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Added 2 hours ago
R|
Executive Assistant
RI-MUHC | Research Institute of the MUHC | #rimuhc
Montreal, QC
- Full-time
Assists occasionally with travel arrangements, event logistics, and meeting accommodations.
Added 2 hours ago
C
Prep_Assistant Cook
Chartwell
Windsor, ON
- Part-time
Support special event food preparation to highlight Chartwell’s hospitality
Added 2 hours ago
SD
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Osoyoos, BC
- Full-time
Sells to customers and coaches / mentors staff in selling skills
Added 3 hours ago
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Ottawa, ON
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BC
Manager, After Hours Operations
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Brantford, ON
- Full-time
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Added 3 hours ago
BC
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Brantford, ON
- Full-time
…development, execution, and evaluation a variety of communication and event initiatives, targeted at both internal and external audiences, in support of corporate, strategic and regional…
Added 6 hours ago
BM
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The Race Administrator will manage all staff information and will work with the department's leadership team to keep race, competition and events staff scheduling and payroll up to date.…
Added 7 hours ago
K
Intermediate Instrumentation and Controls specialist
Kleinfelder
Calgary, AB
- Full-time
Added 7 hours ago
K
Intermediate Instrumentation and Controls specialist
Kleinfelder
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Added 9 hours ago
GE
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GE
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- Full-time
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Added 9 hours ago
GE
Executive Housekeeper
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Added 9 hours ago
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Buffet Cook - PM
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…be asked to prepare items for another station or a special…
Added 10 hours ago
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Manager, Parking and Commercial Operations
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Added 10 hours ago
SH
Operations Coordinator
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Added 10 hours ago
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Added 10 hours ago
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Office Manager
Oregon State University
ON · Ontario, Canada
- Full-time
Assist faculty and staff with purchase card management.
Added 10 hours ago
M
Project Delivery Specialist (Community, Culture and Communications)
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SK · Saskatchewan, Canada
- Full-time
Be the person your clients talk to: build the relationship, run the calls, and keep Chief, Council, program directors and community staff moving
Added 10 hours ago
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Athletics & Recreation Coordinator
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Sarnia, ON
- Internship
This is a Regular Part Time Support Staff position working 24 hours per week at the rate of $28.22 per hour.
Added 10 hours ago
TI
Volunteer
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Added 12 hours ago
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Sustainability and Public Health Engineer - Engineer Principal
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Saint-Paul, NB · St.-Paul, NB
- Full-time
…project development process. The position works with agency staff and technical experts to identify needs, conduct assessments and research, develop guidance and training, and support the…
Added 14 hours ago
R|
Executive Assistant
RI-MUHC | Research Institute of the MUHC | #rimuhc
Montreal, QC
- Full-time
Assists occasionally with travel arrangements, event logistics, and meeting accommodations.
Added 14 hours ago
C
Lifestyle & Programs Manager
Chartwell
Oakville, ON
- Full-time
…provide personalized, human experiences for our residents and staff through the connections they make every day within our…
Added 14 hours ago
SD
Beauty Manager, Hourly Full Time Flexible Shifts Greenlight Requisition
Shoppers Drug Mart
Shelburne, ON
- Full-time
Sells to customers and coaches / mentors staff in selling skills
Added 15 hours ago
MD
Director of Training and Prevention / Dir Child & Family Services
Minnesota Direct Care and Treatment
Saint-Paul, NB · St.-Paul, NB
- Full-time
On behalf of the Assistant Commissioner, providing direction to CSP administration leadership and staff to address and facilitate the resolution of issues and roadblocks, including those…

Chartwell

Prep_Assistant Cook

3955 Thirteenth Street, Windsor, ON, N9H 2S7, Canada

Part-time

Apply About employer

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Job details

Job type: Part-time
Apply by: Nov 11, 2026
Experience: 1–2 years of experience in a volume food preparation environment, ideally in retirement, long-term care, or hospitality
Posting language: English
Posted: Oct 28, 2026

Original job description

The Opportunity

Are you passionate about creating delicious meals that bring comfort and joy to others? As a Prep Cook at Chartwell, you’ll play an important role in preparing meals that make our residents feel at home. By supporting the kitchen team with meal preparation, food safety, and cleanliness, you’ll help provide a dining experience that nourishes both body and spirit.

What You’ll Do

Help prepare and cook meals that meet residents’ dietary needs

Wash, chop, and prepare ingredients like meats, vegetables, and salads

Keep the kitchen clean and organized, including dishes and work surfaces

Support special event food preparation to highlight Chartwell’s hospitality

Follow safe food handling, health, and safety practices, and store supplies properly

Receive and store food and supplies, while completing daily temperature checks for fridges, freezers, and storerooms

What You’ll Bring

1–2 years of experience in a volume food preparation environment, ideally in retirement, long-term care, or hospitality

High school graduate or equivalent education

Food Safe Level 1 certificate (Level 2 preferred)

Strong organizational skills and ability to work under time constraints

Maintain high standards of hygiene, cleanliness, and attention to detail

Team player with strong customer service and clear communication skills

What We Offer

A safe, inclusive workplace where you’re supported and appreciated

Competitive compensation and benefits

Opportunities for leadership development and career growth

A warm, welcoming culture inspired by our vision of making people’s lives better, driven by our mission to create happy, healthy, and meaningful lives for our residents

Additional Requirements

Flexibility to work various shifts, including evenings, weekends, and holidays as needed

Physical ability to stand for long periods, bend, lift, push, and carry items during meal preparation and service

Ability to safely operate kitchen equipment

Preparedness to respond to emergency situations in accordance with residence protocols

Clear Criminal Background Check, VSS and TB Test where required

At Chartwell, we’re all about Making People’s Lives BETTER: the lives of our residents and their families, and the lives of our employees. Join an exceptional group of diverse, inspiring, and caring people who are empowered to provide personalized, human experiences for our residents and staff through the connections they make every day within our communities.

Chartwell’s commitment to diversity and inclusivity is a commitment to hiring people whose skills and abilities contribute the most to the success of the organization and who reflect the communities in which we live and work. We are an equal opportunity employer and welcome applications from a wide range of qualified candidates, including people with disabilities. If you have questions or require assistance with the application process, please email accessibility@chartwell.com or call 1-888-663-6448.

Chartwell may use artificial intelligence to assist in screening and assessing applicants for this position.

We thank all applicants for their interest, however, only those selected for further consideration will be contacted.

Apply About employer

More about this job

Responsibilities

Prepare and cook meals that meet residents’ dietary needs, including washing, chopping, and preparing ingredients and supporting special events. Maintain a clean, organized kitchen; follow food safety practices; receive and store supplies; and complete daily temperature checks.

Requirements

Candidates should have 1–2 years of experience in a high-volume food preparation environment, a high school education or equivalent, and Food Safe Level 1 certification, with Level 2 preferred. They should be organized, hygienic, detail-oriented, communicative team players, and able to work varied shifts, perform physical kitchen duties, operate equipment safely, and meet applicable background and health-check requirements.

Skills

Meal Preparation
Cooking
Food Safety
Safe Food Handling
Ingredient Preparation
Kitchen Cleaning
Food Storage
Temperature Checks
Organization
Time Management
Attention To Detail
Teamwork
Customer Service
Communication
Kitchen Equipment Operation
Emergency Response

Benefits

Competitive Compensation
Benefits
Leadership Development Opportunities
Career Growth Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Prep Cook
Food Preparation
Meal Preparation
Cooking
Residents’ Dietary Needs
Volume Food Preparation
Retirement Residence
Long-Term Care
Hospitality
Food Safe Level 1
Food Safe Level 2
Food Safety
Safe Food Handling
Kitchen Cleanliness
Ingredient Preparation
Food Storage
Temperature Checks
Fridges
Freezers
Storerooms
Special Event Food Preparation
Health And Safety
Kitchen Equipment
Customer Service
Emergency Response
Criminal Background Check
VSS
TB Test

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