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Added 2 hours ago
RM
Shift Supervisor
Russel Metals
Cambridge, ON
- Full-time
We are currently hiring a Swing Shift Supervisor at our Cambridge, ON Branch. This is a full-time, permanent job. The primary purpose of this position is to coordinate the day-to-day…
Added 4 hours ago
W
Stock Assoc
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Calgary, AB
- Part-time
Full time associates are expected to have open availability to meet the needs of the business.
Added 4 hours ago
BP
Line Cook - Culinary Team
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Dryden, ON
- Full-time
Line Cook - Culinary Team-Full-time and part-time opportunities available
Added 8 hours ago
Steward (Part-Time)
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Toronto, ON
Benefit from comprehensive training programs, mentorship, and a supportive work environment that empowers you to reach your full potential.
Added 9 hours ago
AI
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- Full-time
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ANALYST I
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Added 9 hours ago
BP
Cook
Boston Pizza
Dryden, ON
- Full-time
BOSTON PIZZA DRYDENCook -Full-time and part-time opportunities
Added 12 hours ago
A
Steward (Part-Time)
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Added 21 hours ago
AR
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Added 22 hours ago
Childcare Cook
Upper Canada Child Care
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Pay Range: $20.06 - $22.93 /hour, plus full-time benefit package (including dental, health and travel insurance), 10 paid personal days plus paid vacation time.
Added 23 hours ago
D
Cleaning Supervisor
Dexterra
Toronto, ON
- Up to $48,000 CAD / year
- Full-time
…across the entire continent North America with hundreds of full-time and part-time opportunities at any given time. We aim to provide our people with more than just a job – we offer…
Added 23 hours ago
ET
HET Journeyman Mechanic – Element Technical Services
Element Technical Services
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- Full-time
and maintenance on heavy equipment to maximize safe and productive operations
Added 1 day ago
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- Full-time
Reporting to the Planning Coordinator Supervisor, you will be responsible for making effective decisions surrounding customer driven work requests. This involves developing effective…
Added 1 day ago
TL
Baxters Landing - Supervisor
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Added 1 day ago
Baxters Landing - Supervisor
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Added 1 day ago
KD
Opérateur de Production | Production Operator
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Collaborer avec l'équipe de maintenance pour résoudre les problèmes techniques.
Added 1 day ago
B
Building Operator Tech 3
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Added 1 day ago
Assistant Resident Manager (Eastern ON)
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Assist the supervisor in HVAC monitoring, troubleshooting minor electrical, plumbing, boiler & chiller maintenance
Added 1 day ago
Assistant Resident Manager Team (Sherbrooke)
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Added 1 day ago
Assistant Resident Manager (Sherbrooke)
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Assist the supervisor in HVAC monitoring, troubleshooting minor electrical, plumbing, boiler & chiller maintenance
Added 1 day ago
GH
General Support Agent
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Montreal, QC
- Full-time
A percentage of the group insurance is paid by the employer for full time employees
Added 1 day ago
PH
Housekeeping Aide, New St Paul's Hospital
Providence Healthcare
Vancouver, BC
- Other
We are actively hiring for Housekeeping Aide positions; these are unionized roles with opportunities available in full-time, part-time, and casual (on-call) capacities. Successful…
Added 1 day ago
RP
Event Staff - Calgary Sports & Entertainment
Reimagined Parking
Calgary, AB
- $18 CAD / hour
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Identify and report parking equipment deficiencies and safety concerns to direct supervisor
Added 1 day ago
RP
Senior Parking Manager
Reimagined Parking
Vancouver, BC
- $45,500 CAD / year
- Full-time
The Senior Parking Manager ensures the safe and efficient parking operations, while delivering a service that exceeds our customer/client’s expectations. The Senior Parking Manager is…
Added 1 day ago
RP
Maintenance Staff - Calgary
Reimagined Parking
Calgary, AB
- $22.98 to $24.36 CAD / hour
- Full-time
The Maintenance staff works closely with fellow team members, Operations Manager, and/or Shift Supervisor to ensure that cleanliness as well as safety standards are met at all times.

Boston Pizza

Cook

30 Van Horne Avenue, Dryden, ON, P8N 2A7, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Oct 25, 2027
Posting language: English
Posted: Oct 25, 2026

Original job description

Overview

BOSTON PIZZA DRYDENCook -Full-time and part-time opportunities

Find your rhythm on the line. Put pride on every plate.

There’s something satisfying about a kitchen working together: prep is ready, communication is clear and great food leaves the line with care.

If you love making food, learning new skills and being part of a team that delivers together, join the opening culinary team at Boston Pizza Dryden.

Build your skills from the first service

Whether you’re exploring a future in the culinary world or bringing kitchen experience to your next opportunity, this is a place to put your energy into work you can be proud of.

You’ll work alongside our culinary supervisors and kitchen teammates to prepare dishes consistently, keep your station ready and deliver food that contributes to an exceptional guest experience.

Bring your curiosity, focus and appetite to learn. Every shift is an opportunity to get sharper.

Responsibilities

Good work deserves good opportunities

Pay that recognizes experience. Starting at $17.95 per hour, with higher starting offers considered for proven relevant experience.
Tip-Pool Incentive Initiative. Your contribution in the kitchen shares in the restaurant’s success. Earn up to an additional $6 per hour through tip-pool sharing, depending on restaurant volume. Tip-pool earnings vary, are additional to your hourly wage and are not guaranteed.
A schedule that fits your life. Full-time and part-time opportunities, with flexible scheduling that considers your availability alongside restaurant needs. Build your culinary career or earn additional income alongside another job.
· Comprehensive benefits. Access to a comprehensive benefits program for qualifying team members.
· Dining perks. Enjoy 50% off meals while working and a 10% employee and family dining discount when off duty.
· Win together. Celebrate together. Success as a team means success for all. Enjoy fun contests, team challenges and opportunities to earn perks and rewards when we reach shared goals.
· Keep developing your craft. Learn through training, coaching and practical kitchen experience, with opportunities to work toward a Culinary Supervisor role and further restaurant leadership opportunities.

Qualifications

Make every plate count

· Start strong. Prepare ingredients and set up your station so you’re ready for service.

· Cook with care. Follow recipes, cooking procedures, portion standards and presentation guidelines.

· Find your flow. Stay organized, manage cooking times and communicate with the team as orders move through the kitchen.

· Respect the details. Handle special requests and allergy information carefully, following established procedures and asking when something needs clarification.

· Back your teammates. Lend a hand, share what you know and help the kitchen succeed together.

· Respect the ingredients. Follow proper storage and rotation practices, use ingredients thoughtfully and help reduce waste.

· Keep a clean station. Make food safety, sanitation and workplace safety part of everything you do.

· Finish with pride. Complete cleaning, restocking and closing tasks so the next shift is set up for success.

Bring the right ingredients

You’re dependable, hands-on and willing to learn. You take direction well, care about consistency and understand that a great kitchen runs on respect.

Kitchen experience is an asset, but enthusiasm and good habits count. We welcome people who are ready to develop their skills and contribute to a positive team.

Aspiring culinary leader? Start by building your craft, supporting your teammates and learning how a strong kitchen operates.

Food Handler certification is an asset.

Get in on the opening

Training begins the week of November 23, 2026, with schedules to be communicated. Joining the opening training program is preferred, and individual availability and circumstances will be considered.

Shifts may include evenings, weekends and holidays, with scheduling based on restaurant needs and your availability.

Ready to get cooking

Apply online and share your résumé. Tell us what excites you about working in a kitchen and what you’re eager to learn.

Boston Pizza was established over 50 years ago and is proud to be recognized as one of Canada's 50 Top Managed Companies for over 20 years in a row. We are committed to the development & growth of our team members, integrity, philanthropy and innovation. If you love working with people in a team environment and believe in exceeding the expectations of Guests daily, Boston Pizza is the place for you!

Min

CAD $17.95/Hr.

Max

CAD $20.00/Hr.

Apply About employer

More about this job

Responsibilities

The cook is responsible for preparing ingredients, following recipes, and maintaining a clean, organized station to ensure consistent food quality. They must also collaborate with the kitchen team to manage order flow and handle guest requests with care.

Requirements

Candidates should be dependable, hands-on, and willing to learn, with a focus on consistency and teamwork. While previous kitchen experience and Food Handler certification are considered assets, enthusiasm and good habits are highly valued.

Skills

Food preparation
Kitchen safety
Sanitation
Recipe adherence
Time management
Teamwork
Communication
Inventory rotation
Station maintenance
Allergy awareness

Benefits

Tip-pool incentive
50% off meals while working
10% employee and family dining discount
Training and coaching
Career development opportunities

Visa sponsorship

Not detected in the job text

Keywords

Cook
Culinary
Food preparation
Kitchen operations
Food safety
Sanitation
Recipe compliance
Station management
Team collaboration
Customer experience
Food Handler certification
Restaurant
Hospitality
Inventory management

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