-
Location
St. Albert, ABT8N 7W6
-
Work location
On site
-
Salary$17.50 to $22.00HOUR hourly (To be negotiated) / 16 to 35 hours per week
-
Terms of employment
Permanent employmentPart time
-
Day, Evening, Weekend, Flexible hours
-
Starts as soon as possible
- vacancies
1 vacancy
- Source
Job Bank
#3692239
Overview
Languages
English
Education
-
Secondary (high) school graduation certificate
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
-
Restaurant
-
Urban area
-
Retirement home
Responsibilities
Tasks
-
Must be of legal age to mix and serve alcoholic beverages
-
Address customers' complaints or concerns
-
Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
-
Describe menu items including daily specials for customers
-
Enforce provincial/territorial liquor legislation and regulations
-
Advise on menu selections
-
Balance cash and record sales
-
Clear and clean tables, trays and chairs
-
Describe and advise on wine selection
-
Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
-
Serve food and beverages
-
Take orders and relay to kitchen and bar staff
-
Assist clients/guests with special needs
-
Provide customer service
Supervision
-
No supervision responsibility
Experience and specialization
Computer and technology knowledge
Additional information
Security and safety
Transportation/travel information
-
Own vehicle
-
Public transportation is available
Work conditions and physical capabilities
-
Bending, crouching, kneeling
-
Physically demanding
-
Standing for extended periods
Personal suitability
-
Client focus
-
Efficient interpersonal skills
-
Excellent oral communication
-
Flexibility
-
Initiative
-
Organized
-
Reliability
-
Team player