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Added 29 mins ago
M
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Canadian Forces Morale and Welfare Services

Cook

Meaford, ON, Canada

$18.39 - $20.07 · Part-time

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Job details

Pay: $18.39 - $20.07
Job type: Part-time
Apply by: Dec 6, 2026
Posting language: English
Posted: Nov 6, 2026

Original job description

Position Type

Permanent Part time

Compensation Range

$18.39 - $20.07

CFMWS – WHERE PURPOSE MEETS PASSION!

At Canadian Forces Morale and Welfare Services (CFMWS), we’re more than just a workplace; we’re a proud community dedicated to supporting Canadian Armed Forces members, veterans and their families in their daily lives. We carefully curate and provide programs and services designed to meet their unique needs and enhance their mental, social, physical, financial and familial well-being. CFMWS employees deliver programs and services including recreation, sports and fitness programs, customized financial services, retail services, access to retail savings and discounts and offers family support and organizes charity events.

Our success stems from living our values. Our employees care about their role in supporting Canadian Armed Forces members, veterans and their families and act with integrity in all they do. Thriving in our close-knit environment, we act as one team with one mission. We constantly seek new ideas and creative ways to deliver the best possible programs and services.

As an employer, we offer a commitment to your health, wellness and growth. We provide a diverse range of roles across many locations and a career where you can make a meaningful impact.

THE ROLE

As a Cook, you will contribute to an excellent customer experience in the military messes (military service club), golf, curling and marinas food services operations. You will engage in the artful preparation, cooking, and serving of food that aligns with our designed menus and standardized recipes. Your hands will ensure each dish meets our standards for taste and presentation.

As a key player in our kitchen, you will handle a variety of tasks that are essential to our success. From washing and preparing fruits and vegetables, cooking different types of proteins and ensuring the quality and portion sizes of our dishes, your attention to detail will contribute to providing our clients with a pleasing experience. You will also have the opportunity to showcase your creativity by decorating dishes in a way that suits the occasion.

Your responsibilities will extend beyond the plate, as you will oversee the proper use and storage of all food commodities, operate kitchen equipment, and restock necessary items to keep our service running smoothly. A clean and sanitary work environment is paramount, and you will play a crucial role in maintaining these standards.

This is a role where everyone works as one team to provide the best customer experience for our military members and community and contributes in creating a fun and positive workplace. If you thrive in a fast-paced and dynamic environment - this opportunity is for you!

Qualifications Needed

Education, Certifications and Licenses

High school diploma and several years experience in the food service sector, or in a related hospitality field.

Food Handling Certification, as required

Experience

In commercial food service

In providing customer service

Competencies

Client focus, organizational knowledge, communication, innovation, teamwork and leadership.

Language Requirements

English or French essential

Reading

None

Writing

None

Oral

Functional

TERM OF EMPLOYMENT

Start Date (dd/mm/yyyy)

23/11/2026

Other Information

The location for this position is:

On-Site

The address associated with this location is:

139152 Grey Road 112, Meaford, Ontario, Canada

Relocation Eligibility:

The successful candidate is not eligible for relocation benefits. The successful candidate must live within the area of selection or be willing to relocate at their own expense.

Important Note

This job advertisement closes at 12:00 AM (midnight) on the indicated closing date, according to the position’s local time zone. The posting is no longer available for applications once that date begins. To be considered, your application must be submitted before the specified deadline. If you experience any technical issues submitting your application, please email careers@cfmws.com before the deadline.

WHY JOIN CFMWS?

A supportive and collaborative culture that values creativity, integrity and teamwork
The opportunity to make a transformative difference in the lives of Canadian Armed Forces members, their families and Veterans
Health and Wellbeing benefits (based on eligibility these can include drug, vision and dental coverage, healthcare spending account and access to telemedicine)
Work-life balance (including leaves) and retirement planning (based on eligibility this includes access to a Defined Benefit Pension Plan)
Opportunities for professional development, learning and career growth
National and local discounts and perks

Explore all the benefits CFMWS offers by visiting: https://cfmws.ca/Benefits.

INCLUSION, EQUITY AND ACCESSIBILITY

CFMWS is committed to providing an inclusive, equitable and accessible environment, where all employees feel valued, respected and supported. If you are contacted regarding a job opportunity or assessment, please inform the recruitment team promptly of any accommodation measures that would help ensure you are assessed fairly and equitably. All information relating to accommodation measures will be handled confidentially.

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More about this job

Responsibilities

Prepare, cook, and serve food according to menus and standardized recipes, ensuring quality, appropriate portions, and appealing presentation. Maintain food supplies and kitchen equipment, restock items, and uphold clean and sanitary conditions while contributing to a positive customer experience.

Requirements

Requires a high school diploma and several years of experience in commercial food service or a related hospitality field, including customer service experience. Food Handling Certification is required as applicable; functional oral proficiency in English or French is required.

Skills

Food Preparation
Cooking
Food Presentation
Food Handling
Food Storage
Kitchen Equipment Operation
Sanitation
Customer Service
Client Focus
Organization
Communication
Innovation
Teamwork
Leadership
Attention to Detail
Restocking

Benefits

Health and Wellbeing Benefits
Drug Coverage
Vision Coverage
Dental Coverage
Healthcare Spending Account
Telemedicine
Paid Leave
Defined Benefit Pension Plan
Professional Development
Learning and Career Growth
Discounts and Perks

Visa sponsorship

Not detected in the job text

Keywords

Food Service
Commercial Food Service
Hospitality
Food Handling Certification
Standardized Recipes
Menu Preparation
Food Preparation
Cooking
Protein Preparation
Food Quality
Portion Control
Food Presentation
Food Storage
Kitchen Equipment
Sanitation
Customer Service
Military Messes
Golf
Curling
Marinas
Teamwork
Client Focus
Organizational Knowledge
Communication
Innovation
Leadership

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