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EC
Supervisor
Electrical Contacts Limited
Hanover, ON
- Full-time
The Production Supervisor plays a key role in leading daily manufacturing operations at Electrical Contacts Limited (ECL). This position is responsible for ensuring production targets,…
Added 30 mins ago
UA
Plant Manager
Umbilical Advanced
Toronto, ON · Greater Toronto Area, Canada
- Full-time
…programme, the business is seeking an experienced Plant Manager to lead the overall manufacturing operation, drive operational performance and develop a high-performing management…
Added 1 hour ago
D
Lockout/Tagout Team Lead
Davie
Quebec, QC
- Full-time
As a Lockout/Tagout (LOTO) Team Lead you are responsible for implementing, controlling, and enforcing LOTO processes on all shipboard systems to ensure worker safety across all projects…
Added 1 hour ago
Production Supervisor
Amrize
Exshaw, AB
Lead safe, reliable, and efficient production operations across assigned plant areas.
Added 1 hour ago
Ready-Mix Supervisor
Amrize
Saskatoon, SK
Develop and instill a site level safety culture with an objective of “zero” harm; lead bi-weekly toolboxes and monthly Safety Meetings; act as Management representative of JHSC and ensure…
Added 1 hour ago
Production Supervisor
Amrize
NS · Brookfield, Nova
The primary objective is to lead and coordinate the Production Team in production of clinker and cement in accordance with the safety, environmental, quality and quantity objective for…
Added 1 hour ago
Plant Manager - Asphalt
Amrize
Saint-Eustache, QC · St-Eustache, Queb
The Asphalt Plant Manager is directly responsible for the overall management of the site. They lead plant operations, health and safety, maintenance, quality control, personnel management,…
Added 2 hours ago
A
Marketing Manager, Visual Content and Design
AccorHotel
Jasper, AB
- Full-time
Lead the development of all visual content, ensuring creative consistency and brand alignment across platforms
Added 3 hours ago
NA
Curriculum Development Lead, Corporate and Continuing Education
Northern Alberta Institute of Technology
St. Catharines, ON · Main Campus
- Full-time
Corporate & Continuing Education (CCE) is seeking an innovative, enthusiastic Curriculum Development Lead to join their team. Reporting to the Curriculum Development Supervisor in Product…
Added 3 hours ago
EK
Sous Chef
Earls Kitchen + Bar
Vancouver, BC
- $35,000 to $60,000 CAD / year
- Full-time
We are looking for a passionate and experienced Sous Chef to inspire, lead and mentor our kitchen team. Our ideal candidate has a commitment to excellence and a desire to learn and grow.
Added 3 hours ago
MS
Product Manager – Workplace Platforms - Assistant Vice President
Morgan Stanley
Calgary, AB
- Full-time
Partner closely with Technology throughout solution design, estimation, sequencing, development, testing, release planning, and production implementation.
Added 3 hours ago
C
AI Lead Engineer, Technical Lead - Services AI Platform
Citi
Mississauga, ON
- Full-time
Citi is hiring an AI Lead Engineer, Technical Lead to build and shape the engineering foundation of its Services AI Platform, a multi-tenant, production-grade ecosystem where agentic AI…
Added 3 hours ago
MC
Director, Integrated Business Optimization
Methanex Corporation
Vancouver, BC
- Full-time
The Director, Integrated Business Optimization is a new role within the Corporate Development Team, created to help lead Methanex’s Integrated Sales & Supply Chain Optimization (IS&SO)…
Added 4 hours ago
CO
Application & Integration Technical Analyst
City of Saint John
Saint John, NB
- Full-time
Under the direction of the designated IT Manager, the Application and Integration Technical Analyst is a technical lead responsible for system architecture, data strategy, and integration…
Added 4 hours ago
YI
Digital Producer
Yaqeen Institute
Canada
- Full-time
Lead the marketing and promotional positioning of each release across digital platforms in collaboration with creative and production teams
Added 4 hours ago
MR
Cybersecurity Engineer (Research Infrastructure)
MATS Research
Canada
- Full-time
…infrastructure changes against security policies before reaching production. Lead the implementation of "compliance as code," automating the auditing and enforcement of security…
Added 4 hours ago
A
Senior / Staff Data Engineer (BI) – CEG Team
Agoda
Vancouver, BC
- Full-time
Added 4 hours ago
A
Senior / Staff Data Engineer (BI) – CEG Team
Agoda
Toronto, ON
- Full-time
Added 4 hours ago
A
Senior / Staff Data Engineer (BI) – CEG Team
Agoda
Montreal, QC
- Full-time
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BS
Dynatrace Observability & Synthetic Monitoring
BULLTECH SOLUTIONS LTD
Toronto, ON
- Full-time
Support production environments and participate in on-call rotations when required.
Added 5 hours ago
MS
Product Manager – Workplace Platforms - Assistant Vice President
Morgan Stanley
Calgary, AB
- Full-time
Partner closely with Technology throughout solution design, estimation, sequencing, development, testing, release planning, and production implementation.
Added 5 hours ago
DE
Buyer/Materials Expeditor
Dica Electronics Ltd
Carleton Place, ON
- $65,000 to $70,000 CAD / year
- Full-time
…and purchase orders to ensure on-time delivery and minimize production delays. The successful candidate will work closely with suppliers, engineering, production, planning, and internal…
Added 5 hours ago
HT
Test Engineering Technologist
Husky Technologies
Bolton, ON
- Full-time
…passion of our people around the world and their desire to lead change. At the same time, we are not afraid to expect a lot and strive for leadership in all of our key markets. We are a…
Added 5 hours ago
HT
PD Software for Service
Husky Technologies
Bolton, ON
- Full-time
…passion of our people around the world and their desire to lead change. At the same time, we are not afraid to expect a lot and strive for leadership in all of our key markets. We are a…
Added 5 hours ago
HT
PD Service - Mechanical
Husky Technologies
Bolton, ON
- Full-time
…passion of our people around the world and their desire to lead change. At the same time, we are not afraid to expect a lot and strive for leadership in all of our key markets. We are a…

Crescent Hotels & Resorts

FIRST COOK

Rossland, BC, Canada

Competitive wages – An hourly wage of $24-26 depending on experience · Full-time

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Job details

Pay: Competitive wages – An hourly wage of $24-26 depending on experience
Job type: Full-time
Apply by: Nov 1, 2026
Posting language: English
Posted: Sep 4, 2026

Original job description

Seasonal

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Description

We are looking for our next great team member to join us on our Culinary Team. We are committed to providing you with:

Competitive wages – An hourly wage of $24-26 depending on experience
An exceptional benefit plan for eligible associates & your family members
RRSP matching program (for eligible associates)
Flexible scheduling to allow you to focus on what is important to you
Discounts with our Crescent-managed properties in North America for you & your family members
Discounts with Marriott properties globally for you & your family members
Eligible associates will receive a seasonal ski pass benefit
The opportunity to work at a luxury ski-in/ski-out resort, experience an incredible winter season, and be part of the vibrant community at RED Mountain
Seasonal position start date: November 15, 2026

Here Is What You Will Be Doing Each Day

As a First Cook, you will be responsible for overseeing a designated kitchen section, assisting with preparation (mise en place), ensuring the quality preparation of all menu items, and properly handling and storing all food products according to standards. You will actively participate in menu development, training junior team members, and maintaining approved food costs while upholding Crescent and Marriott brand standards.

Job Description

Who We’re Looking For:

You are excited to take the next step in your culinary career and further develop your leadership skills.
You have a passion for hospitality and culinary excellence, with a strong commitment to service execution and quality standards.
You have strong culinary knowledge, excellent organizational skills, and a thorough understanding of kitchen operations and restaurant service.
You lead by example and inspire your team to maintain high standards.

Does this sound like you?

Essential Job Functions

Maintain compliance with all departmental and hotel policies and procedures.
Establish daily priorities and assign production and preparation tasks.
Review daily menus, banquet event orders, and note any changes.
Communicate clearly with the kitchen team both verbally and in writing.
Take physical inventory of specified food items and supplies.
Ensure proper receiving, storage, and security of supplies.
Collaborate with Front of House leadership to review equipment needs, banquet support, cleaning projects, and health/safety follow-up.
Ensure that each kitchen work area is properly stocked with tools, supplies, and equipment.
Ensure menu items are prepared according to recipes, yield guides, and department standards.
Maintain quality and attention to detail for all food products.
Assist Culinary Leadership with new menu development, recipe testing, and writing.
Assist in the training of new hires and maintain an ongoing culinary training program.
Ensure team compliance with health and safety regulations, including handling of special dietary and allergy requirements.
Comply with attendance rules and be present during meal periods as scheduled.
Perform other job-related duties as assigned by leadership, ensuring team compliance with food safety certifications and safe food handling standards.

At Crescent Hotels & Resorts, we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. That’s why we are dedicated to creating an environment that facilitates open and honest conversations about race, equity, diversity, and inclusion. By examining our own beliefs and behaviors, we can create change through training, recruiting, and promoting diverse talent to strengthen our culture.

Join us at The Josie!

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More about this job

Responsibilities

Oversee a designated kitchen section, organize daily preparation and production, and ensure menu items meet recipe, quality, food safety, and brand standards. Support menu development, inventory and supply management, cost control, and the training of junior team members.

Requirements

The posting seeks someone with strong culinary knowledge, organizational skills, and a thorough understanding of kitchen operations and restaurant service. Candidates should demonstrate hospitality, attention to quality, leadership by example, and a commitment to service standards; no specific education or years of experience are stated.

Skills

Kitchen Operations
Food Preparation
Mise En Place
Menu Development
Recipe Testing
Food Quality Control
Food Cost Management
Inventory Management
Food Storage and Handling
Team Training
Leadership
Kitchen Organization
Food Safety
Allergy and Dietary Requirements
Communication
Banquet Support

Benefits

Competitive Wages
Benefits Plan
RRSP Matching
Flexible Scheduling
Discounts at Crescent-Managed Properties
Discounts at Marriott Properties
Seasonal Ski Pass

Visa sponsorship

Not detected in the job text

Keywords

First Cook
Culinary Team
Kitchen Operations
Mise En Place
Menu Development
Recipe Testing
Yield Guides
Food Cost Control
Food Inventory
Receiving and Storage
Food Security
Banquet Event Orders
Front of House Collaboration
Kitchen Equipment
Team Training
Health and Safety
Food Safety Certifications
Safe Food Handling
Dietary Requirements
Allergy Management
Restaurant Service
Hospitality
Marriott Brand Standards
Crescent Brand Standards
Seasonal Employment

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