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Location
122 - 70 Shawville Blvd SECalgary, ABT2Y 2Z3
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Work location
On site
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Salary$19.41HOUR hourly / 30 hours per week
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Terms of employment
Permanent employmentFull time
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Starts as soon as possible
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Benefits:
Health benefits
- vacancies
2 vacancies
- Source
Job Bank
#3650578
Overview
Languages
English
Education
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Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
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Requisition or order materials, equipment and supplies
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Bake mixed dough and batters
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Draw up production schedules
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Ensure that the quality of products meets established standards
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Operate machinery
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Organize and maintain inventory
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Monitor quality and production levels
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Monitor and inspect quality of material produced
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Adjusting machinery and equipment to proper settings
Experience and specialization
Type of operation
Food specialties
Additional information
Work conditions and physical capabilities
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Fast-paced environment
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Physically demanding
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Repetitive tasks
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Standing for extended periods
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Tight deadlines
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Work under pressure
Personal suitability
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Accurate
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Client focus
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Reliability
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Team player
Benefits
Health benefits
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Dental plan
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Health care plan