Food & hospitality jobs in Canada

Explore food & hospitality jobs in Canada. Choose a role or place to find work that fits.

Counted Sep 18, 2026

Hiring at a glance

View jobs

Open jobs: 9,962
Employers: 1,294

Advertised starting pay

Average starting payCAD / hour: $19.75Across 663 listings
Average starting payCAD / year: $58,388Across 99 listings
Average starting payUSD / hour: $17.93Across 86 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: <1%4 listings
Hybrid: <1%42 listings
On-site: >99%9,914 listings

Not specified: <1% (2 listings)

Employers hiring include Starbucks Coffee Company (1,043), Chartwell (287), Boston Pizza (279).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Food & hospitality jobs in Canada

Save this search

Added 1 day ago
Restaurant General Manager
Infinity Group
Whistler, BC
Full-time
This is an opportunity for an accomplished hospitality leader who knows how to balance people, guest experience and financial performance. You'll take ownership of both Front of House and…
Added 1 day ago
Cook
HealthCareersInSask.ca
Davidson, SK
Full-time
Added 1 day ago
Seasonal Hourly Line Cook - The Rec Room Brentwood
Cineplex
Burnaby, BC · Brentwood TRR
Part-time
The Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. The Cook must be prepared to work in a fast-paced, high-pressure…
Added 1 day ago
Demi Chef de Partie - Casino Vancouver
Lahal Management LP
Coquitlam, BC
$23.44 to $24.07 CAD / hour
Full-time
Added 1 day ago
Pastry Chef | Full Time | Downtown Toronto
Sodexo Canada Ltd
Toronto, ON
Full-time
Added 1 day ago
Server
Canlan Sports
Toronto, ON · North York, ON
Part-time
Added 1 day ago
Server 7am-2:30pm
Chartwell Retirement Residences
Mississauga, ON
Part-time
Are you passionate about hospitality and providing memorable dining experiences? As a Server at Chartwell, you’ll play a key role in creating a warm, welcoming atmosphere where residents…
Added 1 day ago
Cook - Full Time / Part Time
Maquise
Winnipeg, MB
Full-time · Part-time
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Added 1 day ago
Dietary Aide - Permanent Part Time - Days
Sienna Senior Living
Mississauga, ON
Part-time
Added 1 day ago
Dietary Aide - Permanent Part Time - Evening
Sienna Senior Living
Mississauga, ON
Part-time
Added 1 day ago
Food Counter Attendant
Pizza Pizza
Calgary, AB
$15 to $17 CAD / hour
Part-time
As a Food Counter Attendant , you are proud to serve great tasting food, farmed with care. You are an enthusiastic individual who works hard to deliver exceptional customer service to every…
Added 1 day ago
Executive Housekeeper, Banff Lodging
Pursuit
Banff, AB
Full-time
Added 1 day ago
Line Cook
Co-op
Prince Albert, SK
Part-time
…dedication and consistency coming together to create exceptional food. Your role is essential in ensuring that our guests can count on the same delicious experience every time they…
Added 1 day ago
Cook
HealthCareersInSask.ca
Melville, SK
Job Description: Responsible for organizing, producing and distributing food and beverages.
Added 1 day ago
Dishwasher - Full Time
Groupe Nordik
Chelsea, QC
Full-time
Added 1 day ago
Cafeteria Worker - Casual (15 Vacancies)
University of Toronto
Toronto, ON
Under general supervision, assembles, prepares and serves food and beverage products and maintains cleanliness of the cafeteria area. May operates a cash register, receive and issue cash.
Added 1 day ago
Cook, Full Time, Seasonal
Havergal
Summerland, BC
Full-time
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Added 1 day ago
Dietary Aide
University Health Network
Toronto, ON
Contract
Added 1 day ago
Fine Dining Server
AccorHotel
Lake Louise, AB
Full-time
…empowered individuals with a strong sense of themselves and the hospitality industry. Work hard, play…
Added 1 day ago
Assistant executive housekeeper
Canadas Best Value Inn & Suites
Charlottetown, PE
Full-time
Added 1 day ago
Fast food restaurant manager
KFC Canada (Yum! Brands Subsidiary)
Ottawa, ON · Kanata, ON
Full-time
Added 1 day ago
Food counter attendant
Tim Hortons Québec
Petawawa, ON
Full-time
Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
Added 1 day ago
Cook 2
Canad Inns
Winnipeg, MB
…all Outlet or Banquet Kitchen's. The Cook 2 will also prepare food for buffets, line a la carte and banquets, and assist with production of all salads and desserts. The Cook 2 will create…
Added 1 day ago
Cook 3
Canad Inns
Winnipeg, MB
Added 1 day ago
Server
Chartwell
Toronto, ON
Full-time
Are you passionate about hospitality and providing memorable dining experiences? As a Server at Chartwell, you’ll play a key role in creating a warm, welcoming atmosphere where residents…

Compass Group Canada

Cook - Part Time

Victoria, BC, Canada

Pay: ” The hourly wage rate for this position is $27.56 – (base pay + SSO wage*)*Base $22.55 + $5.01/hr SSO wage) *Single Site Order (SSO) is subject to the direction of government and may be discontinued at any time.
Job type: Part-time
Apply by: Oct 9, 2026

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At a glance

Automatically prepared from the listing. Check the original description for the full requirements.

Jump to the original description

Responsibilities

The cook is responsible for preparing food products according to corporate standards and maintaining a clean, safe kitchen environment. They must also manage food storage, label products, and communicate effectively with operational departments.

Requirements

Candidates must have proven cooking experience and hold a valid Food Safety Certification. A certificate from a recognized cooking school is also required, along with strong communication skills and the physical ability to perform the duties.

Experience

0 to 2 years

Education

professional certificate

Working hours

40 hours per week

Work arrangement

On-site

Skills

Cooking
Food safety
Mise en place
Food preparation
Kitchen equipment maintenance
Food storage
Communication
Teamwork
Time management
Attention to detail

Benefits

Health care
Vision care
Dental care
Mental health and well-being initiative
Employment assistance program

Visa sponsorship

Not detected in the job text

Keywords

Cook
Food safety certification
Mise en place
Food preparation
Kitchen equipment
Food storage
Health and safety
Hospitality
Culinary
Food service
Inventory rotation
Operational departments
Maintenance
Teamwork
Communication skills

Original job description

” The hourly wage rate for this position is $27.56 – (base pay + SSO wage*)*Base $22.55 + $5.01/hr SSO wage) *Single Site Order (SSO) is subject to the direction of government and may be discontinued at any time.

Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties And Responsibilities

Prepare, pre-cook and/or cook food products as directed.
Prepare “mise en place” (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
Clean kitchen equipment after use according to health and safety policies and procedures.
Label, date, store and rotate food and beverage products in appropriate storage areas.
Communicate effectively with all appropriate operational departments.
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Perform other duties as assigned or directed.

Qualifications

Think you have what it takes to be one of our Cooks? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

Proven cooking experience, including experience as a restaurant cook or prep cook.
Food Safety Certification required.
Certificate from a recognized cooking school.
Excellent understanding of various cooking methods, ingredients, equipment and procedures.
Accuracy and speed in executing assigned tasks.
Familiar with industry’s best practices.
Able to work independently and as part of a team.
Excellent written and verbal communication skills.
Physical ability to carry out the duties of the position.

What’s in it for you?

Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
A Focus on Mental Health and Wellness. Our Mental Health and Well-Being initiative was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information.
We are as diverse as our guests. We are as diverse as the people and communities we serve, and we know that’s one of our greatest strengths. We’re committed to building an inclusive workplace where people feel respected, supported, and able to grow, with fair opportunities for all. Our Employee Resource Groups (ERGs) create space for connection, deepen cultural awareness, and build appreciation of diverse perspectives across our teams – strengthening our culture and helping people feel a true sense of belonging.

For accommodation requests during the hiring process, please contact [email protected] for further information.

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