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Location
Sherbrooke, QCJ1H 0A5
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Work location
On site
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Salary$17.00HOUR hourly / 40 hours per week
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Terms of employment
Term or contractFull time
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Early morning, Morning, Day, Evening, Weekend
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Starts as soon as possible
- vacancies
2 vacancies
- Source
Job Bank
#3679913
Overview
Languages
French
Education
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No degree, certificate or diploma
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Bring clean dishes, flatware and other items to serving areas and set tables
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Operate dishwashers to wash dishes, glassware and flatware
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Place dishes in storage area
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Sanitize and wash dishes and other items by hand
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Prepare, heat and finish simple food items
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Stock refrigerators and salad bars
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Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
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Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
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Remove kitchen garbage and trash
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Sharpen kitchen knives
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Wash, peel and cut vegetables and fruit
Additional information
Personal suitability
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Client focus
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Reliability
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Team player
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Ability to multitask
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Dependability
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Positive attitude