Cook jobs in Canada

Find cook jobs across Canada. Choose a place, compare current openings and read the employer’s requirements.

Counted Oct 3, 2026

Hiring at a glance

View jobs

Open jobs: 2,597
Employers: 544

Advertised starting pay

Average starting payCAD / hour: $20.00Across 250 listings
Average starting payUSD / hour: $18.60Across 55 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: 0%0 listings
Hybrid: <1%1 listing
On-site: >99%2,596 listings

Employers hiring include Chartwell (117), Boston Pizza (114), Compass Group Canada (78).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Cook jobs in Canada

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Added 2 months ago
D
First Cook/Relief Chef
Dexterra
Edmonton, Alberta
- $19.5 to $25 CAD / hour
- Full-time
Added 2 months ago
D
First Cook/Relief Chef
Dexterra
Alberta · Edmonton, Alberta
- $19.5 to $25 CAD / hour
- Full-time
Added 2 months ago
D
First Cook/Relief Chef
Dexterra
Fort St. John, British Columbia · Edmonton, Alberta
- $20 to $25 CAD / hour
- Full-time
Added 2 months ago
Deli Clerk/ Prep Cook
Freson Bros.
Fairview, Alberta
Added 2 months ago
C
Prep_Assistant Cook
Chartwell
Dorchester, Ontario
- Part-time
As a Prep Cook you will be responsible to assist in the preparation of high-quality meals to meet the nutritional needs of the residents and guests, using standardized recipes, and…
Added 23 days ago
S&
Line cook
State & Main
Winnipeg, MB
- Full-time
Added 22 days ago
C
Cook
Chartwell
Gatineau, QC
- Part-time
Are you passionate about creating delicious meals that bring joy to others? As a Cook at Chartwell, you’ll play a key role in delivering an exceptional dining experience to our residents.…
Added 22 days ago
M
Cook Casual
Maquise
Waterloo, ON
- Part-time
Added 22 days ago
CC
Cook Full Time at Vancouver Island Conference
Compass Canada
Nanaimo, BC
- Full-time
Prepare, pre-cook and/or cook food products as directed.
Added 23 days ago
SH
Cook 1
Sonesta Hotels
Toronto, ON · The Yorkville Royal Sonesta Hotel Toronto, CAD
- Full-time
Added 23 days ago
WH
Line Cook
Westmont Hospitality Group
Halifax, NS
- $19.57 CAD / hour
- Full-time
The Line Cook prepares food to specific recipe standards following safe food handling practices. Provides customer service in various outlets including buffets and food stations. Assists in…
Added 23 days ago
GW
Line Cook - Tapley's Neighbourhood Pub, Whistler, BC
Gibbons Whistler
Whistler, BC
- $24 to $30 CAD / hour
- Full-time
Added 23 days ago
B
Line Cook - Evening Shift
Basecamp
Canmore, AB
- $20 to $24 CAD / hour
- Full-time
Added 6 months ago
OJ
Line Cook - Original Joes Regina
Original Joe's
Regina, Saskatchewan
- Full-time
Line/Prep Cook Opportunity – Be Part of Our Team!
Added 2 months ago
Olive Garden - Prep Cook (Vaughan)
Recipe Unlimited
Vaughan, Ontario
Added 2 months ago
LH
COOK 2
Lais Hotel Properties L
Niagara-on-the-Lake, ON
- Up to $20.55 CAD / hour
Vintage Hotels & Niagara's Finest Hotels is currently seeking a Cook 2 to join our growing team! This is a great opportunity that can provide flexibility, valuable work experience, and a…
Added 2 months ago
LH
PREP COOK
Lais Hotel Properties L
Niagara-on-the-Lake, ON
- Up to $19.21 CAD / hour
Vintage Hotels & Niagara’s Finest Hotels is currently seeking a Prep Cook to join our growing team! This is a great opportunity that can provide flexibility, valuable work experience, and a…
Added 2 months ago
OL
Cook Level I - Part Time
Optima Living
Edmonton, Alberta
- Part-time
Added 2 months ago
OL
Cook Level I - Part Time
Optima Living
Edmonton, Alberta
- Part-time
Added 2 months ago
SS
Cook | Casual
Sienna Senior Living
Port Coquitlam, British Columbia
- Part-time
Added 23 days ago
AC
Lead Cook
Aramark Canada
Toronto, ON
- Full-time
The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. The…
Added 23 days ago
BH
Line Cook - Banff Hospitality Collective
Banff Hospitality Collective
Banff, AB
- Full-time
Added 1 month ago
EK
Cook
Earls Kitchen + Bar
Penticton, BC
- $18.25 to $25 CAD / hour
- Part-time
We are looking for motivated Cooks to enhance our kitchen team. As a Cook, you have a passion for food and hospitality, a commitment to excellence, and a desire to learn and grow. We’ll…
Added 24 days ago
CG
Second Cook, Full Time
Compass Group Canada
Smithers, BC
- Full-time
Prepare, pre-cook and/or cook food products as directed.
Added 23 days ago
SS
Cook
Sienna Senior Living
Grimsby, ON
- Part-time

Compass Group Canada

Second Cook, Full Time

Smithers, BC, Canada

The hourly wage for this position is $22.50. · Full-time

Apply About employer

Applications open in a new tab.

Job details

Pay: The hourly wage for this position is $22.50.
Job type: Full-time
Apply by: Oct 9, 2026
Posting language: English
Posted: Sep 9, 2026

Original job description

Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties And Responsibilities

Prepare, pre-cook and/or cook food products as directed.
Prepare “mise en place” (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production.
Clean kitchen equipment after use according to health and safety policies and procedures.
Label, date, store and rotate food and beverage products in appropriate storage areas.
Communicate effectively with all appropriate operational departments.
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
Perform other duties as assigned or directed.

Qualifications

Think you have what it takes to be one of our Second Cooks? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:

Proven cooking experience, including experience as a restaurant cook or prep cook.
Food Safety Certification required.
Certificate from a recognized cooking school.
Excellent understanding of various cooking methods, ingredients, equipment and procedures.
Accuracy and speed in executing assigned tasks.
Familiar with industry’s best practices.
Able to work independently and as part of a team.
Excellent written and verbal communication skills.
Physical ability to carry out the duties of the position.

Position Requirements

Pass a Drug & Alcohol Test
Shift: 10hr/Day
Rotation: 21 Days on/ 14 Days off

ESS Canada is committed to building meaningful partnerships with Indigenous communities and supporting inclusive employment opportunities. Consistent with our Indigenous community partnership commitments and voluntary employment equity initiatives, qualified Indigenous applicants (First Nations, Métis, and Inuit) may be given preference in the hiring process. Such applicants are invited to voluntarily self-identify and may be required to confirm a claim of Indigenous identity during the hiring process.

The hourly wage for this position is $22.50. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process. This is a posting for an existing job vacancy.

What’s in it for you?

Join an award-winning culture. We have been recognized for being a Great Place to Work, in addition to being selected as a FORTUNE Global 500 Company, Best Workplaces Retail & Hospitality, and FORTUNE World’s Most Admired Companies.
The opportunities with us are endless. As the world’s largest food and support services company, we offer an extensive range of learning and career opportunities for all our associates.
Health & Safety. The health and safety of our associates, clients and guests has always been our top priority. We have the right processes in place to ensure our teams have the support they need to stay safe, while helping to keep our guests safe.
Health Benefits. For our eligible associates, we offer comprehensive health, vision, and dental care coverage.
A Focus on Mental Health and Wellness. Our Mental Health and Well-Being initiative was created to share credible resources with our associates and the communities we serve on a variety of topics, including mental, physical, spiritual, and financial wellbeing. We also have an Employment Assistance Program which provides our associates with access to 24/7 support, resources, and information.
We are as diverse as our guests. We are as diverse as the people and communities we serve, and we know that’s one of our greatest strengths. We’re committed to building an inclusive workplace where people feel respected, supported, and able to grow, with fair opportunities for all. Our Employee Resource Groups (ERGs) create space for connection, deepen cultural awareness, and build appreciation of diverse perspectives across our teams – strengthening our culture and helping people feel a true sense of belonging.

For accommodation requests during the hiring process, please contact ukg.recruitment@compass-canada.com for further information.

Apply About employer

More about this job

Responsibilities

The Second Cook is responsible for preparing and cooking food products according to corporate standards and maintaining a clean, safe kitchen environment. This includes managing mise en place, labeling and rotating stock, and communicating with operational departments.

Requirements

Candidates must have proven cooking experience, a Food Safety Certification, and a certificate from a recognized cooking school. Physical ability to perform duties and the ability to pass a drug and alcohol test are also required.

Skills

Cooking
Mise en place
Food safety
Kitchen equipment maintenance
Inventory rotation
Verbal communication
Written communication
Teamwork
Time management
Food preparation

Benefits

Health care coverage
Vision care coverage
Dental care coverage
Mental health and wellness resources
Employment assistance program

Visa sponsorship

Not detected in the job text

Keywords

Food Safety Certification
Cooking School
Mise En Place
Food and Beverage Services
Kitchen Safety
High Volume Production
Food Rotation
Hospitality
Prep Cook
Restaurant Cook

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