Cook jobs in Canada

Find cook jobs across Canada. Choose a place, compare current openings and read the employer’s requirements.

Counted Sep 30, 2026

Hiring at a glance

View jobs

Open jobs: 2,756
Employers: 528

Advertised starting pay

Average starting payCAD / hour: $19.97Across 266 listings
Average starting payUSD / hour: $18.57Across 60 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: 0%0 listings
Hybrid: <1%1 listing
On-site: >99%2,755 listings

Employers hiring include Boston Pizza (121), Chartwell (117), Aramark Canada (97).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Cook jobs in Canada

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Added 18 days ago
Cook
Employment Solutions - Sault College
Thessalon, ON
Full-time
The Cook is responsible for all aspects of food production for the Community and in accordance with infection control, quality management, legislative requirements and the organization’s…
Added 3 months ago
White Spot Line Cook - Open Availability
White Spot
Victoria, British Columbia
$18.25 to $21.5 USD / hour
Full-time
As a Line Cook, you prepare the unique tasting dishes for which we’re famou
Added 3 months ago
White Spot Line Cook
White Spot
Victoria, British Columbia
$23 to $25 USD / hour
Full-time
As a Line Cook, you prepare the unique tasting dishes for which we’re famou
Added 3 months ago
White Spot Line Cook (Entry Level)
White Spot
Victoria, British Columbia
$18.25 to $19.5 USD / hour
Full-time
As a Line Cook, you prepare the unique tasting dishes for which we’re famous. At Wh
Added 4 months ago
Line/Prep Cook | Douglas Street
Cactus Club Cafe
Victoria, British Columbia
Full-time
Added 3 months ago
White Spot Prep Cook - Open Availability
White Spot
Victoria, British Columbia
$18.25 to $20 USD / hour
Full-time
As a Prep Cook, you are responsible for the first steps in just about every item on our menu. At
Added 3 months ago
Line/Prep Cook | Broadway + Granville
Cactus Club Cafe
Vancouver, British Columbia
Full-time
Added 4 months ago
Cook
dnata
Vancouver, British Columbia
Full-time
Added 4 months ago
Cook
Earls Kitchen + Bar
Banff, Alberta
Part-time
We are looking for motivated Cooks to enhance our kitchen team. As a Cook, you have a passion for food and hospitality, a commitment to excellence, and a desire to learn and grow. We’ll…
Added 4 months ago
Line/Prep Cook | Sherway Gardens
Cactus Club Cafe
Etobicoke, Ontario
Full-time
Added 4 months ago
Line Cook / Prep Cook - LOCAL Public Eatery, Barclay
LOCAL Public Eatery
Calgary, Alberta
Full-time
Added 3 months ago
Line Cook / Prep Cook - JOEY Kelowna
JOEY Restaurant Group
Kelowna, British Columbia
Full-time
As a Line Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests with genuine warmth and care. You operate with consistency and precision…
Added 3 months ago
First Cook
Four Points by Sheraton Kelowna Airport
Kelowna, British Columbia
Full-time
…Kelowna Airport is currently looking to fill the role of First…
Added 3 months ago
Grill Cook - JOEY Coquitlam
JOEY Restaurant Group
Coquitlam, British Columbia
Full-time
As a Grill Cook, you are a skilled multitasker. You deliver with consistency and precision and understand exactly what the guest expects. In this role, you will follow specifications and…
Added 3 months ago
Line Cook / Prep Cook - JOEY Coquitlam
JOEY Restaurant Group
Coquitlam, British Columbia
Full-time
As a Line Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests with genuine warmth and care. You operate with consistency and precision…
Added 3 months ago
Grill Cook - JOEY Burrard
JOEY Restaurant Group
Vancouver, British Columbia
Full-time
As a grill cook, you are a skilled multi-tasker. You deliver with consistency and precision and understand exactly what the guest expects. In this role, you will follow specifications and…
Added 2 months ago
Temporary Cook
Umbrella Family and Child Centres of Hamilton
Hamilton, ON
Full-time
Added 2 months ago
Back of House - Assistant Cook
Northland Properties
Edmonton, AB
Added 2 months ago
Cook
Chartwell
Strathroy-Caradoc, ON · Strathroy, ON
Part-time
Strathroy Retirement Residence, Part time Cook Opportunity
Added 28 days ago
Cook
Chartwell
Bowmanville, ON
Part-time
As a Cook you will be responsible to prepare high-quality meals to meet the nutritional needs of the residents and guests, while consistently maintaining the relevant health, hygiene, and…
Added 2 months ago
Cook
Boston Pizza
St. Paul, AB
Part-time
Added 1 month ago
Cook
Aramark
Vancouver, British Columbia
We're looking for a reliable and experienced Cook to join our food service team at Vancouver Talmud Torah (VTT).
Added 4 months ago
Line/Prep Cook | King Tap Kings West
Cactus Club Cafe
Toronto, Ontario
Full-time
Added 3 months ago
Line Cook - LOCAL Public Eatery, Leaside
LOCAL Public Eatery
Toronto, Ontario
Full-time
Added 3 months ago
Line Cook / Prep Cook - LOCAL Public Eatery, Liberty Village
LOCAL Public Eatery
Toronto, Ontario
Full-time

Dexterra Group

Baker/Breakfast Cook

Fort St. John, BC, Canada

Job type: Full-time
Experience: Minimum 3 years’ cooking and baking experience in a similar or hotel/institutional environment
Posting language: English
Posted: May 27, 2026

Apply About employer

Applications open in a new tab.

Original job description

Company Description

WHO ARE WE?

We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of supporting the infrastructure and built assets that play a vital role in our society and helping our clients achieve higher performance and productivity. Powered by passionate people, we bring the right teams with the right skills together – offering both experience and regional expertise so companies can operate their day to day, confidently and successfully.

Job Description

WHAT’S THE JOB?

Based in a world class Horizon North camp facility, the regular shift for this position is 20 days on and 10 days off, with 11-hour workdays. Transportation is provided to site from a pickup point in Edmonton.

The Baker/Breakfast Cook is responsible for delighting our clients by preparing and cooking breakfast and baked goods to the highest standards of Horizon North.

This position is safety sensitive and requires drug, alcohol and fit to work testing as a condition of employment.

Your Work Will Include

Preparing and baking goods from scratch
Restocking pastry shelves and maintaining a sufficient and fresh supply of baked goods
Creating and following menus to ensure quality of baked goods and desserts
Wrapping and dating all baked goods in accordance with production schedule
Ensuring consistent quality standard in over-all food preparation as per clients’ requirements including consideration to special dietary constraints
Ensuring proper equipment operation, safety and sanitation in the kitchen
Complying with food hygiene regulations in accordance with Food Safety Act
Supervising night shift employees; providing mentorship and training

WHAT’S IN IT FOR YOU?

Enjoy excellent work-life balance with a 20 days on/10 days off rotation.
Extended health and dental benefits that are fully covered.
Travel time is paid.
Whereas other companies are downsizing, we are growing!
Be #1 on day 1 by joining an industry leader.

Follow Horizon North on Facebook, LinkedIn, and Twitter.

Qualifications

WHO ARE WE LOOKING FOR?

Interprovincial Red Seal Certification or some culinary education leading to Red Seal
Required: FoodSafe Level I is minimum. SafeCheck advanced food safety certification or HACCP certification is an asset.
Minimum 3 years’ cooking and baking experience in a similar or hotel/institutional environment
Proven experience preparing baked goods for large number of guests
Prior supervisory experience
Successful candidates MUST obtain a mark of 80% or higher on the mandatory WHMIS test (Workplace Hazardous Materials Information System).

Additional Information

Dexterra Group is an equal opportunity employer committed to diversity and inclusion. We are pleased to consider all qualified applicants for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veterans’ status, Indigenous status, or any other legally protected factors. Disability-related accommodations during the hiring selection process are available upon request.

Apply About employer

More about this job

Responsibilities

The Baker/Breakfast Cook is responsible for preparing and cooking breakfast and baked goods to high standards. This includes restocking supplies, ensuring food quality, and supervising night shift employees.

Requirements

Candidates must have Interprovincial Red Seal Certification or culinary education leading to Red Seal, along with a minimum of 3 years of relevant experience. FoodSafe Level I certification is required, and prior supervisory experience is preferred.

Skills

Baking
Cooking
Food Safety
Menu Creation
Supervision
Sanitation
Quality Control
Dietary Constraints

Benefits

Extended Health Benefits
Dental Benefits
Travel Time Paid

Visa sponsorship

Not detected in the job text

Keywords

Baker
Breakfast Cook
Culinary Education
Red Seal Certification
FoodSafe
HACCP Certification
Cooking Experience
Baking Experience
Supervisory Experience
Food Hygiene Regulations
Sanitation
Menu Creation
Dietary Constraints
Quality Standards
Pastry Shelves
Production Schedule

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