second cook
- Ucluelet, BC, Canada
Full-time
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Job details
- Job type
- Full-time
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Tasks
Cuisine specialties
Work conditions and physical capabilities
Financial benefits
Languages
English
Education
- Secondary (high) school graduation certificate
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Staff accommodation available
- Remote location
- Hotel, motel, resort
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
Cuisine specialties
- Canadian
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Dependability
- Flexibility
- Initiative
- Organized
- Reliability
- Team player
Financial benefits
- Group insurance benefits
- On-site housing options
- Other benefits
More about this job
Responsibilities
The second cook is responsible for preparing and cooking complete meals and individual dishes. They must also maintain food and equipment inventory and ensure kitchen areas are kept clean.
Requirements
Candidates require a high school graduation certificate and between one to two years of experience. Proficiency in Canadian cuisine and the ability to work in a fast-paced environment are essential.
Skills
- Meal Preparation
- Cooking
- Inventory Management
- Kitchen Cleaning
- Canadian Cuisine
- Time Management
- Teamwork
Benefits
- Group insurance benefits
- On-site housing options
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Trades
Keywords
- Second Cook
- Hospitality
- Canadian Cuisine
- Inventory Records
- Food Preparation
- Hotel
- Motel
- Resort
- Kitchen Maintenance