Food & hospitality jobs in Canada (21,883 jobs)

Explore food & hospitality jobs in Canada. Choose a role or place to find work that fits.

Counted Nov 6, 2026

Hiring at a glance

View jobs

Open jobs: 21,883
Employers: 5,549

Advertised starting pay

Average starting payCAD / hour: $23.07Across 8,279 listings
Average starting payCAD / year: $58,960Across 445 listings
Average starting payCAD / month: $4,103Across 13 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: <1%5 listings
Hybrid: <1%67 listings
On-site: >99%21,778 listings

Not specified: <1% (33 listings)

Employers hiring include Starbucks Coffee Company (1,250), TIM HORTONS (498), Compass Group Canada (423).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Food & hospitality jobs in Canada

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Added 4 mins ago
M
Food service counter attendant
McDonald's
Dauphin, MB
- Full-time
Added 4 mins ago
IR
Dietary Aide
Interlake-Eastern Regional Health Authority
MB · Lundar, MB
- Full-time
Added 4 mins ago
KC
Restaurant manager
KFC Canada (Yum! Brands Subsidiary)
Picton, ON
- Full-time
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Added 4 mins ago
SH
Dietary Aide
Shared Health-Soins Communs
Brandon, MB
- Full-time
Added 4 mins ago
WS
White Spot Line Cook
White Spot
Burnaby, BC
- $18.25 to $21.5 CAD / hour
- Full-time
…providing a warm welcome, familiar comfort, and unique tasting food. We’re an iconic brand, the longest running restaurant chain in Canada, and we’re proud of our special history and the…
Added 4 mins ago
WS
White Spot Line Cook
White Spot
Burnaby, BC
- $18.25 to $21.5 CAD / hour
- Full-time
…providing a warm welcome, familiar comfort, and unique tasting food. We’re an iconic brand, the longest running restaurant chain in Canada, and we’re proud of our special history and the…
Added 4 mins ago
TH
Restaurant manager
Tim Hortons Québec
Ottawa, ON · Nepean, ON
- Full-time
Added 19 mins ago
S
Food counter attendant
Subway
Florenceville-Bristol, NB
- Full-time
Added 19 mins ago
S
Food counter attendant
Subway
Vanderhoof, BC
- Full-time
Added 19 mins ago
MB
Food service counter attendant
Mary Brown's Chicken
Clarenville, NL
- Full-time
Added 19 mins ago
S6
Food counter attendant
Spicy 6 Fine Indian Cuisine
Vancouver, BC
- Full-time
Added 19 mins ago
TH
Food counter attendant
Tim Hortons Québec
NB · Saint-Louis, NB
- Full-time
Added 19 mins ago
S
Restaurant manager
Subway
Winnipeg, MB
- Full-time
Added 19 mins ago
M
Shift manager - fast food restaurant
McDonald's
Prince George, BC
- Full-time
Supervise and co-ordinate activities of staff who prepare and portion food
Added 19 mins ago
M
Shift manager - fast food restaurant
McDonald's
Prince George, BC
- Full-time
Supervise and co-ordinate activities of staff who prepare and portion food
Added 34 mins ago
DA
Executive Chef
Davis Auto Group
Banff, AB
- Full-time
…of Southern Alberta’s most iconic buildings into a boutique hospitality destination. Originally established in 1903, this legacy project is thoughtfully revitalizing the property while…
Added 34 mins ago
SH
Server
SE Health
Calgary, AB
- Part-time
Added 34 mins ago
DA
Executive Chef
Davis Auto Group
Lethbridge, AB
- Full-time
…of Southern Alberta’s most iconic buildings into a boutique hospitality destination. Originally established in 1903, this legacy project is thoughtfully revitalizing the property while…
Added 1 hour ago
CR
Restaurant Manager
Central Restaurants
Vancouver, BC
- $50,000 to $57,500 CAD / year
- Full-time
Welcome to Central Restaurants, the neighbourhood gathering place where great food, friends, and good times are life. Our food is prepared with quality ingredients and passion, serving up…
Added 1 hour ago
PC
Line Cook / Chef de Partie
Parq Casino
Vancouver, BC
- $19 to $21 CAD / hour
- Full-time
Added 1 hour ago
AH
Cook I
Alberta Health Services
Coaldale, AB
- Part-time
…heart of everything we do. As a Cook I within the Nutrition and Food Services (NFS) department, you will directly impact patient care by providing nutritious, healthy, high quality meal…
Added 1 hour ago
GE
Casino Kitchen Helper
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 1 hour ago
GE
Pastry Cook
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
In the role of Pastry Cook, reports to Pastry Chef, you will be responsible for preparing the food as per the pre-established compa
Added 1 hour ago
GE
Banquet Server
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Added 1 hour ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time

Compass Group Canada

Cook 1- Full Time

Calgary, AB, Canada
Greater Calgary Metropolitan Area, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Dec 5, 2026
Posting language: English
Posted: Nov 5, 2026

Original job description

Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties And Responsibilities

Prepare, pre-cook and/or cook food products as directed.
Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
Clean kitchen equipment after use according to health and safety policies and procedures.
Label, date, store and rotate food and beverage products in appropriate storage areas.
Communicate effectively with all appropriate operational departments.
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Perform other duties as assigned or directed.

Qualifications

Think you have what it takes to be one of our Cooks? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

Proven cooking experience, including experience as a restaurant cook or prep cook.
Food Safety Certification required.
Certificate from a recognized cooking school.
Excellent understanding of various cooking methods, ingredients, equipment and procedures.
Accuracy and speed in executing assigned tasks.
Familiar with industry’s best practices.
Able to work independently and as part of a team.
Excellent written and verbal communication skills.
Physical ability to carry out the duties of the position.

What’s in it for you?

Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
A Focus on Mental Health and Wellness. Our Mental Health and Well-Being initiative was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information.
We are as diverse as our guests. We are as diverse as the people and communities we serve, and we know that’s one of our greatest strengths. We’re committed to building an inclusive workplace where people feel respected, supported, and able to grow, with fair opportunities for all. Our Employee Resource Groups (ERGs) create space for connection, deepen cultural awareness, and build appreciation of diverse perspectives across our teams – strengthening our culture and helping people feel a true sense of belonging.

For accommodation requests during the hiring process, please contact ukg.recruitment@compass-canada.com for further information.

Apply About employer

More about this job

Responsibilities

Prepare, pre-cook, and cook food products, including mise en place and other items for high-volume production, while meeting applicable standards and ensuring quality service. Clean kitchen equipment, label and rotate stored products, communicate with operational departments, and promptly report maintenance needs, faulty equipment, or accidents.

Requirements

Candidates need proven cooking experience, a required food safety certification, and a certificate from a recognized cooking school. They should understand cooking methods, ingredients, equipment, and procedures; work accurately and quickly; communicate effectively; and be able to work independently and as part of a team.

Skills

Food Preparation
Cooking
Mise En Place
Food Safety
Kitchen Equipment Cleaning
Food Storage And Rotation
Knowledge Of Cooking Methods
Knowledge Of Ingredients
Accuracy
Speed
Written Communication
Verbal Communication
Teamwork
Independent Work
Equipment And Maintenance Reporting

Benefits

Health Benefits
Vision Coverage
Dental Coverage
Mental Health And Well-Being Resources
Employment Assistance Program
Learning And Career Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Food Preparation
Pre-Cooking
Cooking
Mise En Place
High-Volume Production
Food Safety Certification
Cooking School Certificate
Cooking Methods
Ingredients
Kitchen Equipment
Food Safety
Health And Safety Procedures
Food Storage
Food Labeling
Date Labeling
Food Rotation
Quality Food Service
Restaurant Cook
Prep Cook
Kitchen Cleaning
Equipment Maintenance Reporting
Teamwork
Written Communication
Verbal Communication

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