- Education: No degree, certificate or diploma
- Experience: No experience (will train)
Tasks
- Bring clean dishes, flatware and other items to serving areas and set tables
- Load buspans and trays
- Replenish condiments and other supplies at tables and serving areas
- Portion and wrap foods
- Serve customers at counters or buffet tables
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Remove kitchen garbage and trash
- Sweep, mop, wash and polish floors
Transportation/travel information
- Public transportation is available
Work conditions and physical capabilities
- Fast-paced environment
- Handling heavy loads
- Work under pressure
- Attention to detail
Weight handling
Personal suitability
- Efficient interpersonal skills
- Reliability
- Team player
- Ability to multitask
- Dependability
- Positive attitude
Employment terms options
Employment terms options
Financial benefits
Other Benefits
- Free parking available
- Other benefits
- Work Term: Permanent
- Work Language: English
- Hours: 10 to 40 hours per week