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528,603 jobs across our Canadian network. How we count
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Kitchen - Closing and Late Night
A&W Restaurants
Prepare A&W menu items following food safety and quality standards
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Cashier
A&W Restaurants
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Line Cook - Cafe 29
The Glencoe Golf & Country Club
…culinary environment, you’ll prepare, cook, and plate quality menu items for our members and guests, helping deliver exceptional dining experiences with every…
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Dining Services Manager (2026-10992)
Verve Senior Living
Utilize corporate menu as a foundation to develop and maintain nutritious, appealing menus that meet requirements of Canada’s Food Guide for Seniors and resident preferences.
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Part-time Chef de Partie- Casino Mohawk
Great Canadian Entertainment
…Manager, F&B, this position is responsible for the execution of menu item production, maintaining all company standards and adherence to all safety and hygiene policies and procedures while…
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Short Order Cook - Nutrition and Food Services
Nova Scotia Health and IWK Health
The Short Order Cook is responsible for preparing fresh to order room service menu items for patients, clients and customers within a fast paced line cooking team environment. The Short…
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Cook
Boston Pizza
Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating our delicious menu items perfectly every time for every guest. Cooks are responsible for…
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Food Service Team Member
Six Flags Entertainment Corporation
Ensure all menu items and food supplies are available
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Food and Beverage Line Cook
Six Flags Entertainment Corporation
Ensure all menu items are prepared as per “Picture Perfect” system
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Food and Beverage Starbucks Barista
Six Flags Entertainment Corporation
Ensure all menu items and food supplies are available
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Food and Beverage Bartender
Six Flags Entertainment Corporation
Ensure all menu items and food supplies are available
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Service Staff | Service Support
The Banquet Bar
…other. From unique signature cocktails, a mouthwatering food menu, and custom designed games, The Banquet Bar promises to throw the best damn party in town - every single…
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Manager, Culinary Innovation, Burger King, Canada
Restaurant Brands International
With Operations team support, lead recipe and yield validation for the core menu and new high-priority projects, ensuring claims, cost, quality and operational feasibility are aligned…
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Short Order Cook
Nova Scotia Health and IWK Health
…preparation and cooking of food as required for the patient/client menu. The Cook I follows quantity recipes ensuring menu choices produced meet quality standards. The Cook I is responsible…
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Scotia Place Sous Chef
Calgary Stampeder Football Club
…kitchen staff, maintaining production standards, supporting menu execution, and contributing to effective food and labour cost management. You will help establish the systems, procedures,…
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Cook 2 | Full Time | Downtown Toronto
Sodexo Canada Ltd
…contract regarding all food service offerings and the a la carte menu. You will use your skills to help create an excellent food service offering for the clients and guests of this site.…
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Cashier / Good Kitchen Front Counter Team Member
Goodness Me! Natural Food Market
Assist customers with menu questions and provide product recommendations.
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COOK
Southbridge Healthcare LP
In the absence of the Dietary Manger, decides on menu changes as necessary and ensures that changes are recorded following department procedures.
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Dietary Aide
Aramark Canada
Responsible for patient customer service functions of answering phones, taking menu orders, answering questions or if unable to answer, appropriately directing calls from patients as it…
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RELIEF KITCHEN HELPER
YWCA Hamilton
Prepares menu items according to recipes created by Head Chef/Sous Chef;
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Cashier
A&W Restaurants
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Hospitality Manager
Optima Living
Collaborates with the culinary team to address special diets, menu changes, and resident feedback.