Find work in Canada.

318,776 jobs across our Canadian network. How we count

Jobs in Canada

25+ jobs

Email me new jobs Save this search

Added 12 mins ago
Food Safety & Quality Assurance Compliance Manager
P&H
Cambridge, ON
Full-time
…grain handling to flour milling, livestock nutrition, and egg production. By connecting Canadian farms to tables across the country and beyond, we’re committed to quality, innovation, and…
Added 12 mins ago
Retail Print & Services Supervisor
Staples Inc.
Olds, AB
Full-time
As a Print & Services Supervisor at Staples, you will lead a team to provide exceptional customer experiences, drive sales, and maintain operational excellence. Your passion for the…
Added 12 mins ago
Capacity Planner
Siemens
Concord, ON
The Capacity Planner is responsible for ensuring efficient and timely planning of production activities, balancing customer demand, material availability, and manufacturing capacity. This…
Added 12 mins ago
Energy Efficiency and Decarbonization Engineer
Siemens
Montreal, QC
Participate and at times lead client meeting and presentations.
Added 12 mins ago
New Product Introduction (NPI) Project Manager, New Grad (12-month contract) Experience@Siemens
Siemens
Concord, ON
Lead cross-functional workshops and meetings with engineering, quality, and logistics teams to ensure the receiving factory is fully prepared for incoming new products and production lines.
Added 12 mins ago
Inside Sales Specialist
Mettler Toledo
Mississauga, ON
Collaborate with Customer Service, Engineering, Production, Operations, and Order Management teams to resolve customer issues and ensure customer satisfaction.
Added 25 mins ago
Geotechnical Design Manager, for COWI in North America
COWI
Surrey, BC
Full-time
…Design-Build procurement. The ideal candidate will be the Coordination Lead for the geotechnical and seismic disciplines. In this role, the Coordination Lead will support the FRTP Project…
Added 25 mins ago
Geotechnical Design Manager, for COWI in North America
COWI
North Vancouver, BC
Full-time
…Design-Build procurement. The ideal candidate will be the Coordination Lead for the geotechnical and seismic disciplines. In this role, the Coordination Lead will support the FRTP Project…
Added 25 mins ago
Culinary Staff | Culinary Leadership
The Canadian Brewhouse
Okotoks, AB
Full-time
Added 25 mins ago
Quality Assurance Engineer
HR Solutions
London, ON
Full-time
ed.Create, maintain, issue and control all QA documentation required to support product quality during production (Receiving Inspection, In-Process and Final Inspections etc
Added 25 mins ago
Information Technology Application Analyst
Canada Cartage
Calgary, AB
Full-time
Weekend and afterhours support is required based on production issues and project timelines
Added 25 mins ago
Senior Systems & Cloud Engineer
Alquemy Search & Consulting
Saskatoon, SK
Contract
…transition our primary operations site from construction to active…
Added 25 mins ago
Marketing Department Manager
Small World Music
Toronto, ON
Contract
Small World Music is looking for an experienced Marketing Department Manager to lead and develop our Marketing Department at an important point in the organization’s evolution. As the…
Added 25 mins ago
Hourly Supervisor Graveyard
Aramark Canada
Surrey, BC
Full-time
Time to step up your career! This is your moment to shine and lead the way for others too. We're hiring full-time Food Service Supervisors to join our passionate Food Services Team.…
Added 25 mins ago
QA/Regulatory Compliance Manager
Crate 61 Organics Inc.
Pickering, ON
Full-time
To support this growth, Crate 61 is seeking an experienced Quality Assurance & Regulatory Affairs Manager to lead the implementation, and continuous improvement of a robust, scalable…
Added 25 mins ago
Senior Account Manager
Belcan
Longueuil, QC
Full-time
…services nécessaires au soutien des opérations et des objectifs de production. Il agit comme principal point de contact auprès des fournisseurs qui lui sont assignés et collabore…
Added 25 mins ago
Grade Foreperson
VINCI Energies
Surrey, BC
Full-time
Review project requirements (quantities, cost codes, production rate, drawings …) with Superintendent
Added 26 mins ago
Energy and Decarbonization Engineer (Halifax, NS)
Siemens
Dartmouth, NS · Halifax, NS
Participate and at times lead client meetings and presentations.
Added 26 mins ago
Field Sales Representative - Product Inspection
Mettler Toledo
Toronto, ON
…x-ray and vision to the end users and system integrators and production lines fabricators to help define METTLER TOLEDO solution for their end users, while also working with…
Added 26 mins ago
Field Sales Representative - Product Inspection
Mettler Toledo
AB · Edmonton, Alberta
…x-ray and vision to the end users and system integrators and production lines fabricators to help define METTLER TOLEDO solution for their end users, while also working with…
Added 26 mins ago
Process & Project Engineer - Warehouse & Distribution (BDL)
Brewers Retail Inc
Calgary, AB
…Process & Project Engineer - Warehouse & Distribution will lead the technical and engineering aspects of capital or process improvement projects within The Beer Store and Brewers…
Added 26 mins ago
Sales Support Professional (15 - 20 Month contract term role)
Siemens
Oakville, ON
$40 to $48 CAD / hour
Maintain data integrity through disciplined data governance practices and lead corrective action initiatives.
Added 26 mins ago
Client Service Manager (CSM) - Fire Systems, GTA
Siemens
Oakville, ON
Act as the primary service lead for assigned customer sites, ensuring all service-related activities are coordinated, delivered, and aligned with customer expectations.
Added 26 mins ago
Proposal Bid Specialist
Siemens
Montreal, QC · Quebec, QC
Lead and coordinate the proposal development process from initiation to submission.
Added 26 mins ago
Lead Threat Intelligence Engineer
Clio
Calgary, AB · Vancouver, BC · Toronto, ON
Full-time

Cineplex

Hourly Line Cook

Dartmouth, NS, Canada

Job type: Part-time
Apply by: Oct 20, 2026
Experience: Minimum 1 year of cooking experience required.
Posting language: English
Posted: Sep 28, 2026

Apply About employer

Applications open in a new tab.

Original job description

City:

Dartmouth

What you will do:

The Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. The Cook must be prepared to work in a fast-paced, high-pressure work environment, while maintaining the organizational ability to identify and act on job duties quickly and effectively. The Cook must be prepared to work as a team member in a dynamic workplace, follow all safety procedures, and have a high threshold for heat in a kitchen environment.

Job Duties:

A Cook is responsible for the daily preparation of food items in the pantry, fry and/or stations or other areas of the kitchen.
Sets up station according to restaurant guidelines.
Must follow clean as you go requirements.
Must possess good knife skills.
Prepares all food items as directed in a sanitary and timely manner.
Follows recipes, portion controls, and presentation specifications.
Restocks all items as needed throughout shift.
Cleans and maintains station in practicing good safety, sanitation, organizational skills.
Has understanding and knowledge to properly use and maintain all equipment in station.
Assists with the cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas.
Performs additional responsibilities, although not detailed, as requested by the Chef, or Sous Chef.
Prepare dishes for customers with food allergies or intolerances.
Ensure quality and safety of food by performing standard and any additional sanitary measures including sweeping of the floors, cleaning of surfaces, as well as proper covering and storage of food items according to standards and procedures.
Work at efficient and consistent pace.
Ensure timely preparation of all meals.
Ensure that the correct quantities are prepared to meet daily needs.
Utilize kitchen equipment during food preparation.
Stay productive at all times and prepare for future needs as time allows.
Demonstrate flexibility and volunteer to fill open shifts as required by variations in staffing.
Follow proper reporting procedures for accidents and incidents to ensure follow-up and prevention.
Adhere to all regulations including blood borne pathogens, infection control, use of hazardous materials and fire safety.
Serve food in the proper portion size and at the proper temperature.
Report any infraction in the food services department policies and procedures.
Arrive to work at the scheduled time.
Perform other related duties as required.
Open and close the station as per the requirements.
Lead by example, with and eagerness learn.
Responsible to execute daily, weekly and monthly cleaning schedule.

Qualifications:

High school diploma or GED equivalent.
Professional diploma or food services management preferred.
Minimum 1 year of cooking experience required.
Demonstrate knowledge of food and catering trends, quality, production, sanitation, food cost controls, and presentation required.
Knowledge of methods and procedures for serving food, principles of sanitation, and principles of safe food handling required.
Ability to lift up to 50lb.
Effective communication skills.
Highly flexible, with solid interpersonal skills that allow one to work effectively in a diverse working environment.
Highly effective teamwork skills.
Computer literacy, including effective working skills of MS Word, Excel and e-mail.
Attention to detail in all areas of work.
Superior time management skills, multitasking skills, and the ability to prioritize tasks with minimal supervision.
Strong problem identification and problem resolution skills.
Strong work ethic and positive team attitude.
Provincially applicable sell, sale, and handling of alcohol certificate.

Work Conditions

This position will spend 100% of the time standing.
Occasional environmental exposures to cold, heat and water.
Must be able to transport up to 50 pounds on occasion, and up to 35 pounds regularly.
Will be constantly exposed to high temperatures in the kitchen environment.
Manual dexterity required to use knives and kitchen appliances.
Extended hours as required.

Inclusion & Diversity

Cineplex, its subsidiaries, and affiliates are equal opportunity employers with a commitment to hiring and retaining a diverse workforce. We encourage and welcome applications from all intersectional walks of life. The collective sum of our individual differences, experiences, knowledge, innovation, self-expression, unique capabilities, and talent represents a significant part of our culture. By valuing a diverse workforce, we enforce hiring practices that are fair and equitable.

Accessibility

We are committed to improving access and opportunities for all individuals, including those with disabilities by identifying and removing barriers that may prevent, inhibit, or restrict their access to employment oporunities. If you require accommodation at any stage of our hiring process (application, interviews, assessments, and placement), please contact us at 416-323-6600 or via email at jobs@cineplex.com.

While we appreciate all interest, only those candidates selected for an interview will be contacted.

Apply About employer

More about this job

Responsibilities

Prepare and present food items efficiently and consistently while following recipes, portion standards, food safety procedures, and sanitation requirements. Maintain and clean kitchen stations and equipment, restock supplies, accommodate food allergies, and support the kitchen team with opening, closing, and other assigned duties.

Requirements

A high school diploma or GED and at least one year of cooking experience are required; a professional diploma or food services management qualification is preferred. Candidates must demonstrate food preparation, sanitation, and safe food-handling knowledge, be able to lift up to 50 pounds, and hold the applicable provincial alcohol sales and handling certificate.

Skills

Food Preparation
Knife Skills
Food Safety
Sanitation
Recipe Execution
Portion Control
Food Presentation
Kitchen Equipment Operation
Time Management
Teamwork
Communication
Attention To Detail
Multitasking
Problem Resolution
Inventory Restocking
Microsoft Word And Excel

Visa sponsorship

Not detected in the job text

Keywords

Food Preparation
Line Cooking
Pantry Station
Fry Station
Knife Skills
Food Safety
Sanitation
Safe Food Handling
Food Allergies
Recipe Compliance
Portion Control
Food Presentation
Kitchen Equipment
Kitchen Cleaning
Inventory Restocking
Food Cost Controls
Catering Trends
Alcohol Sales And Handling Certificate
Microsoft Word
Microsoft Excel
Email
Bloodborne Pathogens
Infection Control
Hazardous Materials
Fire Safety
Cleaning Schedule

Report this job