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Location
New Richmond, QCG0C 2B0
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Work location
On site
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Salary$20.00HOUR hourly / 30 to 40 hours per week
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Terms of employment
Permanent employmentFull time
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Morning, Day, Evening, Weekend
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Starts as soon as possible
- vacancies
2 vacancies
- Source
Job Bank
#3676818
Overview
Languages
French
Education
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College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Package take-out food
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Prepare, heat and finish simple food items
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Serve customers at counters or buffet tables
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Stock refrigerators and salad bars
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Take customers' orders
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Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
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Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
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Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
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Remove kitchen garbage and trash
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Wash, peel and cut vegetables and fruit