Cook jobs in Canada (6,480 jobs)

Find cook jobs across Canada. Choose a place, compare current openings and read the employer’s requirements.

Counted Nov 9, 2026

Hiring at a glance

View jobs

Open jobs: 6,480
Employers: 2,486

Advertised starting pay

Average starting payCAD / hour: $21.08Across 2,471 listings
Average starting payCAD / year: $50,658Across 12 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: 0%0 listings
Hybrid: <1%2 listings
On-site: >99%6,472 listings

Not specified: <1% (6 listings)

Employers hiring include Boston Pizza (208), Compass Group Canada (168), Chartwell (159).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Cook jobs in Canada

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Added 10 days ago
Line Cook- Montana's Airdrie
Recipe Unlimited
Airdrie, AB
Overview: As a Line Cook, your primary focus will be preparing and presenting superior quality food using standardized rec
Added 10 days ago
PC
Line Cook, Sky Bistro
Pursuit Collection
Banff, AB
- Full-time
Added 10 days ago
CS
Cook - Part-time
Cogir Senior Living
London, ON · Bloom London
- Part-time
Reporting to the Culinary Manager, the Cook is re
Added 10 days ago
SA
Cook 1
SSP America
Winnipeg, MB
- Full-time
Added 10 days ago
SA
Cook 3
SSP America
Calgary, AB
- Full-time
Added 10 days ago
SA
Cook 3
SSP America
Calgary, AB
- Full-time
Added 10 days ago
SA
Cook 1
SSP America
Winnipeg, MB
- Full-time
Added 10 days ago
SA
Cook 1 (Full-Time) - YOW Airport
SSP America
Ottawa, ON
- Full-time
Here are a few things you can expect as a Cook at SSP Canada:
Added 10 days ago
SA
Cook 3 (Full-Time) - YUL Airport
SSP America
Dorval, QC
- Full-time
SSP Canada operates multiple restaurants at the Montreal Trudeau Airport. We are seeking a skilled and efficient Prep Cook to join our team. This role focuses on food preparation, including…
Added 10 days ago
SA
Cook 2 (Full-Time) - (YYZ Airport)
SSP America
Mississauga, ON
- Full-time
Added 10 days ago
SA
Line Cook Boston Pizza - Edmonton Airport
SSP America
Edmonton, AB
- Full-time
Added 10 days ago
SA
Line Cook
SSP America
Edmonton, AB
- Full-time
Added 10 days ago
SA
Cook 2
SSP America
Edmonton, AB
- Full-time
Added 10 days ago
SA
Cook 2
SSP America
Richmond, BC
- Full-time
Added 10 days ago
Line Cook
Red Robin Canada Team Members
Prince George, BC
Added 10 days ago
C
Prep_Assistant Cook 3:00-7:00
Chartwell
Brockville, ON
- Part-time
Are you passionate about creating delicious meals that bring comfort and joy to others? As a Prep Cook at Chartwell, you’ll play an important role in preparing meals that make our residents…
Added 10 days ago
CG
Line Cook - Carmens Event Centre
Carmen's Group
Hamilton, ON
- Part-time
Added 10 days ago
HN
Cook (C'imo'ca Daycare)
Haisla Nation
Haisla, BC
- Full-time
Position Title: COOK (c’imo’ca Head Start Childcare Centre)
Added 10 days ago
CR
Cook - Casual Part Time
COGIR Real Estate
Ottawa, ON
- Part-time
Added 10 days ago
Line / Prep Cook
Stellar Personnel
Ottawa, ON
Join our culinary team as a line cook, prep cook, or event cook, and experience the benefits of a flexible schedule where you can choose your shifts. At Stellar Personnel, we value…
Added 10 days ago
Line Cook
Red Robin Canada Team Members
Surrey, BC
Added 10 days ago
Line Cook
Red Robin Canada Team Members
Maple Ridge, BC
Added 10 days ago
Line Cook
Red Robin Canada Team Members
Langley (District), BC · Langley, BC
Added 10 days ago
Line Cook
Red Robin Canada Team Members
Kelowna, BC
Added 10 days ago
Line Cook
Red Robin Canada Team Members
Coquitlam, BC

Compass Group Canada

Cook - Casual

Vancouver, BC, Canada
Greater Vancouver Metropolitan Area, Canada

Apply About employer

Applications open in a new tab.

Job details

Pay: The hourly wage rate for this position is $27.56 – (base pay+SSO wage*)*Base 22.55 + 5.01/hr SSO wage) *Single Site Order (SSO) is subject to the direction of government and may be discontinued at any time.
Job type: Part-time
Apply by: Nov 26, 2026
Posting language: English
Posted: Oct 27, 2026

Original job description

The hourly wage rate for this position is $27.56 – (base pay+SSO wage*)*Base 22.55 + 5.01/hr SSO wage) *Single Site Order (SSO) is subject to the direction of government and may be discontinued at any time.

Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties And Responsibilities

Prepare, pre-cook and/or cook food products as directed.
Prepare “mise en place” (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
Clean kitchen equipment after use according to health and safety policies and procedures.
Label, date, store and rotate food and beverage products in appropriate storage areas.
Communicate effectively with all appropriate operational departments.
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Perform other duties as assigned or directed.

Qualifications

Think you have what it takes to be one of our Cooks? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

Proven cooking experience, including experience as a restaurant cook or prep cook.
Food Safety Certification required.
Certificate from a recognized cooking school.
Excellent understanding of various cooking methods, ingredients, equipment and procedures.
Accuracy and speed in executing assigned tasks.
Familiar with industry’s best practices.
Able to work independently and as part of a team.
Excellent written and verbal communication skills.
Physical ability to carry out the duties of the position.

What’s in it for you?

Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
A Focus on Mental Health and Wellness. Our Mental Health and Well-Being initiative was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information.
We are as diverse as our guests. We are as diverse as the people and communities we serve, and we know that’s one of our greatest strengths. We’re committed to building an inclusive workplace where people feel respected, supported, and able to grow, with fair opportunities for all. Our Employee Resource Groups (ERGs) create space for connection, deepen cultural awareness, and build appreciation of diverse perspectives across our teams – strengthening our culture and helping people feel a true sense of belonging.

For accommodation requests during the hiring process, please contact ukg.recruitment@compass-canada.com for further information.

Apply About employer

More about this job

Responsibilities

Prepare, pre-cook, and cook food products, including mise en place and other items for high-volume production. Maintain kitchen cleanliness and food safety, label and rotate stored products, communicate with operational departments, and report maintenance issues or accidents.

Requirements

Requires proven cooking experience, food safety certification, and a certificate from a recognized cooking school. Candidates should understand cooking methods, ingredients, equipment, and procedures, work accurately and quickly, communicate effectively, and be able to work independently and as part of a team.

Skills

Food Preparation
Cooking
Mise en Place
Food Safety
Kitchen Equipment Cleaning
Food Storage and Rotation
Knowledge of Cooking Methods
Knowledge of Ingredients
Accuracy
Speed
Communication
Teamwork
Independent Work

Benefits

Health Benefits
Vision Coverage
Dental Coverage
Mental Health and Wellness Resources
Employment Assistance Program
Learning and Career Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Food Preparation
Cooking
Pre-Cooking
Mise en Place
High-Volume Production
Food Safety Certification
Cooking School Certificate
Cooking Methods
Ingredients
Kitchen Equipment
Food Storage
Food Labeling
Food Rotation
Health and Safety
Quality Food Service
Restaurant Cooking
Prep Cooking
Kitchen Cleaning
Operational Communication
Maintenance Reporting
Accident Reporting

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