Chef jobs in Canada (1,290 jobs)

Find chef jobs across Canada. Choose a place, compare current openings and read the employer’s requirements.

Counted Nov 6, 2026

Hiring at a glance

View jobs

Open jobs: 1,290
Employers: 625

Advertised starting pay

Average starting payCAD / hour: $31.66Across 386 listings
Average starting payCAD / year: $67,781Across 76 listings

Employer-advertised starting pay, not employee salaries. Currencies and pay periods stay separate.

Where work happens

Remote: <1%4 listings
Hybrid: 4%53 listings
On-site: 96%1,233 listings

Employers hiring include Starbucks Coffee Company (111), Farm Boy Inc. (50), JOEY Restaurant Group (38).

Sources & calculation notes

These figures describe the listings on this role page at the date shown, not the whole job market. Listings can change.

Employer-listed minimums from at least 10 listings per currency and pay period. These are advertised starting amounts, not employee salaries. Jobs without a minimum and unusual amounts are excluded.

Hybrid and on-site classifications may be inferred from descriptions. Check the original ad. How we count

Chef jobs in Canada

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Added 3 months ago
Chef / Sous Chef - LOCAL Public Eatery, Kitsilano
LOCAL Public Eatery
Vancouver, BC
Added 3 months ago
Chef de Partie - LOCAL Public Eatery, Kitsilano
LOCAL Public Eatery
Vancouver, BC
Added 3 months ago
Chef / Sous Chef - LOCAL Public Eatery
LOCAL Public Eatery
Vancouver, BC
Added 3 months ago
Chef / Sous Chef - LOCAL Public Eatery
LOCAL Public Eatery
Winnipeg, MB
Added 3 months ago
Chef / Sous Chef - LOCAL Public Eatery
LOCAL Public Eatery
Calgary, AB
Added 3 months ago
Chef / Sous Chef - LOCAL Public Eatery
LOCAL Public Eatery
Edmonton, AB
Added 3 months ago
Chef / Sous Chef - LOCAL Public Eatery
LOCAL Public Eatery
Ottawa, ON
Added 4 months ago
EK
Chef De Cuisine
Earls Kitchen + Bar
Vancouver, British Columbia
- $60,000 to $70,000 CAD / year
- Full-time
We are looking for a dedicated Chef De Cuisine - Head Chef in Training who is excited to take the next step in their career. As a Chef De Cuisine, you'll have the unique opportunity to…
Added 2 months ago
Chef d'unité
Purolator
Sherbrooke, QC
Added 3 months ago
SS
Executive Chef
Sienna Senior Living
Gloucester Glen, ON
- Full-time
Added 4 months ago
EK
Chef De Cuisine
Earls Kitchen + Bar
Vancouver, British Columbia
- $60,000 to $70,000 CAD / year
- Full-time
We are looking for a dedicated Chef De Cuisine - Head Chef in Training who is excited to take the next step in their career. As a Chef De Cuisine, you'll have the unique opportunity to…
Added 4 months ago
JR
Chef de Partie - JOEY Markville
JOEY Restaurant Group
Markham, Ontario
- Full-time
As a Chef de Partie, you will support in the contribution of the overall success of a multi-million-dollar Restaurant and its people. In this role. you are responsible for your team's…
Added 4 months ago
AC
Chef Manager - Retail Culinary Outlets
Aramark Canada
Kingston, Ontario
- Full-time
We know that a Chef?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best…
Added 3 months ago
CE
Head Chef - National on 17th
Concorde Entertainment Group
Calgary, AB
- Full-time
The Head Chef contributes to all back of house operations and is responsible for several functions including but not limited to: food preparation, inventory control, budgeting, and employee…
Added 3 months ago
D
Chef - NE BC
Dexterra
Edmonton, AB
- $360 to $400 CAD / day
- Full-time
Added 3 months ago
SC
chef de quart - Store# 18568, HWY 50 & ST. LOUIS
Starbucks Coffee Company
Gatineau, QC
- Full-time
Added 3 months ago
Chef / Sous Chef
Stellar Personnel
Toronto, ON
Join our culinary team as a chef / sous chef and experience the
Added 4 months ago
JR
Chef de Partie - JOEY Eau Claire
JOEY Restaurant Group
Calgary, Alberta
- Full-time
Added 4 months ago
JR
Chef / Sous Chef - JOEY Barlow
JOEY Restaurant Group
Calgary, Alberta
- Full-time
Added 4 months ago
JR
Chef / Sous Chef
JOEY Restaurant Group
Toronto, Ontario
- Full-time
Added 4 months ago
JR
Chef / Sous Chef
JOEY Restaurant Group
Kelowna, British Columbia
- Full-time
Added 4 months ago
JR
Chef / Sous Chef
JOEY Restaurant Group
Winnipeg, Manitoba
- Full-time
Added 4 months ago
JR
Chef / Sous Chef
JOEY Restaurant Group
Edmonton, Alberta
- Full-time
Added 4 months ago
JR
Chef / Sous Chef
JOEY Restaurant Group
Calgary, Alberta
- Full-time
Added 4 months ago
JR
Chef / Sous Chef
JOEY Restaurant Group
Ottawa, Ontario
- Full-time

Earls Kitchen + Bar

Chef De Cuisine

Whistler, BC, Canada

$60,000 to $70,000 CAD / year · Full-time

Apply About employer

Applications open in a new tab.

Job details

Pay: $60,000 to $70,000 CAD / year
Job type: Full-time
Experience: At least 2 years experience in a similar role.
Posting language: English
Posted: Jun 5, 2026

Original job description

We are looking for a dedicated Chef De Cuisine - Head Chef in Training who is excited to take the next step in their career. As a Chef De Cuisine, you'll have the unique opportunity to embark on a journey of discovery and personal growth, learning from the best in the industry as you progress in your culinary career.

The successful candidate must be passionate and relentless in their pursuit of delivering perfect service and food to each guest and developing future leaders for their region and organization as a whole.

As a Chef De Cuisine, you will:

Attend P&L meetings and communicate results to the Regional team
Own the profitability of the store
Write a competitive annual budget for flawless restaurant operations
Utilize earls’ selection, development, and recognition programs to create an engaging leader and partner experience
Own all back-of-house routines, systems, and procedures to ensure consistency and profitability
Develop action plans with leadership teams to improve overall results
Achieve flawless operations by developing and executing an annual business plan

What we need from you:

At least 2 years experience in a similar role.
A passion for food and a strong desire to pursue a career in culinary arts.
Excellent leadership and communication skills, with the ability to inspire and motivate others.
A passion and commitment to hospitality, teamwork, and fun.
A commitment to fostering a supportive and engaging experience for your team members and guests.
A willingness to learn and an openness to feedback, coaching, and mentorship.
The ability to legally work in Canada.

What’s in it for you:

Salary range up to $60,000 - $70,000 annually, plus the perks and benefits below
Flexible scheduling to support work/life balance
Leadership meal budget and employee discounts
Flexible unpaid vacation
Leadership and mentorship programs
In-house culinary training programs and mentorship from experienced chefs
Opportunity for advancement with a goal to lead a culinary team and make a meaningful impact on our culinary program
Comprehensive health care benefits and a healthy lifestyle spending account to support you in living your best life

Apply Now!

Earls is an equal opportunity employer. We are committed to a diverse and inclusive workplace, free from discrimination. We believe bringing together people of all backgrounds, experiences and abilities is essential to our success, and brings us closer to living our purpose to Make Life Awesome.

All employment decisions inclusive of recruiting, hiring, compensation, promotions and terminations are based on qualifications, competencies and merit, without the consideration of any legally protected ground. Reasonable accommodations are available upon request.

Apply About employer

More about this job

Responsibilities

As a Chef De Cuisine, you will oversee back-of-house routines and ensure profitability while developing action plans to improve overall results. You will also attend P&L meetings and communicate results to the regional team.

Requirements

Candidates must have at least 2 years of experience in a similar role and a strong passion for food and culinary arts. Excellent leadership and communication skills are essential, along with a commitment to hospitality and teamwork.

Skills

Leadership
Communication
Teamwork
Hospitality
Culinary Arts
Mentorship
Budgeting
Profitability
Operational Excellence
Feedback
Coaching
Motivation
Engagement
Consistency
Development
Action Planning

Benefits

Flexible Scheduling
Leadership Meal Budget
Employee Discounts
Flexible Unpaid Vacation
Leadership and Mentorship Programs
In-House Culinary Training Programs
Comprehensive Health Care Benefits
Healthy Lifestyle Spending Account

Visa sponsorship

Not detected in the job text

Keywords

Chef De Cuisine
Head Chef
Culinary Career
Profitability
Budgeting
P&L Meetings
Back-of-House
Operational Excellence
Leadership Programs
Culinary Training
Employee Discounts
Health Care Benefits
Mentorship
Team Development
Action Plans
Restaurant Operations

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