Food & hospitality jobs in Canada

Explore food & hospitality jobs in Canada. Choose a role or place to find work that fits.

Counted Sep 20, 2026

Hiring at a glance

View jobs

Open jobs: 9,973
Employers: 1,303

Advertised starting pay

Average starting payCAD / hour: $19.75Across 658 listings
Average starting payCAD / year: $58,372Across 98 listings
Average starting payUSD / hour: $17.94Across 88 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: <1%4 listings
Hybrid: <1%43 listings
On-site: >99%9,924 listings

Not specified: <1% (2 listings)

Employers hiring include Starbucks Coffee Company (1,050), Chartwell (291), Boston Pizza (280).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Food & hospitality jobs in Canada

Save this search

Added 12 mins ago
Cook Part Time
Compass Canada
Kamloops, BC
Part-time
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Added 27 mins ago
Cook Casual
Maquise
Vancouver, BC
Part-time
Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Added 1 hour ago
food service supervisor
Chopped Leaf
Abbotsford, BC
Full-time
Supervise and co-ordinate activities of staff who prepare and portion food
Added 1 hour ago
food service supervisor
Whistler Cooks
Whistler, BC
Full-time
Added 3 hours ago
Dishwasher - Full Time & Part Time
Compass Group Canada
North Vancouver, BC
Full-time · Part-time
Added 3 hours ago
Food Services Manager
Compass Group Canada
Grande Prairie, AB
Full-time
Added 3 hours ago
food service supervisor
Freson Bros.
Fairview, AB
Full-time
Added 5 months ago
restaurant assistant manager
Dairy Queen
Summerside, PE
Full-time
Added 3 months ago
cook
Denny’s Canada
Dartmouth, NS
Full-time
Determine the size of food portions and costs
Added 6 hours ago
food service supervisor
ONroute
Mallorytown, ON
Full-time
Supervise and co-ordinate activities of staff who prepare and portion food
Added 6 hours ago
cook
Savoy's South Indian Kitchen
AB · Edmonton, AB
Full-time
Prepare and cook complete meals or individual dishes and foods
Added 6 hours ago
restaurant manager
Savoy's South Indian Kitchen
AB · Edmonton, AB
Full-time
Added 6 hours ago
Sous Chef
Jobs.co.uk
Battersea, ON
Full-time
Added 7 hours ago
Line Cook - 1st Cook (Day Shift)
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Added 7 hours ago
Little Chief Restaurant Host/Hostess
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Added 7 hours ago
Line Cook - 1st Cook (Night Shift)
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Added 7 hours ago
Casino Kitchen Helper - NIght Shift
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Added 7 hours ago
Head Bartender
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Under the direction of the Director of Food and Beverage, the Supervisor is responsible for all departmental operations during a pr
Added 7 hours ago
Asain Line Cook (1st Cook) 5pm -1:30 am
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Added 7 hours ago
Banquet Server
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Added 7 hours ago
Little Chief Restaurant Supervisor
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Added 7 hours ago
Line Cook - 1st Cook (Night Shift)
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Added 7 hours ago
Casino Kitchen Helper
Grey Eagle Resort & Casino
Calgary, AB
Full-time
Added 2 months ago
Food Service Supervisor Full Time
Compass Group Canada
Saint John, NB
Full-time
Assists the Manager on duty with the coordination of activities of associates within the food service department while maintaining the highest standards and levels of customer service.
Added 2 months ago
Food Service Supervisor Full Time
Compass Group Canada
NB · Kings, NB
Full-time
Assist the Shift Managers to supervise multiple food service units.

Compass Group Canada

Food Service Supervisor Full Time

Hamilton, ON, Canada

Pay: The hourly wage is $19.75.
Job type: Full-time
Apply by: Oct 14, 2026
Posting language: English
Posted: Jul 17, 2026

Apply About employer

Applications open in a new tab.

Original job description

The hourly wage is $19.75. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process.

This is a posting for an existing job vacancy.

Assists the Manager on duty with the coordination of activities of associates within the food service department while maintaining the highest standards and levels of customer service.

Essential Duties And Responsibilities

Assist the Shift Managers to supervise multiple food service units.
Supervise the production of menu items, ensure completion of cash readings, manage associates, schedule staff working hours, hire and train employees.
Learn from and assist the Shift Manager to resolve labour relation issues, track and produce reports on weekly inventories, sales revenue, labour and food cost.
Communicate positively and enthusiastically to the café patrons and address their issues promptly.
Ensure strict compliance with Compass’ Quality Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations.
Coordinate frequent workplace inspections and WHMIS training of all staff and promptly report any workplace accident or incident to head office.
Ensure Hazard Analysis and Critical Control Point (HACCP) standards are followed in the food preparation process.

Qualifications

Think you have what it takes to be our Food Service Supervisors? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role.

At least one year of strong operation food industry management experience.
FoodSafe Level 1 Certification.
Comprehensive health and safety knowledge and training.
Knowledge of food service catering.
Strong supervisory skills and the capability to motivate and lead staff.
Employee relations experience in a unionized environment is an asset.
Excellent customer service skills.
Excellent communication skills (written and verbal).
Knowledge of Microsoft Office.

What’s in it for you?

Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
A Focus on Mental Health and Wellness. Our Mental Health and Well-Being initiative was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information.
We are as diverse as our guests. We are as diverse as the people and communities we serve, and we know that’s one of our greatest strengths. We’re committed to building an inclusive workplace where people feel respected, supported, and able to grow, with fair opportunities for all. Our Employee Resource Groups (ERGs) create space for connection, deepen cultural awareness, and build appreciation of diverse perspectives across our teams – strengthening our culture and helping people feel a true sense of belonging.

For accommodation requests during the hiring process, please contact [email protected] for further information.

Apply About employer

More about this job

Responsibilities

Coordinates food service activities and supervises staff to maintain high customer service standards. Manages menu production, staff scheduling, inventory reporting, and strict adherence to health and safety regulations.

Requirements

Requires at least one year of food industry management experience and FoodSafe Level 1 Certification. Candidates must possess strong supervisory skills and comprehensive knowledge of health and safety protocols.

Skills

Food Service Management
Staff Supervision
Employee Training
Inventory Tracking
Customer Service
Health and Safety Compliance
Labour Relations
Scheduling
Microsoft Office
HACCP Standards
WHMIS
Catering Knowledge

Benefits

Health Benefits
Vision Care
Dental Care
Mental Health and Wellness Initiative
Employment Assistance Program

Visa sponsorship

Not detected in the job text

Keywords

FoodSafe Level 1
HACCP
WHMIS
Occupational Health and Safety Act
Food and Beverage Services
Inventory Management
Labour Relations
Unionized Environment
Quality Assurance
Microsoft Office
Catering
Staffing
Food Cost Control

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