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Added 1 day ago
Operator 3 - Pan Room Assistant
Cooke Aquaculture Inc.
St. Stephen, NB
Added 1 day ago
CA
Relief Cartoner 3 Operator - (OP3)
Cooke Aquaculture Inc.
St. Stephen, NB
- Full-time
Added 1 day ago
CA
Relief Sheeter Cutter Operator - OP4
Cooke Aquaculture Inc.
St. Stephen, NB
- $21.82 to $24.88 CAD / hour
- Full-time
Added 2 days ago
CA
Cartoner 3 Operator - (OP3)
Cooke Aquaculture Inc.
St. Stephen, NB
- Full-time
Added 2 days ago
CA
Director of Quality Assurance
Cooke Aquaculture Inc.
NB
- Full-time
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CA
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Cooke Aquaculture Inc.
Saint John, NB
- Full-time
Added 4 days ago
Shift Manager
Cooke Aquaculture Inc.
St. Stephen, NB
Added 5 days ago
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Cooke Aquaculture Inc.
St. Stephen, NB
Added 6 days ago
CA
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Cooke Aquaculture Inc.
NL
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Added 10 days ago
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Cooke Aquaculture Inc.
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Added 14 days ago
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Cooke Aquaculture Inc.
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Cooke Aquaculture Inc.
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Cooke Aquaculture Inc.
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Cooke Aquaculture Inc.
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Cooke Aquaculture Inc.
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Cooke Aquaculture Inc.
St. Stephen, NB
- Full-time
Added 23 days ago
CA
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Cooke Aquaculture Inc.
Saint John, NB
- Full-time
Added 1 month ago
Industrial Mechanic
Cooke Aquaculture Inc.
St. Stephen, NB
Added 1 month ago
CA
Operator 4 - Sheeter Cutter Operator
Cooke Aquaculture Inc.
St. Stephen, NB
- $21.82 to $24.88 CAD / hour
- Full-time
Added 1 month ago
CA
Hangar Manager
Cooke Aquaculture Inc.
Saint John, NB
- Full-time
Added 1 month ago
CA
Wharf Crew
Cooke Aquaculture Inc.
Blacks Harbour, NB
- Full-time

Cooke Aquaculture Inc.

Operator 3 - Pan Room Assistant

St. Stephen, NB, Canada

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Job details

Posting language: English
Posted: Oct 7, 2026

Original job description

Pan Room Assistant (OP 3)- St. Stephen, NB

Who We Are

Founded in 1873, Ganong stands as Canada's oldest family owned and operated chocolate company. With a rich heritage and unwavering commitment to quality, we proudly produce our renowned confections in the Canada’s Chocolate Town, St. Stephen, New Brunswick.

The Role

The Pan Room Assistant is responsible for Reporting to the Pan Room Lead Hand and Shift Supervisor, and is responsible for assisting Pan Room Operators in converting the raw centers created in the Starch Room to the final product.

Who You Are

The ideal candidate for this role, should be computer-literate, accountable, and able to multitask efficiently. They must cooperate well with colleagues and management, work autonomously, and uphold strong safety practices. Handling pressure with ease, they must possess good mechanical aptitude and systematic problem-solving skills. Familiarity with manufacturing practices, attention to detail, and exceptional people skills with coaching abilities round out their qualifications, ensuring they excel in this position.

Qualifications

•Food industry background/experience an asset

•Dependable with good attendance record

•Willingness to be cross trained

•Knowledge of current health & safety legislations, policies, and procedures

•Ability to work shift work, 8-to-12-hour shifts, holidays, overtime, and call-in shifts as required

•No bending or lifting restrictions

Join our Sweet Team:

Become an integral part of Ganong as the Pan Room Assistant, steering our company to new heights where fun, boldness, and quality are not just celebrated but valued. If this sounds like the perfect step in your sweet career path, apply online through ADP today. We appreciate all applicants' interest, but only those selected for interviews will be contacted.

#cooke-dnp

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More about this job

Responsibilities

Assist Pan Room Operators in converting raw centers produced in the Starch Room into finished products. Report to the Pan Room Lead Hand and Shift Supervisor while supporting safe and efficient production.

Requirements

Candidates should be dependable, computer-literate, able to multitask, and willing to be cross-trained; food industry experience is an asset. They must follow health and safety requirements, work variable shifts including overtime and holidays, and have no bending or lifting restrictions.

Skills

Computer Literacy
Multitasking
Teamwork
Autonomous Work
Safety Practices
Working Under Pressure
Mechanical Aptitude
Problem-Solving
Manufacturing Practices
Attention To Detail
Coaching
Food Industry Experience
Dependability
Cross-Training

Visa sponsorship

Not detected in the job text

Keywords

Pan Room
Starch Room
Raw Centers
Finished Products
Chocolate Manufacturing
Food Industry
Manufacturing Practices
Production
Health And Safety Legislation
Safety Policies And Procedures
Shift Work
Overtime
Holiday Shifts
Call-In Shifts
Cross-Training
Mechanical Aptitude
Problem-Solving
Computer Literacy
Coaching

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