Cook
- Halifax, NS, B3J 3N3, Canada
On-site
$18 to $22 CAD / hour · Full-time
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Job details
- Pay
- $18 to $22 CAD / hour
- Job type
- Full-time
- Workplace
- On-site
- Working hours
- 35 to 40 hours per week
- Posting language
- English
- Posted
Original job description
- Location Halifax, NSB3J 3N3
- Work location On site
- Salary$18.00 to $22.00HOUR hourly (To be negotiated) / 35 to 40 hours per week
- Terms of employment Permanent employmentFull time
- To be determined
- Starts as soon as possible
- Benefits: Other benefits
- vacancies 3 vacancies
- Source Job Bank #3656954
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
- Cafeteria
Responsibilities
Tasks
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Experience and specialization
Cuisine specialties
- Canadian
- Vegetarian
- International
Additional information
Transportation/travel information
- Public transportation is available
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Physically demanding
- Repetitive tasks
Personal suitability
- Dependability
- Flexibility
- Organized
- Reliability
- Team player
- Time management
Benefits
Other benefits
- Other benefits