cook
- Nanaimo, BC, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees
Languages
English
Education
- No degree, certificate or diploma
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
Support for newcomers and refugees
- Supports newcomers and/or refugees with foreign credential recognition
- Provides awareness training to employees to create a welcoming work environment for youth
More about this job
Responsibilities
The cook is responsible for preparing and cooking complete meals while maintaining kitchen cleanliness and inventory. They also oversee kitchen operations and provide training to staff regarding food handling and preparation.
Requirements
The candidate must have between 7 months and 1 year of experience in a culinary role. No formal degree, certificate, or diploma is required for this position.
Skills
- Food preparation
- Cooking
- Kitchen inspection
- Staff training
- Inventory management
- Ordering supplies
- Cleaning
- Kitchen operations
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Trades
Keywords
- Cook
- Food preparation
- Kitchen management
- Inventory control
- Food safety
- Culinary
- Restaurant
- Hospitality
- Kitchen operations