Jobs in Canada

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Added 3 mins ago
DC
executive sous-chef
Domaine Château-Bromont
Bromont, QC
- Full-time
Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
Added 3 mins ago
CV
Child Care Program Cook
Children's Village of Ottawa-Carleton
Ottawa, ON
- Full-time
As a Cook, you will manage the child care centre’s kitchen operations in full compliance with Ottawa Public Health requirements, the Child Care and Early Years Act, and all applicable…
Added 32 mins ago
PH
Shift Supervisor / Institutional Cook - Minimum and Medium Security Units
Provincial Health Services Authority
Port Coquitlam, BC
- Full-time
…position. The Shift Supervisor / Institutional Cook is in charge of kitchen operations during the shift and supervises designated Food Service Workers within the Forensic Psychiatric…
Added 1 hour ago
M
Cook III
Marriott
Toronto, ON
- Full-time
…proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and…
Added 1 hour ago
BK
Restaurant manager
Burger King
Kawartha Lakes, ON · Lindsay, ON
- Full-time
Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
Added 1 hour ago
AC
Food Prep Worker
Aramark Canada
AB · Edmonton, AB
- Full-time
Ensures stations are cleaned, sanitized, and organized at the end of the shift (including cleaning of kitchen equipment).
Added 1 hour ago
TH
Kitchen helper
Tim Hortons Québec
Smiths Falls, ON
- Full-time
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Added 1 hour ago
AC
Facilities Porter
Aramark Canada
Cambridge, ON
- Full-time
Work cooperatively with the kitchen and food service team to ensure smooth daily operations.
Added 1 hour ago
M
Food service counter attendant
McDonald's
AB · Edmonton, AB
- Full-time
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Added 2 hours ago
CH
AM Server / Banquet Server Seasonal Part-Time and Full-Time
Crescent Hotels & Resorts
Rossland, BC
- Full-time
- Part-time
Work seamlessly with kitchen staff and other team members to provide efficient service
Added 2 hours ago
CH
Chef De Partie - Pastry Seasonal (Full-time)
Crescent Hotels & Resorts
Rossland, BC
- Full-time
You have strong culinary knowledge, excellent organizational skills, and a thorough understanding of kitchen operations and restaurant service.
Added 2 hours ago
CH
Ushers - Host/Runner
Crescent Hotels & Resorts
Stratford, ON
- Full-time
You have a good sense of what is happening around you. You notice when a table needs attention, when the kitchen or service team needs support, and when a guest may need a little extra…
Added 2 hours ago
CH
Second Cook
Crescent Hotels & Resorts
Saint John, NB
- Full-time
Previous experience working in a fast passed high volume kitchen.
Added 2 hours ago
CH
Prep Cook
Crescent Hotels & Resorts
London, ON
- Part-time
…items for the line, pantry and/or production area of the main kitchen. You are also responsible for assisting the kitchen staff in maintaining proper pars of production level estimates,…
Added 3 hours ago
GE
Sous Chef *12-Month Contract*
Grey Eagle Resort & Casino
Calgary, AB
- Contract
…development and implementation of creative menu items and that BoH kitchen staff knows the proper preparation. Ensure POS , and inventory information is current and accurate during…
Added 3 hours ago
GE
Stage Bar Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…Porter and Food Runner roles. The position supports Servers, kitchen teams and other Front of House employees by maintaining clean, organized and guest-ready service areas; delivering food…
Added 3 hours ago
GE
Hospitality F&B Assistant Manager
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Knowledge of kitchen – operations, methods, quality assurance of products.
Added 3 hours ago
GE
Blaze Bar & Grill Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…Porter and Food Runner roles. The position supports Servers, kitchen teams and other Front of House employees by maintaining clean, organized and guest-ready service areas; delivering food…
Added 3 hours ago
GE
Buffet Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…Porter and Food Runner roles. The position supports Servers, kitchen teams and other Front of House employees by maintaining clean, organized and guest-ready service areas; delivering food…
Added 5 hours ago
SA
Line Cook - Hopworks Brewery at PDX
SSP America
Mississauga, ON
- Full-time
…travelers! As a Line Cook, you will play a vital role in our kitchen operations, preparing high-quality meals that reflect the local culinary…
Added 5 hours ago
SA
Utility/Dishwasher (Full-Time) - Chili's (DTW)
SSP America
Mississauga, ON
- Full-time
Clear and reset tables in dining areas between seatings, as needed and transport service-ware to the kitchen for cleaning
Added 5 hours ago
SA
Utility/Dishwasher
SSP America
Mississauga, ON
- Full-time
Our restaurant portfolio at IAH includes El Tiempo, The Breakfast Klub, Katz Coffee and Bistro, The Annie and The Kitchen!
Added 5 hours ago
SA
Utility-Dishwasher (Full-Time) - YUL Airport)
SSP America
Mississauga, ON
- Full-time
Clear and reset tables in dining areas between seatings, as needed and transports service-ware to the kitchen for cleaning
Added 5 hours ago
Grill Team Member
Poulet Rouge
Mississauga, ON
Communicate closely with kitchen and front-of-house team members to support smooth, efficient service.
Added 6 hours ago
CS
Community Home Care Worker II (Healthcare Worker II)
Catholic Social Services Alberta
Red Deer, AB
- Full-time

Crescent Hotels & Resorts

Prep Cook

London, ON, Canada

Competitive wages, with an expected starting rate of $17.95 per hour + service charge eligible · Part-time

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Job details

Pay: Competitive wages, with an expected starting rate of $17.95 per hour + service charge eligible
Job type: Part-time
Apply by: Nov 23, 2026
Posting language: English
Posted: Oct 26, 2026

Original job description

At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. More than that, we know our Associates are the shining stars of what we do!

We understand what it takes to be a part of something great. We will encourage you to bring your true self to work every day, we will celebrate you and we will cheer you on as you shine bright in your career journey. Whether it be our health & wellness programs, best in class learning and development or our travel discounts that ‘feed your inner explorer’, we work hard to create and deliver on what YOU need. We are ready for you to start your journey with us where You Belong. We Care. Shine Bright.

We Are Looking For Our Next Great Team Member To Join Us On Our Culinary Team. We Are Committed To Providing You With

Competitive wages, with an expected starting rate of $17.95 per hour + service charge eligible
An exceptional benefit plan for eligible associates & your family members
RSP matching program for eligible associates
Flexible scheduling to allow you to focus on what is important to you
Discounts with our Crescent managed properties in North America for you & your family members
Access to our onsite gym

Here Is What You Will Be Doing Each Day

As a Prep Cook, you will be working with our Culinary team to ensure consistent high quality food and customer service is delivered. You will be responsible for the timely and accurate preparation of cold food items for the line, pantry and/or production area of the main kitchen. You are also responsible for assisting the kitchen staff in maintaining proper pars of production level estimates, ensuring leftovers are used and properly stored, maintaining the cleanliness and order of refrigerators and work areas, ensuring proper food rotation, assisting with the set-up and breakdown of buffets, and correctly filling out production charts.

Does this sound like you?

You are excited to start or take the next step in your career in the field of hospitality. You have a keen eye for detail, and a passion for food. You don’t shy away from industrial equipment, manual work, or being on your feet for an entire shift. The pride you have in your organizational skills and fast pace will be a great benefit in this role. You are looking for some flexibility in a job, so working a variety of different shifts, including days, evenings, weekends, and holidays, works for your personal life.

At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. That’s why we are dedicated to creating an environment that facilitates open and honest conversations about race, equity, diversity, and inclusion. By examining our own beliefs and behaviors, we can create change through training, recruiting, and promoting diverse talent to strengthen our culture.

We welcome applications from people with disabilities. Accommodations are available upon request for candidates taking part in all aspects of the selection process.

This posting represents a current vacancy and Crescent Hotels & Resorts does not use artificial intelligence to screen, assess, and/or select applicants.

At Crescent Hotels & Resorts we strive to create a great place to work where associates at all levels of our organization are respected for their differences, just like the guests and owners we serve. That’s why we are dedicated to creating an environment that facilitates open and honest conversations about race, equity, diversity, and inclusion. By examining our own beliefs and behaviors, we can create change through training, recruiting, and promoting diverse talent to strengthen our culture.

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More about this job

Responsibilities

Prepare cold food items accurately and on time for the kitchen line, pantry, and production area while supporting consistent food quality and customer service. Maintain production levels, store and rotate food properly, keep refrigerators and work areas clean and organized, assist with buffet setup and breakdown, and complete production charts.

Requirements

The posting does not specify formal education or prior experience requirements and welcomes candidates starting or advancing a hospitality career. Candidates should have attention to detail, a passion for food, strong organizational skills, comfort with physical work and industrial equipment, and availability for varied shifts, including evenings, weekends, and holidays.

Skills

Cold Food Preparation
Food Safety
Food Rotation
Food Storage
Production Planning
Inventory And Par Management
Buffet Setup And Breakdown
Production Chart Completion
Kitchen Cleanliness
Organization
Attention To Detail
Customer Service
Working With Industrial Equipment
Time Management

Benefits

Health And Wellness Programs
Learning And Development
Travel Discounts
Benefits For Eligible Associates And Family Members
RSP Matching Program
Flexible Scheduling
Property Discounts
Onsite Gym

Visa sponsorship

Not detected in the job text

Keywords

Prep Cook
Culinary Team
Cold Food Preparation
Kitchen Line
Pantry
Main Kitchen
Food Production
Production Levels
Food Storage
Food Rotation
Refrigerator Organization
Kitchen Cleanliness
Buffet Setup
Buffet Breakdown
Production Charts
Customer Service
Food Quality
Industrial Equipment
Hospitality
Flexible Scheduling

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