Inventory Management
Staff Training
Kitchen Supervision
Customer Service
Food Allergies
Production Records
Work Scheduling
Personal Protective Equipment
Campus Dining

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Work requirements

Jobs in Canada