Casual Cook- Maplewood Retirement

Claridge Homes

Ottawa, ON

Assumes responsibility for routine departmental operations in the absence of the FSM including but not limited to: menu changes as necessary (ensuring these changes follow departmental…

Casual Cook - Carlingwood Retirement

Claridge Homes

Ottawa, ON

Assumes responsibility for routine departmental operations in the absence of the FSM including but not limited to: menu changes as necessary (ensuring these changes follow departmental…

Kitchen Supervisor-PCK

Great Canadian Entertainment

Pickering, ON

Culinary Staff | BOH Supervisor | Line Cook

The Canadian Brewhouse

Kelowna, BC

• $19 CAD / hour
• Full-time

Dedication to learning a large menu with many in-house made items

Hospitality Aide | Permanent Part-Time | Day/Eve | 1100-1900 and 0700-1500

Sienna Senior Living

Medicine Hat, AB

• Part-time

Food Services Manager

Chartwell

Montreal, QC

• Full-time

…you’ll be responsible for overseeing food services operations, menu planning, team management, and compliance with food safety standards - all to ensure our residents enjoy every meal in a…

Server (DRCM)

Sunrise Senior Living

Burlington, ON · Sunrise of Burlington ON

• Part-time

Assist residents with menu selections and provide general menu descriptions

Food Service Worker - Tim Horton's (YYZ)

SSP America

Mississauga, ON

• Full-time

Ability to remember, recite, and promote the variety of menu items

Warehouse Worker (FT) - (YOW)

SSP America

Ottawa, ON

• Full-time

Early morning shifts (6am)

Cook

Chartwell

Strathroy-Caradoc, ON · Strathroy, ON

• Part-time

Prepare, cook and plate food following Chartwell menu guidelines

Cook - Full-time

Cogir Senior Living

Oakville, ON · The Kensington Oakville

• Full-time

Must possess a Food Handler's Certificate · Must have experience in large quantity food preparation, preferably in a healthcare or retirement setting

Temporary Full Time Cook

The Salvation Army in Canada

Victoria, BC

• Full-time

Utilize a variety of cooking methods, such as boiling, steaming, roasting, baking, grilling, and frying, to produce menu items.

Cook (Full-time) - Delmanor West Village

Tridel Group of Companies

Toronto, ON

• Full-time

Cook | Part-time | Aloft Montreal

Silver Hotel Group

Montréal-Ouest, QC

• Part-time

Ensure the proper setup and readiness of menu items;

Bartender| Part-time | Aloft Montreal

Silver Hotel Group

Montréal-Ouest, QC

• Part-time

Assists in the planning and presentation of the bar menu.

Full-time Restaurant Manager

Thermea Spa Village

Whitby, ON

• Full-time

Trains new Artisans on service standards and menu knowledge, and keeps the whole team current as offerings change;

Cook

Chartwell

Oakville, ON

• Part-time

Prepare, cook and plate food following Chartwell menu guidelines

Dietary Aide (Server) – Seniors Living Retirement

S&R Group of Companies

Sarnia, ON

• Part-time

To be hired into this role, you must have:

Second Cook, Temporary Full-Time

ESS Compass

Fort McMurray, AB

• Full-time

Food Safety Certification required

Senior Full-Stack Engineer

Coates Group

Toronto, ON

• Full-time

The Senior Full-Stack Engineer will lead the technical execution and strategic development for Digital Menu Board solutions for Quick Service Restaurant (QSR) clients. This role aims to…

Guest Service Expert

Marriott

Calgary, AB

• Part-time

…moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and…

Cook - Contract Full Time

Chartwell

Mississauga, ON

• Full-time

Prepare, cook and plate food following Chartwell menu guidelines

Line Cook

Northland Properties

Edmonton, AB

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

Culinary Prep Cook

Northland Properties

Edmonton, AB

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

COOK

Southbridge Healthcare LP

Ottawa, ON

In the absence of the Dietary Manger, decides on menu changes as necessary and ensures that changes are recorded following department procedures.