Cook jobs in Canada

Find cook jobs across Canada. Choose a place, compare current openings and read the employer’s requirements.

Counted Sep 28, 2026

Hiring at a glance

View jobs

Open jobs: 2,767
Employers: 516

Advertised starting pay

Average starting payCAD / hour: $19.99Across 262 listings
Average starting payUSD / hour: $18.57Across 60 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: 0%0 listings
Hybrid: 0%0 listings
On-site: 100%2,767 listings

Employers hiring include Boston Pizza (138), Chartwell (116), Aramark Canada (98).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Cook jobs in Canada

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Added 1 month ago
Prep Cook
Aramark Canada
Ottawa, ON
Full-time
We are hiring full-time Prep Cooks to join our team at Loeb on Carleton University campus. As a Prep Cook you will prepare, cook and serve a variety of foods in either back of the house or…
Added 1 month ago
Cook- Part Time
COGIR Real Estate
Kelowna, BC
Part-time
Added 1 month ago
Third Cook
Marriott
Burnaby, BC
Part-time
…vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.…
Added 1 month ago
Part Time Cook- 6:30am-2:30pm
Cogir Senior Living
Edmonton, AB · Our Parents' Home
Part-time
Reporting to the Culinary Manager, the Cook is re
Added 1 month ago
Part Time Cook- 11am-7pm
Cogir Senior Living
Edmonton, AB · Our Parents' Home
Part-time
Reporting to the Culinary Manager, the Cook is re
Added 1 month ago
Line Cook
Oliver & Bonacini
Toronto, ON
$20 to $23 CAD / hour
Part-time
Added 1 month ago
Line Cook, Golden Skybridge Adventure Park
Pursuit Collection
Golden, BC · CAN - Golden Skybridge
Full-time
Added 2 months ago
White Spot Line Cook - Weekend and Evening Availability
White Spot
Coquitlam, BC
$19 to $21.5 USD / hour
Full-time
As a Line Cook, you prepare the unique tasting dishes for which we’re famou
Added 2 months ago
White Spot Line Cook - Open Availability
White Spot
Coquitlam, BC
$19 to $21.5 USD / hour
Full-time
As a Line Cook, you prepare the unique tasting dishes for which we’re famou
Added 2 months ago
White Spot Line Cook
White Spot
Coquitlam, BC
$19 to $21.5 USD / hour
Full-time
As a Line Cook, you prepare the unique tasting dishes for which we’re famou
Added 1 month ago
Full-Time Line Cook
Coulson Aviation
Port Alberni, BC
$19 CAD / hour
Full-time
Great Food Starts with a Great Team - Join Cypress Restaurant as a Full-Time Line Cook!
Added 1 month ago
Line Cook
Olive Garden Canada
Edmonton, AB
Full-time
Added 1 month ago
Line Cook
Kicking Horse Coffee
Invermere, BC
Part-time
Added 1 month ago
Cook- Crown
Civeo North America
Fort McMurray, AB
Full-time
…McMurray area. The successful candidate will assist the First Cook and/or Chef, prepare a wide variety of meats, salads, sandwiches and entrees, while maintaining inventory and sanitation…
Added 2 months ago
First Cook, Full Time
Compass Group Canada
Wawa, ON
Full-time
The First Cook is responsible for preparing food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food…
Added 1 month ago
Cook
Aramark Canada
Victoria, BC
Full-time
Do you love to cook? Are you passionate about food? As a Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and…
Added 1 month ago
Pastry Cook
Germain Hôtels
Toronto, ON
Part-time
We are looking for a Pastry Cook who masters the art of transforming the simplest ingredients into exceptional creations, elevating every dining experience. Reporting to the Executive Chef,…
Added 1 month ago
Culinary Staff - Line Cook
The Canadian Brewhouse
Kitchener, ON
Full-time
Added 1 month ago
Line Cook - The Maple Leaf - Staff Housing Available
Banff Hospitality Collective
Banff, AB
We’re seeking an experienced Line Cook to join us at The Maple Leaf! Mountain view dining, local hospitality and excellent food in the heart of downtown Banff. The Maple Leaf is an iconic…
Added 1 month ago
Back of House - Prep Cook
Northland Properties
Edmonton, AB
…upbeat, and hard-working people to join our team. As a Prep Cook, you can craft your skills and gain experience working in a fast-paced, structured environment. While learning from an…
Added 17 days ago
Cook
Aramark
Lethbridge, AB
Do you love to cook? Are you passionate about food? As a Cook on our team, you’ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and…
Added 1 month ago
Cook - Dexterra
Dexterra
Mississauga, ON · Yellowknife, Northwest Territories
Full-time
Added 1 month ago
Assistant Cook Regular Part Time [BRV ACK1 0.70] AgeCare Riverview
AgeCare
Medicine Hat, AB
Part-time
The Assistant Cook is responsible for assisting the Cook in the preparation and delivery of all foods for residents, guests and employees.
Added 1 month ago
Cook
Mary Browns
Truro, NS
Up to $16.75 CAD / hour
Full-time
The Cook/Prep, under the direction of the Restaurant Manager, will primarily be responsible for ensuring all preparation and cooking are performed according to Mary Brown’s Standards. They…
Added 1 month ago
Assistant Cook Regular Part Time [BRV ACK2 0.73] AgeCare Riverview
AgeCare
Medicine Hat, AB · AgeCare Riverview
Part-time
The Assistant Cook is responsible for assisting the Cook in the preparation and delivery of all foods for residents, guests and employees.

Compass Group Canada

First Cook, Full Time

Wawa, ON, Canada

Job type: Full-time
Posting language: English
Posted: Jul 29, 2026

Apply About employer

Applications open in a new tab.

Original job description

The First Cook is responsible for preparing food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties & Responsibilities

Prepare, pre-cook and/or cook food products as directed.
Prepare “mise en place” (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
Clean kitchen equipment after use according to health and safety policies and procedures.
Label, date, store and rotate food and beverage products in appropriate storage areas.
Communicate effectively with all appropriate operational departments.
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Perform other duties as assigned or directed.

Qualifications

Proven cooking experience in a restaurant, banquet or remote camp.
Food Safety Certification required.
Advanced Food Safe Certification is an asset.
Certificate from a recognized cooking school is an asset.
Excellent understanding of various cooking methods, ingredients, equipment and procedures.
Accuracy and speed in executing assigned tasks.
Familiar with industry’s best practices.
Able to work independently and as part of a team.
Excellent written and verbal communication skills.
Physical ability to carry out the duties of the position.

Position Requirements

Shift: 10hr/Day
Rotation: 20 Days On/10 Days Off
Local applicants preferred

Perks

Overtime after 44hr/week
Benefits available after 3 months
Travel & accommodations provided

What’s in it for you?

Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
A Focus on Mental Health and Wellness. Our Mental Health and Well-Being initiative was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information.
We are as diverse as our guests. We believe diverse and inclusive environments support innovation and collaboration, and benefit our associates, clients, and customers. We are committed to Listen, Learn, and Act and our Diversity Inclusion Action Councils (DIAC) are associate led groups that seek to foster inclusion through cultural awareness, engagement and appreciation of diversity. We are Stronger, Together!

Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.

For accommodation requests during the hiring process, please contact ukg.recruitment@compass-canada.com for further information.

Apply About employer

More about this job

Responsibilities

The First Cook is responsible for preparing and cooking food products according to corporate standards and guidelines. They must ensure quality food service, maintain kitchen cleanliness, and manage the rotation of food and beverage products.

Requirements

Candidates must have proven cooking experience in a restaurant, banquet, or remote camp and hold a Food Safety Certification. A certificate from a recognized cooking school and Advanced Food Safe Certification are considered assets.

Skills

Food Preparation
Mise En Place
Kitchen Equipment Maintenance
Food Safety
Inventory Rotation
High Volume Production
Cooking Methods
Teamwork
Verbal Communication
Written Communication

Benefits

Overtime Pay
Health Insurance
Vision Care
Dental Care
Travel And Accommodations
Mental Health And Wellness Program
Employment Assistance Program

Visa sponsorship

Not detected in the job text

Keywords

Food Safety Certification
Advanced Food Safe
Mise En Place
High Volume Production
Food And Beverage Services
Kitchen Safety
Hospitality
Remote Camp Cooking
Food Rotation
Corporate Standards

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