Food & hospitality jobs in Canada (22,245 jobs)

Explore food & hospitality jobs in Canada. Choose a role or place to find work that fits.

Counted Nov 8, 2026

Hiring at a glance

View jobs

Open jobs: 22,245
Employers: 5,563

Advertised starting pay

Average starting payCAD / hour: $23.05Across 8,329 listings
Average starting payCAD / year: $58,960Across 445 listings
Average starting payCAD / month: $4,103Across 13 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: <1%5 listings
Hybrid: <1%70 listings
On-site: >99%22,137 listings

Not specified: <1% (33 listings)

Employers hiring include Starbucks Coffee Company (1,280), TIM HORTONS (498), Compass Group Canada (452).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Food & hospitality jobs in Canada

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Added 3 days ago
WF
Cake Decorator - Full Time
Whole Foods Market
Oakville, ON
- Full-time
Added 3 days ago
WF
Cake Decorator - Part Time
Whole Foods Market
Oakville, ON
- Part-time
Added 3 days ago
CH
Winter 2026/27 - First Cook
CMH Heli-Skiing & Summer Adventures
BC · British Columbia, Canada
- Full-time
Added 3 days ago
Server Part Time (4PM-8PM | 16 Hours Biweeky)
COGIR Real Estate
Mississauga, ON
Added 3 days ago
FH
Sous Chef
Fairmont Hotels & Resorts
Lake Louise, AB
- Full-time
…empowered individuals with a strong sense of themselves and the hospitality industry. Work hard, play…
Added 3 days ago
IR
Assistant Cook
Interlake-Eastern Regional Health Authority
Lac du Bonnet, MB
- Full-time
Added 3 days ago
IR
Dietary Aide
Interlake-Eastern Regional Health Authority
Powerview-Pine Falls, MB · Pine Falls, MB
- Full-time
Added 3 days ago
BR
Executive Chef
Black Rock Oceanfront Resort
Ucluelet, BC
- Full-time
…cost-effective, efficient, and consistently producing top-quality food that meets our high standards and exceeds guest…
Added 3 days ago
TS
Kitchen Helper On Call Casual
The Salvation Army in Canada
Port Alberni, BC
- Part-time
…help more than 2 million people, providing necessities such as food, clothing and shelter. In addition, we support people experiencing unemployment, addiction and family challenges. We…
Added 3 days ago
TS
Assistant Cook
The Salvation Army in Canada
Saskatoon, SK
- Part-time
…help more than 2 million people, providing necessities such as food, clothing and shelter. In addition, we support people experiencing unemployment, addiction and family challenges. We…
Added 3 days ago
VS
Temporary Full Time Dining Room Host November 17th-December 29th (2026-11032)
Verve Senior Living
Regina, SK
- Full-time
Added 3 days ago
C
Gas Bar Attendant- Stony Plain Gas Bar
Co-op
Stony Plain, AB
- Part-time
…20+ Gas Bars, Home Centre, 4 Cardlock/Bulk Fuel Stations, 6 Food Stores, 5 Liquor Stores and…
Added 3 days ago
FH
Chef de Cuisine
Fairmont Hotels & Resorts
Banff, AB
- Full-time
…spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It's the perfect work/life…
Added 3 days ago
IR
Dietary Aide
Interlake-Eastern Regional Health Authority
Stonewall, MB
- Full-time
Added 3 days ago
IR
Dietary Aide
Interlake-Eastern Regional Health Authority
Oakbank, MB
- Full-time
Added 3 days ago
IR
Dietary Aide
Interlake-Eastern Regional Health Authority
Stonewall, MB
- Full-time
Added 3 days ago
Grill Cook - JOEY Chinook
JOEY Restaurants
Calgary, AB
Added 3 days ago
Chef de Partie - JOEY Chinook
JOEY Restaurants
Calgary, AB
Added 3 days ago
FH
Assistant Restaurant Manager
Fairmont Hotels & Resorts
Banff, AB
- Full-time
…spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It's the perfect work/life…
Added 3 days ago
BP
Cook
Boston Pizza
Port Elgin, ON
- Part-time
Added 3 days ago
EN
Bread Baker (Overnight, Full-Time) - Eataly Eaton Centre
Eataly North America
Toronto, ON
- $20 to $22 CAD / hour
- Full-time
Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same…
Added 3 days ago
S
Cake Decorator (Part Time)
Sobeys
Paris, ON
- Part-time
Added 3 days ago
JR
Chef de Partie - JOEY Chinook
JOEY Restaurant Group
Calgary, AB
- Full-time
Added 3 days ago
S
Baker (Full Time)
Sobeys
Paris, ON
- Full-time
Added 3 days ago
EK
Dishwasher
Earls Kitchen + Bar
AB · Edmonton, AB
- Part-time

Compass Group Canada

Second Cook, Full Time

Sudbury, ON, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Dec 4, 2026
Posting language: English
Posted: Nov 4, 2026

Original job description

Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

One free meal per shift

Essential Duties And Responsibilities

Prepare, pre-cook and/or cook food products as directed.
Prepare “mise en place” (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
Clean kitchen equipment after use according to health and safety policies and procedures.
Label, date, store and rotate food and beverage products in appropriate storage areas.
Communicate effectively with all appropriate operational departments.
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Perform other duties as assigned or directed.

Qualifications

Think you have what it takes to be one of our Cooks? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

Proven cooking experience, including experience as a restaurant cook or prep cook.
Food Safety Certification required.
Certificate from a recognized cooking school.
Excellent understanding of various cooking methods, ingredients, equipment and procedures.
Accuracy and speed in executing assigned tasks.
Familiar with industry’s best practices.
Able to work independently and as part of a team.
Excellent written and verbal communication skills.
Physical ability to carry out the duties of the position.

What’s in it for you?

Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
A Focus on Mental Health and Wellness. Our Mental Health and Well-Being initiative was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information.
We are as diverse as our guests. We are as diverse as the people and communities we serve, and we know that’s one of our greatest strengths. We’re committed to building an inclusive workplace where people feel respected, supported, and able to grow, with fair opportunities for all. Our Employee Resource Groups (ERGs) create space for connection, deepen cultural awareness, and build appreciation of diverse perspectives across our teams – strengthening our culture and helping people feel a true sense of belonging.

For accommodation requests during the hiring process, please contact ukg.recruitment@compass-canada.com for further information.

Apply About employer

More about this job

Responsibilities

Prepare, pre-cook, and cook food products, including mise en place and other items for high-volume production. Maintain kitchen cleanliness and food safety by cleaning equipment, labeling and rotating stored products, communicating with other departments, and reporting maintenance issues or accidents.

Requirements

Requires proven restaurant or prep cooking experience, a food safety certification, and a certificate from a recognized cooking school. Candidates should understand cooking methods, ingredients, equipment, and procedures; work accurately and quickly; communicate well; and be able to work independently and as part of a team.

Skills

Food Preparation
Cooking
Food Safety
Kitchen Equipment Cleaning
Food Storage and Rotation
Mise en Place
Knowledge of Cooking Methods
Knowledge of Ingredients
Accuracy
Speed
Communication
Teamwork
Independent Work
High-Volume Food Production

Benefits

One Free Meal Per Shift
Health Benefits
Vision Coverage
Dental Coverage
Mental Health and Wellness Resources
Employment Assistance Program

Visa sponsorship

Not detected in the job text

Keywords

Cooking
Food Preparation
Prep Cook
Restaurant Cooking
Food Safety Certification
Cooking School Certificate
Mise en Place
High-Volume Production
Cooking Methods
Ingredients
Kitchen Equipment
Food Storage
Food Labeling
Date Marking
Food Rotation
Kitchen Sanitation
Health and Safety Procedures
Quality Food Service
Teamwork
Communication
Maintenance Reporting

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