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Added 2 days ago
CN
Housekeeping Supervisor- CSE
Civeo North America
Fort McMurray, AB
- Full-time
Added 6 days ago
CN
Lodge Manager - PNW
Civeo North America
Kitimat, BC
- Full-time
Added 6 days ago
CN
Maintenance and Construction Coordinator
Civeo North America
AB · Edmonton, AB
- Full-time
Added 6 days ago
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Indigenous Water Operator Apprentice
Civeo North America
Fort McMurray, AB
- Full-time
Added 9 days ago
CN
Janitor/Utility - Premium
Civeo North America
Faro, YT
- Full-time
Added 9 days ago
CN
Lodge Manager - CSE
Civeo North America
Fort McMurray, AB
- Full-time
Added 9 days ago
CN
Carpenter - Acheson
Civeo North America
AB · Edmonton, AB
- Full-time
Added 13 days ago
CN
Sr. Safety Advisor (6 Months)
Civeo North America
AB · Alberta, Canada
- Full-time
Added 16 days ago
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Sanitation Supervisor (1 Year Contract) - ON
Civeo North America
Milton, ON
- Full-time
Added 16 days ago
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Director, Business Development, Eastern Canada
Civeo North America
ON · Ontario, Canada
- Full-time
Added 16 days ago
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Night Security Officer - PREM - Faro
Civeo North America
Faro, YT
- Full-time
Added 18 days ago
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Cook - PREM- Milton
Civeo North America
Milton, ON
- Full-time
Added 18 days ago
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General Help - Sitka Lodge
Civeo North America
Kitimat, BC
- Full-time
Added 19 days ago
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Sanitation- PREM- Milton
Civeo North America
Milton, ON
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Added 21 days ago
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Civeo North America
Christina Lake, BC
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Meal Assembly Supervisor- PREM- Milton
Civeo North America
Milton, ON
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Added 29 days ago
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Journeyperson Electrician - BC
Civeo North America
Chetwynd, BC
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Body Job Driver - Laundry
Civeo North America
Fort McMurray, AB
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Added 1 month ago
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Civeo North America
Faro, YT
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Civeo North America
Fort McMurray, AB
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Maintenance Supervisor
Civeo North America
Fort McMurray, AB
- Full-time
Added 1 month ago
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Front Office Administrator - Crown
Civeo North America
Fort McMurray, AB
- Full-time
Added 1 month ago
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Kitchen Lead - Premium BC
Civeo North America
Chetwynd, BC
- Full-time
Added 1 month ago
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Food Production Manager- PREM- Milton
Civeo North America
Milton, ON
- Full-time
Added 1 month ago
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Porter - PREM- Milton
Civeo North America
Milton, ON
- Full-time

Civeo North America

Chef- Services

AB, Canada
Alberta, Canada, Canada

Full-time

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Job details

Job type: Full-time
Experience: 3-6 years of experience with a successful history or supervising and building an effective team.
Posting language: English
Posted: Jul 22, 2026

Original job description

Job Description

Civeo Services Employees LP is currently seeking an experienced Chef at our lodges located near Fort McMurry. With kitchens running 24 hours a day, 365 days a year, opportunities to cook a variety of different delicious meals, you will be able to keep your kitchen skills sharp while continuing to develop your management aspirations. The successful candidate will be overseeing the day-to-day activities of a team of kitchen staff. This position will be on a rotation basis 20 days on 10 days off as required by the business.

Key Responsibilities

Oversee and direct the team of all kitchen staff in their daily activities.
Lead and inspire a high performing, motivated and engaged team.
Create a positive overall guest experience by ensuring food quality is exceptional.
Respond to customer issues/complaints in a timely and professional manner.
Operate an efficient and profitable kitchen.
Manage kitchen scheduling, menu planning and forecasting.
Manage all corporate reporting for purchasing and payroll.
Purchase consumables on a monthly basis.
Ensure compliance with corporate standards and procedures.
Promote and ensure staff adhere to workplace safety and health regulations and standards.
Collaborate with the Lodge manager to lead and develop a safety culture.

Qualifications

Inter-provincial Red Seal Cook designation is required.
Certified Chef de Cuisine (CCC) designation or Culinary Arts Diploma would be an asset.
3-6 years of experience with a successful history or supervising and building an effective team.
Standard First Aid is required.
Valid Food Safety certification valid
Ability to work in, and with a unionized work force.
Proficient with Microsoft Office programs.
Exceptional leadership and management skills.
Passion for providing excellence in customer service.
Strong interpersonal and communication skills.
Strong analytical and problem-solving skills.
Strong business acumen, including budgeting and inventory skills.
Ability to deal with unexpected situations, remain calm, and ensure that kitchen operations run smoothly.
Must be able to pass a pre-access Drug & Alcohol test.

While we own an incredible responsibility to provide remarkable service to our guests from various walks of life, we are also strongly committed to providing inclusive, equitable and respectful workplace to our employees and for our communities we serve.

We continuously seek to improve our diversity and inclusion practices to establish a respectful and collaborative workforce. In pursuit of our diversity and inclusion values, we seek applicants with a varied range of skills, experiences, and competencies. All those qualified individuals who would further contribute to our diversification are encouraged to apply.

To apply, please submit resume online to https://civeo.com/careers/canada/

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More about this job

Responsibilities

Oversee day-to-day kitchen activities and lead a high-performing team of kitchen staff to ensure exceptional food quality. Manage kitchen operations including scheduling, menu planning, forecasting, purchasing, and corporate reporting.

Requirements

Must possess an Inter-provincial Red Seal Cook designation and valid Food Safety certification. Candidates need 3-6 years of supervisory experience and must be able to pass a pre-access drug and alcohol test.

Skills

Leadership
Kitchen Management
Menu Planning
Budgeting
Inventory Management
Food Safety
Microsoft Office
Customer Service
Problem Solving
Staff Supervision
Payroll Management
Purchasing
Scheduling
Workplace Safety
Communication Skills
Analytical Skills

Visa sponsorship

Not detected in the job text

Keywords

Red Seal Cook
Chef de Cuisine
Culinary Arts Diploma
First Aid
Food Safety Certification
Microsoft Office
Budgeting
Inventory
Payroll
Purchasing
Menu Planning
Forecasting
Unionized Workforce
Hospitality
Kitchen Management

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