cook
- Lethbridge, AB, Canada
Full-time
Applications open in a new tab.
Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
Health benefits
Languages
English
Education
- Secondary (high) school graduation certificate
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Health benefits
- Dental plan
- Health care plan
- Vision care benefits
More about this job
Responsibilities
Plan menus, estimate food requirements and costs, and prepare complete meals or individual dishes, including special meals as instructed. Inspect and maintain kitchen areas, train staff, manage inventory and records, and oversee kitchen operations.
Requirements
A secondary school graduation certificate and 1 year to less than 2 years of experience are specified. The role is on-site and requires food preparation, kitchen management, inventory, and staff-training responsibilities.
Skills
- Menu Planning
- Food Cost Estimation
- Portioning
- Meal Preparation
- Cooking
- Special Meal Preparation
- Kitchen Inspection
- Staff Training
- Food Handling
- Inventory Management
- Record Keeping
- Kitchen Operations
- Kitchen Cleaning
Benefits
- Health Benefits
- Dental Plan
- Health Care Plan
- Vision Care Benefits
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
Keywords
- Cooking
- Food Preparation
- Menu Planning
- Food Requirements
- Food Costs
- Portion Sizes
- Special Meals
- Dietitian Instructions
- Kitchen Inspection
- Food Service Areas
- Staff Training
- Food Handling
- Inventory Management
- Food Supplies
- Kitchen Equipment
- Record Keeping
- Kitchen Operations
- Food And Beverage Services