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Location
13527 HWY 9Hanna, ABT0J 1P0
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Work location
On site
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Salary$20.50HOUR hourly / 35 hours per week
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Terms of employment
Permanent employmentFull time
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Morning, Day, Evening, Shift
- Starts as early as 2026-11-09
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Benefits:
Other benefits
- vacancies
1 vacancy
- Source
Job Bank
#3640366
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
No experience (will train)
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
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Relocation costs covered by employer
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Restaurant
Responsibilities
Tasks
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Clean meats to prepare for processing or cutting
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Cut carcasses, sides and quarters
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Cut, trim and prepare standard cuts of meat
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Remove bones from meat
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Cut poultry into parts
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Clean and prepare fish and shellfish
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Cut fish into steaks and fillets
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Grind meats
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Perform routine equipment maintenance
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Ensure health and safety regulations are followed
Experience and specialization
Equipment and machinery experience
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Manual cutting utensil
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Power grinder
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Slicing machine
Additional information
Work conditions and physical capabilities
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Standing for extended periods
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Attention to detail
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Handling heavy loads
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Hand-eye co-ordination
Personal suitability
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Accurate
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Excellent oral communication
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Flexibility
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Team player
Benefits
Other benefits