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Cook

  • Saint-Jérôme, QC, J7Z 7L3, Canada

On-site

From $35 CAD / hour · Full-time

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Job details

Pay
From $35 CAD / hour
Job type
Full-time
Workplace
On-site
Apply by
Working hours
40 hours per week
Posting language
English
Posted

Original job description

  • Location Saint-Jérôme, QCJ7Z 7L3
  • Work location On site
  • Salary$35.00HOUR hourly / 40 hours per week
  • Terms of employment Permanent employmentFull time
  • Day, Weekend, Shift, Flexible hours, Overtime available
  • Starts as soon as possible
  • vacancies 1 vacancy
  • Source Job Bank #3630324

Overview

Languages

English or French

Education

  • Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Responsibilities

Tasks

  • Determine the size of food portions and costs
  • Plan menus and estimate food requirements for their realization
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations

Experience and specialization

Cuisine specialties

  • Cantonese cuisine
  • Szechuan

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