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Cook

  • 21, rue Boudreau, Causapscal, QC, G0J 1J0, Canada

On-site

$19 to $20 CAD / hour · Full-time

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Job details

Pay
$19 to $20 CAD / hour
Job type
Full-time
Workplace
On-site
Apply by
Working hours
40 hours per week
Posting language
English
Posted

Original job description

  • Location 21, rue BoudreauCausapscal, QCG0J 1J0
  • Work location On site
  • Salary$19.00 to $20.00HOUR hourly (To be negotiated) / 40 hours per week
  • Terms of employment Permanent employmentFull time
  • Evening
  • Starts as soon as possible
  • vacancies 1 vacancy
  • Source Job Bank #3638609

Overview

Languages

French

Education

  • College/CEGEP

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Responsibilities

Tasks

  • Plan menus and estimate food requirements for their realization
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Prepare and cook special meals for patients as instructed by dietitian or chef
  • Clean kitchen and work areas

Credentials

Certificates, licences, memberships, and courses 

  • Cook Trade Certification
  • Safe Food Handling certificate

Experience and specialization

Cuisine specialties

  • Canadian

Additional information

Work conditions and physical capabilities

  • Attention to detail
  • Fast-paced environment
  • Repetitive tasks
  • Standing for extended periods
  • Work under pressure

Personal suitability

  • Dependability
  • Excellent oral communication
  • Organized
  • Reliability
  • Team player

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