-
Location
Penticton, BCV2A 1G7
-
Work location
On site
-
Salary$20.15HOUR hourly / 35 to 40 hours per week
-
Terms of employment
Permanent employmentFull time
-
Morning, Day, Night, Weekend, Shift, Overtime available
-
Starts as soon as possible
-
Benefits:
Health benefits
- vacancies
3 vacancies
- Source
Job Bank
#3686368
Overview
Languages
English
Education
-
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
-
Establish methods to meet work schedules
-
Supervise and co-ordinate activities of staff who prepare and portion food
-
Train staff in job duties, sanitation and safety procedures
-
Estimate ingredient and supplies required for meal preparation
-
Hire food service staff
-
Ensure that food and service meet quality control standards
-
Prepare budget and cost estimates
-
Address customers' complaints or concerns
-
Maintain records of stock, repairs, sales and wastage
-
Prepare food order summaries for chef
-
Supervise and check assembly of trays
-
Supervise and check delivery of food trolleys
-
Establish work schedules
Benefits
Health benefits
-
Dental plan
-
Health care plan
-
Vision care benefits