Cook jobs in Canada

Find cook jobs across Canada. Choose a place, compare current openings and read the employer’s requirements.

Counted Oct 3, 2026

Hiring at a glance

View jobs

Open jobs: 2,605
Employers: 551

Advertised starting pay

Average starting payCAD / hour: $20.00Across 250 listings
Average starting payUSD / hour: $18.60Across 55 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: 0%0 listings
Hybrid: <1%1 listing
On-site: >99%2,604 listings

Employers hiring include Chartwell (117), Boston Pizza (114), Compass Group Canada (77).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Cook jobs in Canada

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Added 4 months ago
CC
Line/Prep Cook | King Tap Kings West
Cactus Club Cafe
Toronto, Ontario
- Full-time
Added 3 months ago
LP
Line Cook - LOCAL Public Eatery, Leaside
LOCAL Public Eatery
Toronto, Ontario
- Full-time
Added 3 months ago
LP
Line Cook / Prep Cook - LOCAL Public Eatery, Liberty Village
LOCAL Public Eatery
Toronto, Ontario
- Full-time
Added 3 months ago
PR
Cook
Panda Restaurant Group
Edmonton, Alberta · Greater Edmonton Metropolitan Area
- Full-time
Our Panda Cook associates are important leaders of our team and the heart of our kitchen. You are responsible for creating food with passion, service with heart and ambiance with pride.
Added 3 months ago
JR
Line Cook / Prep Cook - JOEY Burrard
JOEY Restaurant Group
Vancouver, British Columbia
- Full-time
As a Line Cook, you are responsible for preparing and delivering world-class culinary experiences to our guests with genuine warmth and care. You operate with consistency and precision…
Added 4 months ago
CC
Line/Prep Cook | Turner Road
Cactus Club Cafe
Nanaimo, British Columbia
- Full-time
Added 4 months ago
CC
Line/Prep Cook | King Taps First Canadian Place
Cactus Club Cafe
Toronto, Ontario
- Full-time
Added 4 months ago
CC
Line/Prep Cook | West Edmonton Mall
Cactus Club Cafe
Edmonton, Alberta
- Full-time
Added 4 months ago
CC
Line/Prep Cook | MacLeod Trail
Cactus Club Cafe
Calgary, Alberta
- Full-time
Added 4 months ago
CC
Line/Prep Cook | North Burnaby
Cactus Club Cafe
Burnaby, British Columbia
- Full-time
Added 4 months ago
CC
Line/Prep Cook | King Taps Lonsdale Quay
Cactus Club Cafe
North Vancouver, British Columbia
- Full-time
Added 3 months ago
JR
Grill Cook - JOEY Burnaby
JOEY Restaurant Group
Burnaby, British Columbia
- Full-time
As a Grill Cook, you are a skilled multitasker. You deliver with consistency and precision and understand exactly what the guest expects. In this role, you will follow specifications and…
Added 4 months ago
EK
Cook
Earls Kitchen + Bar
Surrey, British Columbia
- $18.25 to $22 CAD / hour
- Full-time
We are looking for motivated Cooks to enhance our kitchen team. As a Cook, you have a passion for food and hospitality, a commitment to excellence, and a desire to learn and grow. We’ll…
Added 2 months ago
D
Cook
Dexterra
Mississauga, ON
- Part-time
Added 2 months ago
C
Cook
Chartwell
Mississauga, ON
- Part-time
As a Cook you will be responsible to prepare high-quality meals to meet the nutritional needs of the residents and guests, while consistently maintaining the relevant health, hygiene, and…
Added 21 days ago
CH
First Cook - Seasonal Full-Time
Crescent Hotels & Resorts
Rossland, BC
- Full-time
Added 21 days ago
M
Back of House - Line Cook
Moxies
Calgary, AB
- Full-time
Added 3 months ago
IH
Cook
Interior Health Authority
Cranbrook, British Columbia
- Internship
Interior Health is seeking a Cook to join our Support Services team at East Kootenay Regional Hospital in Cranbrook, BC. If you are a reliable, flexible and motivated individual interested…
Added 3 months ago
WS
White Spot Line Cook - Breakfast Experience and Dayshift Availability
White Spot
North Vancouver, British Columbia
- $18.25 to $21.5 USD / hour
- Full-time
As a Line Cook, you prepare the unique tasting dishes for which we’re famou
Added 3 months ago
WS
White Spot Line Cook - Open Availability
White Spot
North Vancouver, British Columbia
- $18.25 to $21.5 USD / hour
- Full-time
As a Line Cook, you prepare the unique tasting dishes for which we’re famou
Added 4 months ago
CC
Line/Prep Cook | Idylwyld Drive
Cactus Club Cafe
Saskatoon, Saskatchewan
- Full-time
Added 3 months ago
WS
White Spot Line Cook - Weekend and Evening Availability
White Spot
Richmond, British Columbia
- $18.25 to $21.5 USD / hour
- Full-time
As a Line Cook, you prepare the unique tasting dishes for which we’re famou
Added 3 months ago
WS
White Spot Line Cook - Weekend and Evening Availability
White Spot
North Vancouver, British Columbia
- $18.25 to $21.5 USD / hour
- Full-time
As a Line Cook, you prepare the unique tasting dishes for which we’re famou
Added 3 months ago
LP
Line Cook / Prep Cook - LOCAL Public Eatery, Adelaide
LOCAL Public Eatery
Toronto, Ontario
- Full-time
Added 4 months ago
CC
Line/Prep Cook | Stephen Avenue
Cactus Club Cafe
Calgary, Alberta
- Full-time

dnata

Cook

Vancouver, BC, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Oct 25, 2026
Education: High school diploma
Experience: Minimum 3 years’ experience in food service or restaurant experience required
Posting language: English
Posted: May 29, 2026

Original job description

Globally we deliver over 320,000 authentic, world-class meals every day, these meals are dished up by our portfolio of brands - dnata, Alpha Flight Group, Alpha LSG and En Route. Working to stringent deadlines and exacting standards, we take pride in every smile our dishes evoke - a trait recognized by numerous airlines around the world. Over the years we have been awarded best caterer by a wide number of airlines and are driven by a desire to deliver for our customers, and their customers, every day. We are excited to be opening our 64th dedicated catering unit in Vancouver, Canada. Our Vancouver start-up is a unique opportunity to be part of a new team that will help us write the next chapter of our success story!

Why join dnata?

Be part of a small start-up team, with great opportunity for growth
Be part of a global award winning group
Medical, Dental & Vision Cover
Additional co-contributions towards your retirement fund
Paid annual vacation
Over-time premiums
Free daily meal

The role

The Cook will be responsible for managing all aspects of food preparation and production in an environment that meets sanitation guidelines. The duties can range from preparing ingredients to be cooked, to maintaining temperature and Hazard Analysis Critical Control Point (HACCP) logs as required; and maintains appropriate dating, labeling, and rotation of all food items.

Responsibilities

Prepare Mise-en-place.
Prepare food items in accurate and standard portion and quantities.
Prepare meals as directed and according to recipe, menu specification and expected standard
Attend to any last minute additional meal order or menu changes due to flight delay.
Ensure all prepared foods are properly labeled with Day Sticker.
Ensure meals are prepared according to Work Order timings and are blast chilled accordingly.
Ensure personal and food hygiene practices are followed accordingly to standards set by Quality Assurance Department.
Ensure food temperatures are within standard limits.
Provide training, supervise and assign job to junior staff.
Ensure meals are prepared according to specifications.
Undertake any other duties assigned by immediate superior
Work efficiently in a high-pressure environment to meet strict airline catering deadlines and flight schedules.
Follow airline catering standards, portioning, and presentation guidelines to maintain consistency across all meals.
Adapt quickly to menu changes, last-minute requests, and special dietary requirements as needed.

Qualifications/ Skills/ Experience / Knowledge

High school diploma or general education degree (GED) required
Experience with wide variety of cuisines [Western, Asian, Middle Eastern] is required
Culinary certification or degree from a culinary school preferred
Red Seal candidates are encouraged to apply
Minimum 3 years’ experience in food service or restaurant experience required
Familiarity with general kitchen equipment and appliances
Strong working knowledge of food preparation techniques, cooking methods, and safety and sanitation practices

Alternatively, you can apply to this job using your profile from Indeed by clicking the button below:

Apply About employer

More about this job

Responsibilities

The Cook will manage all aspects of food preparation and production while adhering to sanitation guidelines. Responsibilities include preparing ingredients, maintaining food safety logs, and ensuring meals meet airline catering standards.

Requirements

Candidates must have a high school diploma and at least 3 years of experience in food service or restaurant settings. Experience with various cuisines and culinary certification is preferred.

Skills

Food Preparation
Cooking Techniques
Sanitation Practices
Culinary Skills
Menu Specification
Portion Control
Team Supervision
Time Management
Adaptability
HACCP Knowledge
Ingredient Preparation
Labeling
Quality Assurance
High-Pressure Environment
Dietary Requirements

Benefits

Medical
Dental
Vision Cover
Retirement Fund Contributions
Paid Annual Vacation
Over-time Premiums
Free Daily Meal

Visa sponsorship

Not detected in the job text

Keywords

Cook
Food Preparation
Culinary Certification
HACCP
Sanitation Guidelines
Airline Catering
Western Cuisine
Asian Cuisine
Middle Eastern Cuisine
Food Safety
Quality Assurance
Team Supervision
Menu Specification
Ingredient Preparation
Portion Control
High-Pressure Environment

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