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Location
440 College StreetToronto, ONM5T 1T3
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Work location
On site
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Salary$36.92HOUR hourly / 37.5 hours per week
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Terms of employment
Permanent employmentFull time
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Starts as soon as possible
- vacancies
1 vacancy
- Source
Job Bank
#3682923
Overview
Languages
English
Education
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Other trades certificate or diploma
- or equivalent experience
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Demonstrate new cooking techniques and new equipment to cooking staff
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Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
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Prepare and cook meals or specialty foods
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Train staff in preparation, cooking and handling of food
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Leading/instructing individuals
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Inspect sites or facilities to ensure safety and cleanliness standards
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Food safety/handling skills
Experience and specialization
Cuisine specialties
Additional information
Personal suitability
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Leadership
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Organized
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Team player
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Time management