Food & hospitality jobs in Canada

Explore food & hospitality jobs in Canada. Choose a role or place to find work that fits.

Counted Sep 18, 2026

Hiring at a glance

View jobs

Open jobs: 9,946
Employers: 1,297

Advertised starting pay

Average starting payCAD / hour: $19.76Across 660 listings
Average starting payCAD / year: $58,307Across 99 listings
Average starting payUSD / hour: $17.93Across 86 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: <1%4 listings
Hybrid: <1%43 listings
On-site: >99%9,897 listings

Not specified: <1% (2 listings)

Employers hiring include Starbucks Coffee Company (1,043), Chartwell (293), Boston Pizza (280).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Food & hospitality jobs in Canada

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Assistant Chef Manager
Farm Boy Inc.
Ottawa, ON
$20.5 CAD / hour
Full-time
Dishwasher - Part Time
Optima Living
Edmonton, AB
Part-time
Baker Tim Hortons
St. Clair SRC
Windsor, ON
Contract
Server
Sienna Senior Living
Old Stittsville, ON
Full-time
Server
Sienna Senior Living
Arnprior, ON
Part-time
Restaurant Manager
One Therapy Network
Smithers, BC
Full-time
Dishwasher (Steward)
Banff Centre for Arts and Creativity
Banff, AB
Full-time
restaurant manager
Ruth's Chris Steak House
Niagara Falls, ON
Full-time
Chef de Partie - Winery Restaurant
Andrew Peller Limited
Niagara-on-the-Lake, ON
Server
Chartwell
Woodstock, ON
Part-time
Are you passionate about hospitality and providing memorable dining experiences? As a Server at Chartwell, you’ll play a key role in creating a warm, welcoming atmosphere where residents…
Cook
Chartwell
Woodstock, ON
Part-time
…detail will help foster a warm and welcoming atmosphere where food is both nourishing and…
Prep_Assistant Cook
Chartwell
London, ON
Part-time
…home. By supporting the kitchen team with meal preparation, food safety, and cleanliness, you’ll help provide a dining experience that nourishes both body and…
Cook
Chartwell
Thunder Bay, ON
Part-time
…detail will help foster a warm and welcoming atmosphere where food is both nourishing and…
Baker, Full Time
Compass Group Canada
Vancouver, BC · Greater Vancouver Metropolitan Area
Full-time
Corporate Flight Attendant
AvPosts
Regina, SK
Internship
Corporate Flight Attendant
AvPosts
Toronto, ON
Full-time
Cook
AvPosts
Victoria, BC
Part-time
…and on our busiest days, we serve over 1,500 guests. From seafood paella loaded with six proteins and house-made pasta tossed to order, to salmon wellington wrapped in puff pastry and…
Dishwasher
AvPosts
Victoria, BC
Full-time
…Street, the Flying Otter Grill offers diners amazing west coast food, a relaxed atmosphere and…
First Cook - Premium BC
Civeo
Chetwynd, BC
Full-time
…is ideal for a skilled and motivated cook who takes pride in food quality, teamwork, and creating a positive dining…
Dietary Aide Part Time
Maquise
Tecumseh, ON
Part-time
You will be responsible for preparing and serving food to residents or patients in an assisted living or medical facility.
Dishwasher
Whistler Blackcomb
Whistler, BC
Full-time
Flight Attendant (Bilingual)
AvPosts
Kitchener, ON
Full-time
Bartender
Marriott
Vancouver, BC
Full-time
Dishwasher
Marriott
Ottawa, ON
Part-time
Baker, Full Time
Group Compass Ltee
Vancouver, BC
Full-time

COGIR Real Estate

Server- Part Time

Vernon, BC, Canada

Pay: The hourly wage for this position is $18.63/Hour
Job type: Part-time
Apply by: Oct 16, 2026

Apply About employer

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At a glance

Automatically prepared from the listing. Check the original description for the full requirements.

Jump to the original description

Responsibilities

Perform food service and cleaning activities, including serving meals and beverages for events and catering functions. Maintain cleanliness of dietary supplies and equipment while fostering a positive environment for residents.

Requirements

Candidates should have food service experience and hold Food Safe and Serving it Right certifications. Must be physically and mentally able to perform duties and communicate effectively.

Experience

0 to 2 years

Education

professional certificate

Working hours

15 hours per week

Work arrangement

On-site

Skills

Food Service
Cleaning
Communication
Organization
Meal Planning
Customer Service
Teamwork

Benefits

Supportive and collaborative work environment
Complimentary meal provided during shifts
Opportunities for professional growth

Visa sponsorship

Not detected in the job text

Keywords

Food Service
Food Safe
Serving It Right
Retirement Residence
Senior Living
Catering
Hospitality
Dietary Supplies
Meal Service
Cleaning

Original job description

Description

Cogir Senior Living manages retirement residences across the country. We offer a range of senior living options including independent living, assisted living and memory care.

For over 25 years, we have dedicated every day to the happiness of retirees.

Human Focus – Creativity - Excellence

We’re seeking individuals with a purpose and passion for life and who are looking for meaningful work that will make a real difference. Join our team today!

Join Our Team as a Server at Parkwood Retirement Resort!

Be a part of this incredible opportunity to grow with us and contribute to creating a top-tier experience. Join our growing team with a rewarding career in a vibrant community!

Details

This is a Part Time position for Morning shifts starting as early as 6:30am
15 hours per week
The hourly wage for this position is $18.63/Hour

Location:

Regency Retirement Resorts have 8 locations in the Okanagan, including Vernon, Penticton, West Kelowna, and Kelowna.

This position is on site at the Parkwood Location in Vernon

Job Description

Under the direction of the Food and Beverage Manager, you will be performing food service and cleaning activities at Parkwood Retirement Resort within established guidelines and procedures as assigned.

Key Responsibilities

Maintain professional conduct, grooming, and appearance according to resort standards.
Serve food and beverages for all meals, events, and catering functions.
Prepare and serve specific food items, such as breakfast items.
Set up, clear, and break down Food and Beverage areas for events and meals.
Clean and wash dishes, utensils, pots, pans, and store them properly.
Restock dietary supplies, unpack groceries, and ensure equipment cleanliness.
Foster a team environment and maintain positive interactions with staff and other departments.
Maintain confidentiality of Resident and organizational information while supporting their well-being.
Reports damaged or inoperable equipment, furniture and fixtures to the Food and Beverage Supervisor.
Assist with new employee orientation and perform other related duties as assigned.

Top Perks And Benefits

A supportive and collaborative work environment.
Complimentary meal provided during shifts.
Opportunities for professional growth within Regency Retirement Resorts and within Cogir Real Estate (Parent Company with over 370 properties in North America).
The chance to make a meaningful difference in the lives of seniors.

Now that you know a bit about the role and our perks and benefits, we are eager to learn more about your skills and experience. Here is what we look for.

Education And Experience

Related Food Service experience an asset.
Food Safe.
Serving it Right

Skills For Success

Able to communicate effectively both verbally and in writing.
Mentally and physically able to perform the duties and responsibilities of the position.
Able to plan and organize meal service.

Cogir is committed to ensuring that all employment practices are inclusive. As an organization we are committed to providing and arranging accommodation for candidates upon request.

Actual compensation will be determined based on relevant factors such as skills, experience, location, and internal equity, and is expected to fall within the posted range.

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