Cook jobs in Canada

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Added 26 days ago
CG
First Cook, Full Time
Compass Group Canada
Kitimat, BC
- Full-time
Food Safety Certification required
Added 26 days ago
NS
Short Order Cook - Nutrition and Food Services
Nova Scotia Health Authority
Halifax, NS
- Internship
The Short Order Cook is responsible for preparing fresh to order room service menu items for patients, clients and customers within a fast-paced line cooking team environment. The short…
Added 26 days ago
HH
first cook
Harrison Hot Springs Resort
Harrison Hot Springs, BC
- Full-time
Prepare and cook complete meals or individual dishes and foods
Added 26 days ago
RN
cook
Restaurant Normandin
Montmagny, QC
- Full-time
Prepare and cook complete meals or individual dishes and foods
Added 26 days ago
CR
Cook - casual
COGIR Real Estate
Kitchener, ON
- Part-time
Must possess a Food Handler's Certificate · Must have experience in large quantity food preparation, preferably in a healthcare or retirement setting
Added 26 days ago
TE
cook, ethnic foods
Thaï Express
Red Deer, AB
- Part-time
Prepare and cook complete meals or individual dishes and foods
Added 26 days ago
AC
Cook 1
Aramark Canada
Kingston, ON
- Full-time
Food safety certification required
Added 26 days ago
AC
Lead Cook
Aramark Canada
Kingston, ON
- Full-time
Food safety certification required
Added 26 days ago
PL
Line Cook - Day Shift
Pomeroy Lodging
Fort St. John, BC
- Full-time
Line Cook - Night Shift
Added 26 days ago
PL
Line Cook - Night Shift
Pomeroy Lodging
Fort St. John, BC
- Full-time
Added 26 days ago
AI
Assistant-Cook
Air Inuit
Puvirnituq, QC
- Part-time
The Assistant Cook supports daily kitchen operations by assisting with basic food preparation, storage, meal delivery, dishwashing, and the cleaning and organization of kitchen equipment…
Added 26 days ago
BP
Prep Cook
Boston Pizza
Port Coquitlam, BC
- $18.25 CAD / hour
- Part-time
Added 26 days ago
CA
cook
Cap au Leste
Sainte-Rose-du-Nord, QC
- Full-time
Prepare and cook complete meals or individual dishes and foods
Added 26 days ago
HL
cook, first
Hotel Le Montagnais
Saguenay, QC · Chicoutimi, QC
- Full-time
Prepare and cook complete meals or individual dishes and foods
Added 26 days ago
Back of House - Line Cook
Northland Properties
Red Deer, AB
…upbeat, and hard-working people to join our team. As a Line Cook, you can craft your skills and gain experience working in a fast-paced, structured environment. While learning from an…
Added 26 days ago
CH
First Cook (Part-time) - Ampersand 27 and Varscona Hotel on Whyte
Crescent Hotels & Resorts
AB · Edmonton, AB
- Part-time
As our First Cook, you will be working with our Culinary team to passionately assist in the preparation of delicious dishes in the kitchen. You’ll perform routine kitchen tasks such as…
Added 26 days ago
RO
Line Cook
Resorts of the Canadian Rockies
Kananaskis, AB
- Full-time
Prepare, cook, and plate food to established quality and presentation standards.
Added 26 days ago
M
Cook
Mobility
Dryden, ON
- $18.35 to $21.6 CAD / hour
- Full-time
Prepare and cook complete meals or individual dishes and foods
Added 26 days ago
EC
First Cook, Full Time
ESS Compass
Kitimat, BC
- Full-time
Food Safety Certification required
Added 26 days ago
GE
Casino - Pastry Cook
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Reporting to the Pastry Chef, the Pastry Cook is responsible for preparing food as per the pre-established company standards along with adhering to the food & work safe policies and…
Added 26 days ago
Back of House - Prep Cook
Northland Properties
Richmond, BC
…upbeat, and hard-working people to join our team. As a Prep Cook, you can craft your skills and gain experience working in a fast-paced, structured environment. While learning from an…
Added 26 days ago
Back of House - Line Cook
Northland Properties
Richmond, BC
…upbeat, and hard-working people to join our team. As a Line Cook, you can craft your skills and gain experience working in a fast-paced, structured environment. While learning from an…
Added 26 days ago
LR
cook
La Ronge Hotel and Suites
La Ronge, SK
- Full-time
Prepare and cook complete meals or individual dishes and foods
Added 26 days ago
HB
First Cook (Part-time) - Ampersand 27 and Varscona Hotel on Whyte
Horseshoe Bay Resort
AB · Edmonton, AB
- Part-time
As our First Cook, you will be working with our Culinary team to passionately assist in the preparation of delicious dishes in the kitchen. You’ll perform routine kitchen tasks such as…
Added 26 days ago
BL
Prep Cook - Afternoon/Night Shift
Big League Food Company
Toronto, ON
- $19 to $20 CAD / hour
- Full-time
AFTERNOON / NIGHT SHIFT PREP COOK

Compass Group Canada

First Cook, Full Time

Kitimat, BC, Canada

The hourly wage for this position is $32.38. · Full-time

Apply on LinkedIn About employer

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Job details

Pay: The hourly wage for this position is $32.38.
Job type: Full-time
Apply by: Nov 14, 2026
Posting language: English
Posted: Oct 15, 2026

Original job description

Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties And Responsibilities

Prepare, pre-cook and/or cook food products as directed.
Prepare “mise en place” (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
Clean kitchen equipment after use according to health and safety policies and procedures.
Label, date, store and rotate food and beverage products in appropriate storage areas.
Communicate effectively with all appropriate operational departments.
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Perform other duties as assigned or directed.

Qualifications

Think you have what it takes to be one of our First Cooks? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

Proven cooking experience, including experience as a restaurant cook or prep cook in a banquet, retaurant or remote camp setting.
Food Safety Certification required.
Certificate from a recognized cooking school
Excellent understanding of various cooking methods, ingredients, equipment and procedures.
Accuracy and speed in executing assigned tasks.
Familiar with industry’s best practices.
Able to work independently and as part of a team.
Excellent written and verbal communication skills.
Physical ability to carry out the duties of the position.

Position Requirements

Pass a Drug & Alcohol Test
Shift: 10.5hr/Day
Rotation: 20 Days On/10 Days Off

Perks

Travel and accommodations provided
Overtime after an 8-hour shift
Benefits after 3 months

ESS Canada is committed to building meaningful partnerships with Indigenous communities and supporting inclusive employment opportunities. Consistent with our Indigenous community partnership commitments and voluntary employment equity initiatives, qualified Indigenous applicants (First Nations, Métis, and Inuit) may be given preference in the hiring process. Such applicants are invited to voluntarily self-identify and may be required to confirm a claim of Indigenous identity during the hiring process.

The hourly wage for this position is $32.38. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process. This is a posting for an existing job vacancy.

What’s in it for you?

Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
A Focus on Mental Health and Wellness. Our Mental Health and Well-Being initiative was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information.
We are as diverse as our guests. We are as diverse as the people and communities we serve, and we know that’s one of our greatest strengths. We’re committed to building an inclusive workplace where people feel respected, supported, and able to grow, with fair opportunities for all. Our Employee Resource Groups (ERGs) create space for connection, deepen cultural awareness, and build appreciation of diverse perspectives across our teams – strengthening our culture and helping people feel a true sense of belonging.

For accommodation requests during the hiring process, please contact ukg.recruitment@compass-canada.com for further information.

Apply on LinkedIn About employer

More about this job

Responsibilities

Prepare, pre-cook, and cook food products, including mise en place, for high-volume food service while meeting applicable standards and procedures. Clean and maintain kitchen equipment, label and rotate stored products, communicate with operational departments, and report maintenance issues or accidents.

Requirements

Requires proven cooking experience in a restaurant, banquet, or remote camp setting, food safety certification, and a certificate from a recognized cooking school. Candidates should understand cooking methods, ingredients, equipment, and procedures; work accurately and quickly both independently and as part of a team; communicate effectively; meet the physical demands of the role; and pass a drug and alcohol test.

Skills

Food Preparation
Cooking
Mise En Place
Food Safety
Kitchen Equipment Cleaning
Food Storage and Rotation
High-Volume Production
Communication
Teamwork
Independent Work
Attention to Accuracy
Time Management
Knowledge of Cooking Methods
Knowledge of Ingredients and Equipment

Benefits

Travel Provided
Accommodations Provided
Overtime Pay After 8 Hours
Health Benefits After 3 Months
Health, Vision, and Dental Coverage
Mental Health and Wellness Resources
Employment Assistance Program
Learning and Career Opportunities

Visa sponsorship

Not detected in the job text

Keywords

Food Preparation
Cooking
Mise En Place
High-Volume Production
Food Safety Certification
Cooking School Certificate
Cooking Methods
Ingredients
Kitchen Equipment
Food Storage
Food Labeling
Food Rotation
Health and Safety Procedures
Restaurant Cooking
Banquet Cooking
Remote Camp
Food Service
Drug and Alcohol Test
20 Days On/10 Days Off
10.5-Hour Shift

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Cook jobs in Canada