Cook jobs in Canada

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Added 13 days ago
TN
Cook
The Narrow Halifax Public House
Halifax, NS
- $18 to $24 CAD / hour
- Full-time
- On-site
Added 13 days ago
G&
Cook
Greco & Capt Submarine
Little Harbour East, NL
- From $16.5 CAD / hour
- Full-time
- On-site
Prepare and cook complete meals or individual dishes and foods
Added 13 days ago
MP
Cook
Mountain Pizza & Steakhouse
Edson, AB
- $18.3 to $18.5 CAD / hour
- Full-time
- On-site
Prepare and cook complete meals or individual dishes and foods
Added 13 days ago
WR
Grill cook
Wendy's Restaurant (Scenic Lethbridge)
Lethbridge, AB
- From $17.5 CAD / hour
- Full-time
- On-site
Added 13 days ago
ZF
Ethnic food cook
Ziola Foods
Grande Prairie, AB
- From $18 CAD / hour
- Full-time
- On-site
Prepare and cook complete meals or individual dishes and foods
Added 13 days ago
KR
Cook
Kumare Restaurant and Bakery
Richmond, BC
- From $19 CAD / hour
- Full-time
- On-site
Prepare and cook complete meals or individual dishes and foods
Added 13 days ago
BF
Cook
Blue Fin Sushi Bar Terrace
Terrace, BC
- $22 to $24 CAD / hour
- Full-time
- On-site
Prepare and cook complete meals or individual dishes and foods
Added 13 days ago
BP
Cook
Boston Pizza Restaurant Duncan
Duncan, BC
- From $21.18 CAD / hour
- Full-time
- On-site
Prepare and cook complete meals or individual dishes and foods
Added 13 days ago
BG
Cook
Big Guys's Fried Chicken
Lloydminster, AB
- From $18 CAD / hour
- Full-time
- On-site
Prepare and cook complete meals or individual dishes and foods
Added 13 days ago
BP
Cook
BOSTON PIZZA
Québec, QC
- From $21 CAD / hour
- Full-time
- On-site
Prepare and cook complete meals or individual dishes and foods
Added 13 days ago
P
Cook
PIZZAPRO
Miramichi, NB
- From $16.5 CAD / hour
- Full-time
- On-site
Prepare and cook complete meals or individual dishes and foods
Added 13 days ago
MM
Line cook
MR MIKES Portage La Prairie
Portage la Prairie, MB
- From $21 CAD / hour
- Full-time
- On-site
Prepare and cook complete meals or individual dishes and foods
Added 13 days ago
RC
Cook
Restaurant Cultures Chicoutimi Place du Royaume
Chicoutimi, QC
- From $20 CAD / hour
- Full-time
- On-site
Prepare and cook complete meals or individual dishes and foods
Added 13 days ago
LS
Cook
LA SUITE DES SAVEURS
Lévis, QC
- From $25 CAD / hour
- Full-time
- On-site
Added 13 days ago
PM
Cook
Pie Muskoka
Port Carling, ON
- From $18.5 CAD / hour
- Full-time
- On-site
Prepare and cook complete meals or individual dishes and foods
Added 13 days ago
AH
Cook I
Alberta Health Services
Milk River, AB
- Part-time
As a Cook I, you will be responsible for food preparation, portion and assembly, and serving of menu items with limited supervision. Your typical duties may include preparing…
Added 13 days ago
GF
cook
Grinner's Food Systems
Antigonish, NS
- Full-time
Prepare and cook complete meals or individual dishes and foods
Added 13 days ago
DQ
cook
Dairy Queen
Innisfail, AB
- Full-time
Added 13 days ago
BW
cook
Best Western Plus Okotoks Inn & Suites
Okotoks, AB
- Full-time
Added 13 days ago
SA
Cook 1
SSP America
Winnipeg, MB
- Full-time
Here are a few things you can expect as a Cook 1 at SSP Canada:
Added 13 days ago
SA
Line Cook - Deschutes Brewery at PDX
SSP America
Mississauga, ON
- Full-time
…delivering exceptional culinary experiences to travelers! As a Line Cook, you will play a vital role in our kitchen operations, preparing high-quality meals that reflect the local culinary…
Added 13 days ago
SA
Cook 2 (Full Time) - (DTW Aiport)
SSP America
Mississauga, ON
- Full-time
Responsibilities As a Line Cook With SSP America
Added 13 days ago
H
Assistant Cook
HealthCareersInSask.ca
Lucky Lake, SK
- Part-time
Added 13 days ago
Cook
HealthCareersInSask.ca
Gull Lake, SK
Added 13 days ago
WS
White Spot Line Cook (Entry Level)
White Spot
Vancouver, BC
- $18.25 to $19.5 CAD / hour
- Part-time
As a Line Cook, you prepare the unique tasting dishes for which we’re famous. At White Spot, you will work with high quality locally sourced fresh ingredients in a fast-paced environment,…

Canad Inns

Cook 3

Winnipeg, MB, Canada

Apply on careers-page.com About employer

Applications open in a new tab.

Job details

Posting language: English
Posted: Sep 15, 2026

Original job description

The primary purpose of the position is to act as an ambassador for the kitchen, representing all Outlets and Canad Inns. The Cook 3 (Buffet Attendant/Prep Cook) serves the public with a professional, friendly and upbeat attitude. The Cook 3 (Buffet Attendant/Prep Cook) monitors and maintains the hot and cold buffets and will take the considerations and requests of guests above all other duties. The Cook 3 may also be required to complete the responsibilities of the Kitchen Steward in the absence of one.

Responsibilities:

Answer all guest inquiries regarding food choices.
Anticipate and tend to all guest needs.
Assist with the development of cost control systems to reduce waste in food, supplies, and labour.
Assist the Cook as necessary.
Ensure Hot Food is Hot & Cold Food is Cold.
Cook omelets, sauté stations, prepare cold buffet, banquet salads, platters, prep, dish up food and prep where required.
Wrap, label and date all food.

This description is not intended to be all-inclusive and can be changed or additional duties added as necessary.

Availability Requirements: Candidates must have open availability and be able to work flexible hours, including days, evenings, weekends, and holidays as required.

Qualifications:

Can acquire Criminal Background Check and Food Handler & WHMIS certificates.
Detail-oriented.
Multi-tasks efficiently.
Organized, accurate and reliable.
Prioritizes and works efficiently with limited supervision.
Professional attitude and expectations.
Lift, balance and carry trays of up to 20 lbs during your shift.

Our benefits to support your success:

Strong personal as well as professional development.
Continued education assistance, Scholarships.
Employee Canadvantage Rewards Program.
Employee Discounts, including meals, room rates, and more!
Employee Events including Staff BBQs, Holiday Parties, Sporting Events, Contests, Prize Draws, and more!
Career Growth Opportunities.
Flexible Schedules.

About Canad Inns:

Canad Inns is Manitoba's premier Hospitality Service Provider, with a presence in Winnipeg, Brandon, Portage la Prairie, and Grand Forks. As a leading player in the hospitality industry, we are dedicated to delivering exceptional service and excellence to our valued guests. At Canad Inns, we operate with dedication to mutual trust and respect, honesty, openness, and the highest ethical standards across all facets of our business. We believe in fostering lasting relationships, both with our guests and within our dynamic team. Our work culture thrives on the principles of collaboration, a positive environment where employees can achieve success. Valuing the unique talents of each team member, we encourage personal development and growth. We are committed to fostering a diverse and inclusive workplace and believe in the strength that comes from embracing unique perspectives and experiences. Carefully selecting our team members, we invest in the growth and well-being of those who become part of our company.

We provide reasonable accommodations to qualified persons with disabilities following Canad Inns standards.

Thank you for considering a career with Canad Inns. We look forward to reviewing your application and potentially welcoming you to our team.

Apply on careers-page.com About employer

More about this job

Responsibilities

The Cook 3 is responsible for maintaining hot and cold buffets, preparing food items, and ensuring high-quality service for all guests. They also assist with cost control systems and may perform kitchen steward duties as needed.

Requirements

Candidates must be detail-oriented, reliable, and capable of multitasking in a fast-paced environment. The role requires the ability to lift up to 20 lbs and the acquisition of Food Handler and WHMIS certifications.

Skills

Food preparation
Buffet maintenance
Customer service
Cost control
Multitasking
Detail-oriented
Time management
Safety compliance
WHMIS
Food handling

Benefits

Personal and professional development
Continued education assistance
Scholarships
Employee discounts
Employee events
Flexible schedules

Visa sponsorship

Not detected in the job text

Keywords

Cook
Buffet Attendant
Prep Cook
Hospitality
Food Safety
WHMIS
Food Handler Certificate
Cost Control
Kitchen Operations
Banquet
Customer Service
Inventory Management
Food Preparation
Safety Standards

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Cook jobs in Canada